IL25996A - Process and apparatus for the production of cheese pastes and milk curds - Google Patents

Process and apparatus for the production of cheese pastes and milk curds

Info

Publication number
IL25996A
IL25996A IL25996A IL2599666A IL25996A IL 25996 A IL25996 A IL 25996A IL 25996 A IL25996 A IL 25996A IL 2599666 A IL2599666 A IL 2599666A IL 25996 A IL25996 A IL 25996A
Authority
IL
Israel
Prior art keywords
milk
compartments
compartment
curds
carrying
Prior art date
Application number
IL25996A
Other languages
English (en)
Original Assignee
Gervais C Sa
Co Gervais Danone
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Gervais C Sa, Co Gervais Danone filed Critical Gervais C Sa
Publication of IL25996A publication Critical patent/IL25996A/en

Links

Classifications

    • BPERFORMING OPERATIONS; TRANSPORTING
    • B01PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01DSEPARATION
    • B01D61/00Processes of separation using semi-permeable membranes, e.g. dialysis, osmosis or ultrafiltration; Apparatus, accessories or auxiliary operations specially adapted therefor
    • B01D61/42Electrodialysis; Electro-osmosis ; Electro-ultrafiltration; Membrane capacitive deionization
    • B01D61/44Ion-selective electrodialysis
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C19/00Cheese; Cheese preparations; Making thereof
    • A23C19/02Making cheese curd
    • A23C19/045Coagulation of milk without rennet or rennet substitutes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C19/00Cheese; Cheese preparations; Making thereof
    • A23C19/02Making cheese curd
    • A23C19/045Coagulation of milk without rennet or rennet substitutes
    • A23C19/0455Coagulation by direct acidification without fermentation of the milk, e.g. by chemical or physical means
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23CDAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING OR TREATMENT THEREOF
    • A23C9/00Milk preparations; Milk powder or milk powder preparations
    • A23C9/14Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
    • A23C9/144Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by electrical means, e.g. electrodialysis

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Water Supply & Treatment (AREA)
  • Health & Medical Sciences (AREA)
  • Urology & Nephrology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Biotechnology (AREA)
  • Dairy Products (AREA)
IL25996A 1965-07-01 1966-06-20 Process and apparatus for the production of cheese pastes and milk curds IL25996A (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
FR77023154 1965-07-01
FR77062911 1966-05-25

Publications (1)

Publication Number Publication Date
IL25996A true IL25996A (en) 1970-08-19

Family

ID=26235588

Family Applications (1)

Application Number Title Priority Date Filing Date
IL25996A IL25996A (en) 1965-07-01 1966-06-20 Process and apparatus for the production of cheese pastes and milk curds

Country Status (9)

Country Link
US (1) US3484356A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
BE (1) BE683152A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
CH (1) CH470141A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
DE (1) DE1692322A1 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
GB (1) GB1089380A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
IL (1) IL25996A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
LU (1) LU51436A1 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
NL (1) NL6609120A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)
OA (1) OA02233A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)

Families Citing this family (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3896240A (en) * 1973-04-02 1975-07-22 Akad Wissenschaften Ddr Preparation of simulated human milk
US4110175A (en) * 1976-06-30 1978-08-29 Aqua-Chem, Inc. Electrodialysis method
DE2821982A1 (de) * 1978-05-19 1979-11-22 Hooker Chemicals Plastics Corp Trennwand mit einer membran fuer filterpressenartig angeordnete elektrolysezellen
NL8102826A (nl) * 1981-06-11 1983-01-03 Dmv Campina Bv Werkwijze ter bereiding van wrongel en wei.
FR2537846A1 (fr) * 1982-12-15 1984-06-22 Triballat Laiteries Installation de preparation de caseinates acides
FR2657233B1 (fr) * 1990-01-19 1993-07-16 Ingenierie Ste Vidaubanaise Procede de traitement du lait ecreme.
FR2671945B1 (fr) * 1991-01-29 1993-04-16 Ingenierie Ste Vidaubanaise Procede de separation du phosphocaseinate de calcium et du lactoserum d'un lait ecreme et plus generalement d'un compose proteique d'un liquide biologique.
US20060024413A1 (en) * 2004-02-23 2006-02-02 Colin Crowley Preparation of pumpable, edible composition using electrodialysis
RU2275967C1 (ru) * 2004-09-06 2006-05-10 Государственное образовательное учреждение высшего профессионального образования Воронежская государственная технологическая академия Электрофлотатор для выделения белков из молочной сыворотки

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1926591A (en) * 1931-10-31 1933-09-12 Loddesol Aasulv Electrodialyzer
NL130674A (nl) * 1947-03-03 1948-07-15 Tno Werkwijze ter bereiding van voor menselijke consumptie geschikte eiwithoudende producten uit wei
NL82530C (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) * 1952-10-17
CH339803A (de) * 1955-12-28 1959-07-15 Walter Meier Verfahren zur Herstellung von Käse und Vorrichtung zur Durchführung dieses Verfahrens
US2998315A (en) * 1958-06-02 1961-08-29 Foremost Dairies Inc Low sodium milk and process of manufacture
BE633283A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) * 1962-06-08 1900-01-01
US3325389A (en) * 1963-02-28 1967-06-13 Ionics Process for pretreatment of whey to increase demineralization rate
US3369906A (en) * 1963-12-31 1968-02-20 American Mach & Foundry Electrodialytic treatment of tea
DE1492803A1 (de) * 1965-02-22 1969-05-22 Molkerei J A Meggle Verfahren zur Gewinnung der Kaseinfraktion aus Milch unter gleichzeitigem Anfall einer zur Herstellung von Milchzucker und Nahrungs- und Futtermitteln geeigneten Molke

Also Published As

Publication number Publication date
US3484356A (en) 1969-12-16
OA02233A (fr) 1970-05-05
CH470141A (fr) 1969-03-31
DE1692322A1 (de) 1971-07-29
BE683152A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) 1966-12-01
LU51436A1 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) 1966-08-29
NL6609120A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) 1967-01-02
GB1089380A (en) 1967-11-01

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