HK115194A - Low calorie chewing gum and method for its preparation - Google Patents
Low calorie chewing gum and method for its preparationInfo
- Publication number
- HK115194A HK115194A HK115194A HK115194A HK115194A HK 115194 A HK115194 A HK 115194A HK 115194 A HK115194 A HK 115194A HK 115194 A HK115194 A HK 115194A HK 115194 A HK115194 A HK 115194A
- Authority
- HK
- Hong Kong
- Prior art keywords
- preparation
- chewing gum
- low calorie
- calorie chewing
- low
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G4/00—Chewing gum
- A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G4/00—Chewing gum
- A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
- A23G4/10—Chewing gum characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S426/00—Food or edible material: processes, compositions, and products
- Y10S426/804—Low calorie, low sodium or hypoallergic
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Inorganic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Molecular Biology (AREA)
- Confectionery (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US06/859,108 US4765991A (en) | 1986-05-02 | 1986-05-02 | Reduced calorie chewing gums and method |
Publications (1)
Publication Number | Publication Date |
---|---|
HK115194A true HK115194A (en) | 1994-10-27 |
Family
ID=25330054
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
HK115194A HK115194A (en) | 1986-05-02 | 1994-10-20 | Low calorie chewing gum and method for its preparation |
Country Status (11)
Country | Link |
---|---|
US (1) | US4765991A (de) |
EP (1) | EP0252874B1 (de) |
JP (1) | JPS62289149A (de) |
AU (1) | AU576447B2 (de) |
CA (1) | CA1321097C (de) |
DE (1) | DE3773772D1 (de) |
ES (1) | ES2026566T3 (de) |
GR (1) | GR3002910T3 (de) |
HK (1) | HK115194A (de) |
PT (1) | PT84797B (de) |
ZA (1) | ZA872856B (de) |
Families Citing this family (45)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US5516537A (en) * | 1987-04-20 | 1996-05-14 | Fuisz Technologies Ltd. | Frozen comestibles |
US5456932A (en) * | 1987-04-20 | 1995-10-10 | Fuisz Technologies Ltd. | Method of converting a feedstock to a shearform product and product thereof |
US5387431A (en) * | 1991-10-25 | 1995-02-07 | Fuisz Technologies Ltd. | Saccharide-based matrix |
US4933189A (en) * | 1988-12-29 | 1990-06-12 | Warner-Lambert Company | Chewing gum having longer lasting sweetness |
US5110608A (en) * | 1988-12-29 | 1992-05-05 | Warner-Lambert Company | Chewing gums having longer lasting sweetness |
US5066511A (en) * | 1989-05-19 | 1991-11-19 | Warner-Lambert Company | Method for preparing pulverized polydextrose which is substantially free of acids and compositions containing same |
US5204129A (en) * | 1989-05-19 | 1993-04-20 | Warner-Lambert Company | Method for preparing pulverized polydextrose which is substantially free of acids and compositions containing same |
US5030459A (en) * | 1989-11-07 | 1991-07-09 | Warner-Lambert Company | High impact mint flavor for high base chewing gum |
ES2050389T3 (es) * | 1990-01-23 | 1994-05-16 | Warner Lambert Co | Composiciones comestibles hipocaloricas y no cariogenicas que contienen polidextrosa y un agente sazonante encapsulado y metodos para la preparacion de las mismas. |
WO1992002149A1 (en) * | 1990-08-03 | 1992-02-20 | Warner-Lambert Company | Reduced-calorie, low-moisture absorbing bulking agent compositions and methods for preparing same |
EP0584228B1 (de) * | 1991-05-17 | 2000-07-12 | Biovail Technologies Ltd. | Neues thermoplastisches polymermaterial und herstellungsverfahren dafür |
US5399365A (en) * | 1991-06-19 | 1995-03-21 | Wm. Wrigley Jr. Company | Chewing gum containing palatinose and/or palatinose oligosaccharide |
