IT1008942B - Procedimento per la preparazione di un prodotto alimentare inte grativo contenente polline - Google Patents

Procedimento per la preparazione di un prodotto alimentare inte grativo contenente polline

Info

Publication number
IT1008942B
IT1008942B IT48707/74A IT4870774A IT1008942B IT 1008942 B IT1008942 B IT 1008942B IT 48707/74 A IT48707/74 A IT 48707/74A IT 4870774 A IT4870774 A IT 4870774A IT 1008942 B IT1008942 B IT 1008942B
Authority
IT
Italy
Prior art keywords
inte
procedure
preparation
free
food product
Prior art date
Application number
IT48707/74A
Other languages
English (en)
Original Assignee
Lyall N
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Lyall N filed Critical Lyall N
Application granted granted Critical
Publication of IT1008942B publication Critical patent/IT1008942B/it

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L21/00—Marmalades, jams, jellies or the like; Products from apiculture; Preparation or treatment thereof
    • A23L21/20—Products from apiculture, e.g. royal jelly or pollen; Substitutes therefor

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
IT48707/74A 1973-02-26 1974-02-25 Procedimento per la preparazione di un prodotto alimentare inte grativo contenente polline IT1008942B (it)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB926173A GB1420019A (en) 1973-02-26 1973-02-26 Process for preparing a pollen-containing supplementary foodstuff

Publications (1)

Publication Number Publication Date
IT1008942B true IT1008942B (it) 1976-11-30

Family

ID=9868582

Family Applications (1)

Application Number Title Priority Date Filing Date
IT48707/74A IT1008942B (it) 1973-02-26 1974-02-25 Procedimento per la preparazione di un prodotto alimentare inte grativo contenente polline

Country Status (6)

Country Link
JP (1) JPS5024474A (it)
CH (1) CH584517A5 (it)
DE (1) DE2408996A1 (it)
FR (1) FR2282811A1 (it)
GB (1) GB1420019A (it)
IT (1) IT1008942B (it)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3509759A1 (de) * 1985-03-19 1986-09-25 Kohlensaeurewerk Deutschland Verfahren zum aufschliessen von bluetenpollen
JPH01218573A (ja) * 1988-02-25 1989-08-31 Yoshio Tanaka ドナリエラ藻体含有固形状食品の製造法
CN114868943A (zh) * 2022-05-24 2022-08-09 张卫 一种无须添加辅料的蜂花粉压片新型工艺技术方法

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR1068991A (fr) * 1952-10-14 1954-07-02 Préparation et utilisation du pollen récolté par les abeilles en diététique humaine
FR1260320A (fr) * 1960-05-30 1961-05-05 Applic Du Pollen Soc Pour Produit alimentaire à base de pollen
FR1258657A (fr) * 1960-06-02 1961-04-14 Applic Du Pollen Soc Pour Produits de confiserie à base de pollen

Also Published As

Publication number Publication date
DE2408996A1 (de) 1974-09-05
FR2282811A1 (fr) 1976-03-26
JPS5024474A (it) 1975-03-15
FR2282811B1 (it) 1977-06-10
GB1420019A (en) 1976-01-07
CH584517A5 (it) 1977-02-15

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