HU0201839D0 - - Google Patents

Info

Publication number
HU0201839D0
HU0201839D0 HU0201839A HUP0201839A HU0201839D0 HU 0201839 D0 HU0201839 D0 HU 0201839D0 HU 0201839 A HU0201839 A HU 0201839A HU P0201839 A HUP0201839 A HU P0201839A HU 0201839 D0 HU0201839 D0 HU 0201839D0
Authority
HU
Hungary
Application number
HU0201839A
Other languages
Hungarian (hu)
Original Assignee
Mecsek Nandor
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Mecsek Nandor filed Critical Mecsek Nandor
Priority to HU0201839A priority Critical patent/HUP0201839A2/hu
Publication of HU0201839D0 publication Critical patent/HU0201839D0/hu
Priority to EP02807485A priority patent/EP1511396A1/en
Priority to AU2002356356A priority patent/AU2002356356A1/en
Priority to PCT/HU2002/000176 priority patent/WO2003101222A1/en
Publication of HUP0201839A2 publication Critical patent/HUP0201839A2/hu

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B7/00—Preservation of fruit or vegetables; Chemical ripening of fruit or vegetables
    • A23B7/14—Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10
    • A23B7/144—Preserving or ripening with chemicals not covered by group A23B7/08 or A23B7/10 in the form of gases, e.g. fumigation; Compositions or apparatus therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/10—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops
    • A23L19/12—Products from fruits or vegetables; Preparation or treatment thereof of tuberous or like starch containing root crops of potatoes
    • A23L19/14—Original non-roasted or non-fried potato pieces

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Zoology (AREA)
  • Wood Science & Technology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Meat, Egg Or Seafood Products (AREA)
HU0201839A 2002-05-31 2002-05-31 Jelentős gasztronómiai választékbővítést biztosító füstölt burgonya készítmény és eljárás a burgonya füstöléssel való tartósítására és ízesítésére HUP0201839A2 (hu)

Priority Applications (4)

Application Number Priority Date Filing Date Title
HU0201839A HUP0201839A2 (hu) 2002-05-31 2002-05-31 Jelentős gasztronómiai választékbővítést biztosító füstölt burgonya készítmény és eljárás a burgonya füstöléssel való tartósítására és ízesítésére
EP02807485A EP1511396A1 (en) 2002-05-31 2002-12-28 Smoked potato product and process for producing thereof, conservation and flavouring
AU2002356356A AU2002356356A1 (en) 2002-05-31 2002-12-28 Smoked potato product and process for producing thereof, conservation and flavouring
PCT/HU2002/000176 WO2003101222A1 (en) 2002-05-31 2002-12-28 Smoked potato product and process for producing thereof, conservation and flavouring

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
HU0201839A HUP0201839A2 (hu) 2002-05-31 2002-05-31 Jelentős gasztronómiai választékbővítést biztosító füstölt burgonya készítmény és eljárás a burgonya füstöléssel való tartósítására és ízesítésére

Publications (2)

Publication Number Publication Date
HU0201839D0 true HU0201839D0 (enrdf_load_stackoverflow) 2002-08-28
HUP0201839A2 HUP0201839A2 (hu) 2004-03-29

Family

ID=89980486

Family Applications (1)

Application Number Title Priority Date Filing Date
HU0201839A HUP0201839A2 (hu) 2002-05-31 2002-05-31 Jelentős gasztronómiai választékbővítést biztosító füstölt burgonya készítmény és eljárás a burgonya füstöléssel való tartósítására és ízesítésére

Country Status (4)

Country Link
EP (1) EP1511396A1 (enrdf_load_stackoverflow)
AU (1) AU2002356356A1 (enrdf_load_stackoverflow)
HU (1) HUP0201839A2 (enrdf_load_stackoverflow)
WO (1) WO2003101222A1 (enrdf_load_stackoverflow)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
IT1399403B1 (it) * 2010-04-08 2013-04-16 Bella Di Cerignola Soc Coop A R L Procedimento di affumicatura di olive da tavola.

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3480446A (en) * 1965-02-26 1969-11-25 Red Arrow Products Corp Preparation and use of a smoke-flavored edible oil
US3503747A (en) * 1967-02-16 1970-03-31 Elizabeth Marie Young Potato chips
US5324534A (en) * 1992-11-13 1994-06-28 Mccain Foods, Inc. Method of making flavored potato slices
WO1999023894A1 (en) * 1997-11-12 1999-05-20 California Fire-Roasted, Llc System and method for preparing skinned food products
KR200218082Y1 (ko) * 2000-11-06 2001-03-15 심영택 농산물 구이용 진공포장 봉투

Also Published As

Publication number Publication date
WO2003101222A1 (en) 2003-12-11
HUP0201839A2 (hu) 2004-03-29
EP1511396A1 (en) 2005-03-09
AU2002356356A1 (en) 2003-12-19

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Legal Events

Date Code Title Description
FD9A Lapse of provisional protection due to non-payment of fees