IT1022004B - Prodotti del latte poveri di grassi e procedimento per la loro preparazione - Google Patents

Prodotti del latte poveri di grassi e procedimento per la loro preparazione

Info

Publication number
IT1022004B
IT1022004B IT2155171A IT2155171A IT1022004B IT 1022004 B IT1022004 B IT 1022004B IT 2155171 A IT2155171 A IT 2155171A IT 2155171 A IT2155171 A IT 2155171A IT 1022004 B IT1022004 B IT 1022004B
Authority
IT
Italy
Prior art keywords
fats
procedure
preparation
milk products
products low
Prior art date
Application number
IT2155171A
Other languages
English (en)
Italian (it)
Original Assignee
Milchwirtschaftliche Forschung
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Milchwirtschaftliche Forschung filed Critical Milchwirtschaftliche Forschung
Application granted granted Critical
Publication of IT1022004B publication Critical patent/IT1022004B/it

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/20Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey
    • A23J1/207Co-precipitates of casein and lactalbumine
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/12Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/13Fermented milk preparations; Treatment using microorganisms or enzymes using additives
    • A23C9/1307Milk products or derivatives; Fruit or vegetable juices; Sugars, sugar alcohols, sweeteners; Oligosaccharides; Organic acids or salts thereof or acidifying agents; Flavours, dyes or pigments; Inert or aerosol gases; Carbonation methods
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/12Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/13Fermented milk preparations; Treatment using microorganisms or enzymes using additives
    • A23C9/133Fruit or vegetables
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/15Reconstituted or recombined milk products containing neither non-milk fat nor non-milk proteins
    • A23C9/1512Reconstituted or recombined milk products containing neither non-milk fat nor non-milk proteins containing isolated milk or whey proteins, caseinates or cheese; Enrichment of milk products with milk proteins in isolated or concentrated form, e.g. ultrafiltration retentate
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23FCOFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00Coffee; Coffee substitutes; Preparations thereof
    • A23F5/24Extraction of coffee; Coffee extracts; Making instant coffee
    • A23F5/243Liquid, semi-liquid or non-dried semi-solid coffee extract preparations; Coffee gels; Liquid coffee in solid capsules

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Microbiology (AREA)
  • Biochemistry (AREA)
  • Dairy Products (AREA)
IT2155171A 1970-03-11 1971-03-10 Prodotti del latte poveri di grassi e procedimento per la loro preparazione IT1022004B (it)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE19702011388 DE2011388C3 (de) 1970-03-11 1970-03-11 Verfahren zur Herstellung diätetisch wertvoller Milchprodukte

Publications (1)

Publication Number Publication Date
IT1022004B true IT1022004B (it) 1978-03-20

Family

ID=5764705

Family Applications (1)

Application Number Title Priority Date Filing Date
IT2155171A IT1022004B (it) 1970-03-11 1971-03-10 Prodotti del latte poveri di grassi e procedimento per la loro preparazione

Country Status (9)

Country Link
AT (1) AT324104B (cs)
BE (1) BE764079A (cs)
CH (1) CH573218A5 (cs)
DE (1) DE2011388C3 (cs)
FR (1) FR2081849B1 (cs)
GB (1) GB1273943A (cs)
IT (1) IT1022004B (cs)
NL (1) NL7103194A (cs)
SE (1) SE379620B (cs)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
BR8807346A (pt) * 1987-12-02 1990-02-13 Nutrasweet Co Genero alimenticio de sobremesa batido congelado,processo para preparacao de sobremesa batido congelado,ingrediente alimenticio substituto de natal,substituto de nata,produto aperfeicoado,sobremesa congelada semelhante a sorvete e processo para preparacao de particulas de proteina macrocoloidal de formato esferoidal
US5143741A (en) * 1988-06-03 1992-09-01 Podolski Joseph S Concentrated, substantially non-aggregated casein micelles as a fat/cream substitute and a method for reducing the fat content in food products
GB8925098D0 (en) * 1989-11-07 1989-12-28 Unilever Plc Dairy products
US6379736B1 (en) 1999-10-05 2002-04-30 The Pillsbury Company Gelato composition
RU2271671C1 (ru) * 2004-08-17 2006-03-20 Виктор Васильевич Марченко Способ производства кисломолочных продуктов, способ обработки молока для него, линия производства кисломолочных продуктов и устройство обработки молока для линии

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2714068A (en) * 1952-09-25 1955-07-26 American Home Prod Diacasein and process for its manufacture

Also Published As

Publication number Publication date
AT324104B (de) 1975-08-11
DE2011388A1 (de) 1971-11-04
BE764079A (fr) 1971-08-02
DE2011388C3 (de) 1975-02-06
GB1273943A (en) 1972-05-10
FR2081849B1 (cs) 1975-01-17
CH573218A5 (cs) 1976-03-15
FR2081849A1 (cs) 1971-12-10
NL7103194A (cs) 1971-09-14
DE2011388B2 (de) 1974-06-20
SE379620B (cs) 1975-10-20

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