IT1064605B - PROCEDURE AND DEVICE FOR REMOVING THE SKIN FROM SEASONED SALTED FISH OR PRE-TREATED IN ANOTHER WAY, IN PARTICULAR HERRING FILLETS - Google Patents

PROCEDURE AND DEVICE FOR REMOVING THE SKIN FROM SEASONED SALTED FISH OR PRE-TREATED IN ANOTHER WAY, IN PARTICULAR HERRING FILLETS

Info

Publication number
IT1064605B
IT1064605B IT25248/76A IT2524876A IT1064605B IT 1064605 B IT1064605 B IT 1064605B IT 25248/76 A IT25248/76 A IT 25248/76A IT 2524876 A IT2524876 A IT 2524876A IT 1064605 B IT1064605 B IT 1064605B
Authority
IT
Italy
Prior art keywords
skin
treated
procedure
another way
salted fish
Prior art date
Application number
IT25248/76A
Other languages
Italian (it)
Original Assignee
Lindeblad Stig
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Lindeblad Stig filed Critical Lindeblad Stig
Application granted granted Critical
Publication of IT1064605B publication Critical patent/IT1064605B/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A22—BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22C—PROCESSING MEAT, POULTRY, OR FISH
    • A22C25/00—Processing fish ; Curing of fish; Stunning of fish by electric current; Investigating fish by optical means
    • A22C25/17—Skinning fish

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Food Science & Technology (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Processing Of Meat And Fish (AREA)
IT25248/76A 1975-07-24 1976-07-13 PROCEDURE AND DEVICE FOR REMOVING THE SKIN FROM SEASONED SALTED FISH OR PRE-TREATED IN ANOTHER WAY, IN PARTICULAR HERRING FILLETS IT1064605B (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FI752141A FI752141A (en) 1975-07-24 1975-07-24

Publications (1)

Publication Number Publication Date
IT1064605B true IT1064605B (en) 1985-02-25

Family

ID=8509344

Family Applications (1)

Application Number Title Priority Date Filing Date
IT25248/76A IT1064605B (en) 1975-07-24 1976-07-13 PROCEDURE AND DEVICE FOR REMOVING THE SKIN FROM SEASONED SALTED FISH OR PRE-TREATED IN ANOTHER WAY, IN PARTICULAR HERRING FILLETS

Country Status (18)

Country Link
JP (1) JPS5215852A (en)
AR (1) AR206972A1 (en)
AU (1) AU502345B2 (en)
BR (1) BR7603955A (en)
CA (1) CA1041714A (en)
CH (1) CH612579A5 (en)
DD (1) DD128115A5 (en)
DE (1) DE2632827A1 (en)
DK (1) DK143833C (en)
ES (1) ES449167A1 (en)
FI (1) FI752141A (en)
FR (1) FR2318587A1 (en)
IT (1) IT1064605B (en)
LU (1) LU75214A1 (en)
NO (1) NO137807C (en)
PL (1) PL107320B1 (en)
PT (1) PT65262B (en)
SE (1) SE429283B (en)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS54135260A (en) * 1978-04-11 1979-10-20 Toushin Tanpaku Kk Treating of fish body
FR2449405A1 (en) * 1979-02-21 1980-09-19 Produits Ind Cie Fse Chemically removing skins from fish - by treating with a hot soln. contg. ammonia and/or alkanolamine(s)
FR2658390B1 (en) * 1990-02-16 1993-07-16 Cobrimex Cie Bretonne Import E PROCESS FOR PEELING FISH SUCH AS MACKEREL AND DEVICES FOR IMPLEMENTING SAME.
FR2706251A1 (en) * 1993-06-18 1994-12-23 Coudert Const Method and machine for peeling products, particularly food products such as gizzards, tongues or the like

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2172471A (en) * 1935-06-08 1939-09-12 Grow Bros Apparatus for scaling fish
GB792651A (en) * 1955-03-21 1958-04-02 Birds Eye Holdings Ltd Improvements relating to fish processing
US3706333A (en) * 1971-05-11 1972-12-19 Mississippi State Univ Dev Fou Fish skinning process
DE2258170A1 (en) * 1972-11-28 1974-05-30 Wolfgang Henning Smoked herring fillet prepn on ind scale - by surface treating filleted herring with acid, skinning, salting, spicing and cooking while hermetically sealed in package-containers

Also Published As

Publication number Publication date
DK143833C (en) 1982-04-05
ES449167A1 (en) 1977-11-16
LU75214A1 (en) 1977-02-17
DK143833B (en) 1981-10-19
SE429283B (en) 1983-08-29
NO137807B (en) 1978-01-23
CA1041714A (en) 1978-11-07
DK272576A (en) 1977-01-25
PT65262A (en) 1976-07-01
AR206972A1 (en) 1976-08-31
BR7603955A (en) 1977-03-22
NO762277L (en) 1977-01-25
AU1625276A (en) 1978-02-02
CH612579A5 (en) 1979-08-15
FR2318587A1 (en) 1977-02-18
NO137807C (en) 1978-05-03
PL107320B1 (en) 1980-02-29
DD128115A5 (en) 1977-11-02
PT65262B (en) 1977-12-07
SE7603733L (en) 1977-01-25
DE2632827A1 (en) 1977-02-10
FI752141A (en) 1977-01-25
JPS5215852A (en) 1977-02-05
AU502345B2 (en) 1979-07-19

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