IL43277A - Method of forming edible proteinaceous fibres - Google Patents
Method of forming edible proteinaceous fibresInfo
- Publication number
- IL43277A IL43277A IL43277A IL4327773A IL43277A IL 43277 A IL43277 A IL 43277A IL 43277 A IL43277 A IL 43277A IL 4327773 A IL4327773 A IL 4327773A IL 43277 A IL43277 A IL 43277A
- Authority
- IL
- Israel
- Prior art keywords
- filaments
- slurry
- cooling medium
- contacting
- proteinaceous material
- Prior art date
Links
- 238000000034 method Methods 0.000 title claims abstract 19
- 239000002002 slurry Substances 0.000 claims abstract 12
- 239000002826 coolant Substances 0.000 claims abstract 11
- 239000000463 material Substances 0.000 claims abstract 10
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract 10
- 102000004169 proteins and genes Human genes 0.000 claims abstract 4
- 108090000623 proteins and genes Proteins 0.000 claims abstract 4
- 238000001816 cooling Methods 0.000 claims abstract 2
- 238000007599 discharging Methods 0.000 claims 2
- 238000010438 heat treatment Methods 0.000 claims 2
- 238000005507 spraying Methods 0.000 claims 2
- 102000034272 protein filaments Human genes 0.000 claims 1
- 108091005974 protein filaments Proteins 0.000 claims 1
- 238000005406 washing Methods 0.000 claims 1
- 235000010469 Glycine max Nutrition 0.000 abstract 1
- 244000068988 Glycine max Species 0.000 abstract 1
- 108010070551 Meat Proteins Proteins 0.000 abstract 1
- 238000001125 extrusion Methods 0.000 abstract 1
- 239000012530 fluid Substances 0.000 abstract 1
- 235000013305 food Nutrition 0.000 abstract 1
- 239000007921 spray Substances 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/22—Working-up of proteins for foodstuffs by texturising
- A23J3/26—Working-up of proteins for foodstuffs by texturising using extrusion or expansion
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Nutrition Science (AREA)
- Biochemistry (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Polymers & Plastics (AREA)
- Peptides Or Proteins (AREA)
- Meat, Egg Or Seafood Products (AREA)
- Fodder In General (AREA)
- Paper (AREA)
- Artificial Filaments (AREA)
- Nonwoven Fabrics (AREA)
- Yarns And Mechanical Finishing Of Yarns Or Ropes (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US30226572A | 1972-10-30 | 1972-10-30 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| IL43277A0 IL43277A0 (en) | 1974-03-14 |
| IL43277A true IL43277A (en) | 1976-08-31 |
Family
ID=23167001
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| IL43277A IL43277A (en) | 1972-10-30 | 1973-09-19 | Method of forming edible proteinaceous fibres |
Country Status (18)
| Country | Link |
|---|---|
| JP (1) | JPS4971159A (cs) |
| AR (1) | AR216735A1 (cs) |
| BE (1) | BE806755A (cs) |
| CA (1) | CA1039103A (cs) |
| CS (1) | CS173644B2 (cs) |
| DE (1) | DE2353271A1 (cs) |
| DK (1) | DK145265C (cs) |
| ES (1) | ES420052A1 (cs) |
| FR (1) | FR2204364B1 (cs) |
| GB (1) | GB1422436A (cs) |
| HU (1) | HU171507B (cs) |
| IL (1) | IL43277A (cs) |
| IT (1) | IT1003545B (cs) |
| NL (1) | NL7313790A (cs) |
| PL (1) | PL90855B1 (cs) |
| RO (1) | RO66581A (cs) |
| SE (1) | SE392669B (cs) |
| ZA (1) | ZA737411B (cs) |
Families Citing this family (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB1539725A (en) * | 1974-12-23 | 1979-01-31 | Unilever Ltd | Fibres containing soy protein |
| US3953612A (en) * | 1975-01-06 | 1976-04-27 | Miles Laboratories, Inc. | Process for preparing a fibrous protein product and the product thereof |
| GB1508635A (en) * | 1975-06-13 | 1978-04-26 | Du Pont | Method and apparatus for texturising a proteinaceous substance |
-
1973
- 1973-09-17 CA CA181,256A patent/CA1039103A/en not_active Expired
- 1973-09-19 ZA ZA737411*A patent/ZA737411B/xx unknown
- 1973-09-19 IL IL43277A patent/IL43277A/en unknown
- 1973-10-01 JP JP48109414A patent/JPS4971159A/ja active Pending
- 1973-10-05 AR AR250390A patent/AR216735A1/es active
- 1973-10-08 NL NL7313790A patent/NL7313790A/xx not_active Application Discontinuation
- 1973-10-17 IT IT53191/73A patent/IT1003545B/it active
- 1973-10-17 CS CS7162A patent/CS173644B2/cs unknown
- 1973-10-24 DE DE19732353271 patent/DE2353271A1/de active Pending
- 1973-10-25 FR FR7338059A patent/FR2204364B1/fr not_active Expired
- 1973-10-29 RO RO7376448A patent/RO66581A/ro unknown
- 1973-10-29 DK DK583773A patent/DK145265C/da active
- 1973-10-29 HU HU73RA00000605A patent/HU171507B/hu unknown
- 1973-10-29 SE SE7314677A patent/SE392669B/xx unknown
- 1973-10-29 ES ES420052A patent/ES420052A1/es not_active Expired
- 1973-10-30 PL PL1973166209A patent/PL90855B1/pl unknown
- 1973-10-30 BE BE137272A patent/BE806755A/xx not_active IP Right Cessation
- 1973-10-30 GB GB5041973A patent/GB1422436A/en not_active Expired
Also Published As
| Publication number | Publication date |
|---|---|
| ZA737411B (en) | 1974-08-28 |
| PL90855B1 (en) | 1977-02-28 |
| AR216735A1 (es) | 1980-01-31 |
| NL7313790A (cs) | 1974-05-02 |
| FR2204364B1 (cs) | 1977-02-18 |
| CA1039103A (en) | 1978-09-26 |
| JPS4971159A (cs) | 1974-07-10 |
| DE2353271A1 (de) | 1974-05-16 |
| IL43277A0 (en) | 1974-03-14 |
| GB1422436A (en) | 1976-01-28 |
| FR2204364A1 (cs) | 1974-05-24 |
| RO66581A (ro) | 1980-03-15 |
| SE392669B (sv) | 1977-04-18 |
| ES420052A1 (es) | 1976-02-16 |
| DK145265B (da) | 1982-10-18 |
| IT1003545B (it) | 1976-06-10 |
| BE806755A (fr) | 1974-02-15 |
| CS173644B2 (cs) | 1977-02-28 |
| HU171507B (hu) | 1978-01-28 |
| DK145265C (da) | 1983-03-07 |
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