IT1141101B - Procedimento ed impianto per la pastorizzazione-sterilizzazione,la deacidificazione e l'alcalinizzazione del liquore di cacao - Google Patents
Procedimento ed impianto per la pastorizzazione-sterilizzazione,la deacidificazione e l'alcalinizzazione del liquore di cacaoInfo
- Publication number
- IT1141101B IT1141101B IT26292/80A IT2629280A IT1141101B IT 1141101 B IT1141101 B IT 1141101B IT 26292/80 A IT26292/80 A IT 26292/80A IT 2629280 A IT2629280 A IT 2629280A IT 1141101 B IT1141101 B IT 1141101B
- Authority
- IT
- Italy
- Prior art keywords
- alkalinization
- deacidification
- pasteurization
- sterilization
- plant
- Prior art date
Links
- 235000009470 Theobroma cacao Nutrition 0.000 title 1
- 244000240602 cacao Species 0.000 title 1
- 235000020094 liqueur Nutrition 0.000 title 1
- 238000000034 method Methods 0.000 title 1
- 230000021962 pH elevation Effects 0.000 title 1
- 238000004659 sterilization and disinfection Methods 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/02—Preliminary treatment, e.g. fermentation of cocoa
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Biotechnology (AREA)
- Confectionery (AREA)
Priority Applications (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
IT26292/80A IT1141101B (it) | 1980-11-28 | 1980-11-28 | Procedimento ed impianto per la pastorizzazione-sterilizzazione,la deacidificazione e l'alcalinizzazione del liquore di cacao |
DE3112994A DE3112994C2 (de) | 1980-11-28 | 1981-04-01 | Autoklav zum Aufbereiten von Kakaomasse |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
IT26292/80A IT1141101B (it) | 1980-11-28 | 1980-11-28 | Procedimento ed impianto per la pastorizzazione-sterilizzazione,la deacidificazione e l'alcalinizzazione del liquore di cacao |
Publications (2)
Publication Number | Publication Date |
---|---|
IT8026292A0 IT8026292A0 (it) | 1980-11-28 |
IT1141101B true IT1141101B (it) | 1986-10-01 |
Family
ID=11219153
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
IT26292/80A IT1141101B (it) | 1980-11-28 | 1980-11-28 | Procedimento ed impianto per la pastorizzazione-sterilizzazione,la deacidificazione e l'alcalinizzazione del liquore di cacao |
Country Status (2)
Country | Link |
---|---|
DE (1) | DE3112994C2 (it) |
IT (1) | IT1141101B (it) |
Families Citing this family (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0111614A1 (en) * | 1982-12-23 | 1984-06-27 | Fazer Ab | Cocoa powder, cocoa bean mass and process for their production |
DE3417126A1 (de) * | 1984-05-09 | 1985-11-14 | Rudolf Dr. 7770 Überlingen Rapp | Verfahren und vorrichtung zur kontinuierlichen veredelung von walzgut als ausgangsprodukt fuer schokolade |
CH663324A5 (fr) * | 1985-11-07 | 1987-12-15 | Nestle Sa | Procede d'alcalinisation de cacao en phase aqueuse. |
DE3703237C2 (de) * | 1986-02-24 | 1994-07-28 | Buehler Ag Geb | Vorrichtung und Verfahren zum Debakterisieren von Kakao |
DE3813615A1 (de) * | 1988-04-22 | 1989-11-02 | Bauermeister & Co Verfahrenste | Verfahren und vorrichtung zum aromatisieren, alkalisieren, raffinieren, sterilisieren und roesten von kakaomasse |
FR2654584B1 (fr) * | 1989-11-20 | 1992-05-22 | Chauveau Jean Marie | Reacteur pour traiter une liqueur de cacao et ses derives. |
Family Cites Families (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE1919870A1 (de) * | 1968-04-22 | 1969-11-06 | British Food Mfg Ind Res Ass | Verarbeitungsverfahren fuer Kakaobohnen |
DE1815972C3 (de) * | 1968-12-04 | 1974-08-01 | Carle & Montanari S.P.A., Mailand (Italien) | Verfahren zum Imprägnieren von Kakaobohnen und -kernen |
DE2036202A1 (en) * | 1970-07-21 | 1972-01-27 | B. Sprengel & Co, 3000 Hannover | Continuous roasting of cocoa - with subsequent rapid cooling to eliminate taste - and - aroma-harming after-effects |
NL7508919A (nl) * | 1975-07-25 | 1977-01-27 | Wiener & Co Bv | Maalmachine voor cacaobonen of dergelijke. |
CH637273A5 (fr) * | 1979-01-05 | 1983-07-29 | Nestle Sa | Procede et installation pour la solubilisation du cacao. |
-
1980
- 1980-11-28 IT IT26292/80A patent/IT1141101B/it active
-
1981
- 1981-04-01 DE DE3112994A patent/DE3112994C2/de not_active Expired
Also Published As
Publication number | Publication date |
---|---|
DE3112994A1 (de) | 1982-07-29 |
DE3112994C2 (de) | 1986-05-28 |
IT8026292A0 (it) | 1980-11-28 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
TA | Fee payment date (situation as of event date), data collected since 19931001 |
Effective date: 19971128 |