US5296244A (en) * | 1991-06-19 | 1994-03-22 | Wm. Wrigley Jr. Company | Chewing gum containing aspartame and palatinose oligosaccharide |
US5298263A (en) * | 1991-06-19 | 1994-03-29 | Wm. Wrigley Jr. Company | Chewing gum coated with palatinose or palatinose oligosaccharide |
US5576042A (en) * | 1991-10-25 | 1996-11-19 | Fuisz Technologies Ltd. | High intensity particulate polysaccharide based liquids |
PL170554B1 (pl) * | 1991-12-17 | 1996-12-31 | Fuisz Technologies Ltd | Sposób wytwarzania kompozycji przeciwwrzodowej PL PL PL |
WO1992008370A2 (en) * | 1991-12-20 | 1992-05-29 | Wm. Wrigley Jr. Company | Chewing gum containing polydextrose |
US5462754A (en) * | 1992-03-03 | 1995-10-31 | Wm. Wrigley Jr. Company | Abhesive chewing gum with improved sweetness profile |
US5342631A (en) * | 1992-12-29 | 1994-08-30 | Wm. Wrigley Jr. Company | Wax-free chewing gum including special oligosaccharide binders |
US5437877A (en) * | 1992-03-03 | 1995-08-01 | Wm. Wrigley Jr. Company | Wax-free chewing gum with initial soft bite |
US5654003A (en) * | 1992-03-05 | 1997-08-05 | Fuisz Technologies Ltd. | Process and apparatus for making tablets and tablets made therefrom |
CA2095567C (en) * | 1992-05-06 | 1999-02-23 | Subraman Rao Cherukuri | Reduced-calorie, low-moisture absorbing bulking agent compositions and methods for preparing same |
US5525360A (en) * | 1992-12-18 | 1996-06-11 | Wm. Wrigley Jr. Company | Chewing gum products using polydextrose |
US5437876A (en) * | 1993-03-02 | 1995-08-01 | Wm. Wrigley Jr. Company | Wax-free chewing gums with controlled sweetener release |
US5441750A (en) * | 1993-03-02 | 1995-08-15 | Wm. Wrigley Jr. Company | Wax-free chewing gum with improved processing properties |
US5436013A (en) * | 1993-03-02 | 1995-07-25 | Wm. Wrigley Jr. Company | Process for manufacturing wax-free chewing gums with fast set-up times |
US5437875A (en) * | 1993-03-02 | 1995-08-01 | Wm. Wrigley, Jr. Company | Wax-free low moisture chewing gum |
US5346377A (en) * | 1993-10-07 | 1994-09-13 | Fuisz Technologies Ltd. | Apparatus for flash flow processing having feed rate control |
US5445769A (en) * | 1994-06-27 | 1995-08-29 | Fuisz Technologies Ltd. | Spinner head for flash flow processing |
US5582855A (en) * | 1994-07-01 | 1996-12-10 | Fuisz Technologies Ltd. | Flash flow formed solloid delivery systems |
US5518739A (en) * | 1994-07-20 | 1996-05-21 | The Wm. Wrigley Jr. Company | Chewing gum containing low levels of maltodextrin |
US5466471A (en) * | 1994-07-18 | 1995-11-14 | Wm. Wrigley Jr. Company | Chewing gum containing aspartame and maltodextrin or purified maltodextrin |
US5556652A (en) * | 1994-08-05 | 1996-09-17 | Fuisz Technologies Ltd. | Comestibles containing stabilized highly odorous flavor component delivery systems |
US5587198A (en) * | 1995-05-31 | 1996-12-24 | Fuisz Technologies Ltd. | Positive hydration method of preparing confectionery and product therefrom |
WO1998027826A1 (en) * | 1996-12-23 | 1998-07-02 | Wm. Wrigley Jr. Company | Process of increasing flavor release of chewing gum using hydroxypropyl cellulose and product thereof |
US6479082B1 (en) * | 1996-12-23 | 2002-11-12 | Wm. Wrigley, Jr. Co. | Process of increasing flavor release from chewing gum using hydroxypropyl cellulose and product thereof |
US6238711B1 (en) * | 1998-11-25 | 2001-05-29 | Wm. Wrigley Jr. Company | Chewing gum with increased flavor release using an aliginate material and method of making |
EP1173067B1 (de) | 1999-04-01 | 2008-01-16 | Wm. Wrigley Jr. Company | Strukturen mit langanhaltender geschmacksabgabe fuer kaugummi |
