IT1028320B - Procedimento ed apparato per produrre in modo continuo masse caseose - Google Patents

Procedimento ed apparato per produrre in modo continuo masse caseose

Info

Publication number
IT1028320B
IT1028320B IT1920475A IT1920475A IT1028320B IT 1028320 B IT1028320 B IT 1028320B IT 1920475 A IT1920475 A IT 1920475A IT 1920475 A IT1920475 A IT 1920475A IT 1028320 B IT1028320 B IT 1028320B
Authority
IT
Italy
Prior art keywords
caseose
masses
procedure
continuously producing
continuously
Prior art date
Application number
IT1920475A
Other languages
English (en)
Italian (it)
Original Assignee
Alpma Alpenland Masch
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Alpma Alpenland Masch filed Critical Alpma Alpenland Masch
Application granted granted Critical
Publication of IT1028320B publication Critical patent/IT1028320B/it

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/02—Making cheese curd
    • A23C19/024—Making cheese curd using continuous procedure
    • A—HUMAN NECESSITIES
    • A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01J—MANUFACTURE OF DAIRY PRODUCTS
    • A01J25/00—Cheese-making
    • A01J25/002—Cheese-making continuously

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Animal Husbandry (AREA)
  • Environmental Sciences (AREA)
  • Dairy Products (AREA)
IT1920475A 1974-02-12 1975-01-13 Procedimento ed apparato per produrre in modo continuo masse caseose IT1028320B (it)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE19742406616 DE2406616C3 (de) 1974-02-12 1974-02-12 Vorrichtung zum kontinuierlichen Gewinnen von Käsemasse aus vorbehandelter Milch

Publications (1)

Publication Number Publication Date
IT1028320B true IT1028320B (it) 1979-01-30

Family

ID=5907170

Family Applications (1)

Application Number Title Priority Date Filing Date
IT1920475A IT1028320B (it) 1974-02-12 1975-01-13 Procedimento ed apparato per produrre in modo continuo masse caseose

Country Status (3)

Country Link
DE (1) DE2406616C3 (US20110009641A1-20110113-C00116.png)
FR (1) FR2260294A1 (US20110009641A1-20110113-C00116.png)
IT (1) IT1028320B (US20110009641A1-20110113-C00116.png)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
IT1096657B (it) * 1978-06-13 1985-08-26 Amato Carmine Procedimento per la fabbricazione continua di ricotte
DE2827257C2 (de) * 1978-06-21 1984-07-19 Alpma Alpenland Maschinenbau Hain & Co KG, 8093 Rott Vorrichtung zum Herstellen von Cottage- od.dgl. Frischkäse
DE3038661C2 (de) * 1980-10-13 1983-01-20 Alpma Alpenland Maschinenbau Hain & Co KG, 8093 Rott Vorrichtung zum kontinuierlichen Gewinnen von Käsemasse
BG33304A1 (en) * 1981-01-03 1983-02-15 Dimitrov Apparatus for cutting of cheeses by continuous production of while cheese and other soft cheeses
DE19531601A1 (de) * 1995-08-28 1997-03-06 Alpma Alpenland Masch Vorrichtung zum Gewinnen von Käsemasse
DE19627837A1 (de) * 1996-07-10 1998-01-15 Alpma Alpenland Masch Verfahren und Vorrichtung zur Gewinnung von Käsemasse
DE102008038148A1 (de) * 2008-08-18 2010-02-25 Alpma Alpenland Maschinenbau Gmbh Vorrichtung zum Gewinnen von Käsemasse

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR1244079A (fr) * 1958-12-30 1960-10-21 Procédé de coagulation continue du lait et appareil à cet effet
US3394011A (en) * 1964-01-03 1968-07-23 Swift & Co Continuous production of cheese curd
FR1597616A (US20110009641A1-20110113-C00116.png) * 1968-11-18 1970-06-29

Also Published As

Publication number Publication date
DE2406616C3 (de) 1983-12-29
DE2406616A1 (de) 1975-08-14
FR2260294B1 (US20110009641A1-20110113-C00116.png) 1979-03-09
FR2260294A1 (en) 1975-09-05
DE2406616B2 (de) 1977-11-03

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