AU6523000A (en) * | 1999-08-04 | 2001-03-05 | Wm. Wrigley Jr. Company | Ingestible chewing gum for animals |
US6803061B1 (en) | 1999-08-04 | 2004-10-12 | Wm. Wrigley Jr. Company | Ingestible chewing gum for animals |
GB0006555D0 (en) * | 2000-03-17 | 2000-05-10 | Nestle Sa | Edible chewing gum |
CA2635678C (en) | 2005-12-29 | 2011-07-12 | Wm. Wrigley Jr. Company | Chewing gum containing styrene-diene block copolymers |
WO2011139943A1 (en) * | 2010-05-03 | 2011-11-10 | Kraft Foods Global Brands Llc | Natural chewing gum including cellulose materials |
JP2015050967A (ja) * | 2013-09-09 | 2015-03-19 | 江崎グリコ株式会社 | チューインガム |
IT202200013546A1 (it) * | 2022-06-27 | 2023-12-27 | Perfetti Van Melle Spa | Processo per la preparazione di chewing gum e prodotti ottenuti |
Family Cites Families (11)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3766165A (en) * | 1966-08-17 | 1973-10-16 | Pfizer | Polysaccharides and their preparation |
US3971857A (en) * | 1973-11-21 | 1976-07-27 | General Foods Corporation | Multifunctional sweetening composition |
US4065578A (en) * | 1976-08-23 | 1977-12-27 | Life Savers, Inc. | Xylitol chewing gum with hydrophillic colloid binder |
US4241090A (en) * | 1978-12-21 | 1980-12-23 | Life Savers, Inc. | Non-adhesive chewing gums and method |
US4241091A (en) * | 1978-12-21 | 1980-12-23 | Life Savers, Inc. | Calorie-free non-adhesive chewing gums and method |
US4252830A (en) * | 1979-06-18 | 1981-02-24 | Life Savers, Inc. | Chewable calorie-free chewing gum base |
US4357354A (en) * | 1980-11-25 | 1982-11-02 | Nabisco Brands, Inc. | Reduced calorie chewing gum |
US4382963A (en) * | 1981-11-09 | 1983-05-10 | General Foods Corporation | Low-calorie, sugar-free chewing gum containing polydextrose |
US4500547A (en) * | 1982-08-30 | 1985-02-19 | Nabisco Brands, Inc. | Reduced-shrink bubble gum |
US4490395A (en) * | 1983-04-18 | 1984-12-25 | Warner-Lambert Company | Chewing gum with improved stability |
EP0123742B1 (de) * | 1983-04-27 | 1987-11-19 | General Foods Corporation | Zuckerfreier, kalorienarmer Kaugummi mit Polydextrose |
-
1986
- 1986-05-02 US US06/859,108 patent/US4765991A/en not_active Expired - Lifetime
-
1987
- 1987-04-22 ZA ZA872856A patent/ZA872856B/xx unknown
- 1987-04-23 AU AU71879/87A patent/AU576447B2/en not_active Ceased
- 1987-04-28 EP EP87810267A patent/EP0252874B1/de not_active Expired - Lifetime
- 1987-04-28 ES ES198787810267T patent/ES2026566T3/es not_active Expired - Lifetime
- 1987-04-28 DE DE8787810267T patent/DE3773772D1/de not_active Expired - Lifetime
- 1987-04-29 CA CA000535942A patent/CA1321097C/en not_active Expired - Lifetime
- 1987-04-30 PT PT84797A patent/PT84797B/pt not_active IP Right Cessation
- 1987-05-01 JP JP62106469A patent/JPS62289149A/ja active Granted
-
1991
- 1991-10-17 GR GR91401418T patent/GR3002910T3/el unknown
-
1994
- 1994-10-20 HK HK115194A patent/HK115194A/xx not_active IP Right Cessation
Also Published As
Publication number | Publication date |
---|---|
EP0252874A3 (en) | 1988-08-03 |
US4765991A (en) | 1988-08-23 |
JPS62289149A (ja) | 1987-12-16 |
AU576447B2 (en) | 1988-08-25 |
ZA872856B (en) | 1987-11-25 |
JPH0433427B2 (de) | 1992-06-03 |
GR3002910T3 (en) | 1993-01-25 |
AU7187987A (en) | 1987-11-05 |
PT84797A (en) | 1987-05-01 |
EP0252874B1 (de) | 1991-10-16 |
ES2026566T3 (es) | 1992-05-01 |
PT84797B (pt) | 1989-12-29 |
CA1321097C (en) | 1993-08-10 |
DE3773772D1 (de) | 1991-11-21 |
EP0252874A2 (de) | 1988-01-13 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
PC | Patent ceased (i.e. patent has lapsed due to the failure to pay the renewal fee) |