GR70627B - - Google Patents
Info
- Publication number
- GR70627B GR70627B GR69184A GR820169184A GR70627B GR 70627 B GR70627 B GR 70627B GR 69184 A GR69184 A GR 69184A GR 820169184 A GR820169184 A GR 820169184A GR 70627 B GR70627 B GR 70627B
- Authority
- GR
- Greece
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
- A23G1/10—Mixing apparatus; Roller mills for preparing chocolate
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
- A23G1/02—Preliminary treatment, e.g. fermentation of cocoa
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Chemical & Material Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Biotechnology (AREA)
- Confectionery (AREA)
Priority Applications (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| GR69184A GR70627B (ja) | 1982-09-02 | 1982-09-02 | |
| DE3331445A DE3331445C2 (de) | 1982-09-02 | 1983-08-31 | Verfahren zur Herstellung von sterilisierter und veredelter Kakaomasse und von Milchschokolade unter Verwendung der Kakaomasse |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| GR69184A GR70627B (ja) | 1982-09-02 | 1982-09-02 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| GR70627B true GR70627B (ja) | 1982-11-04 |
Family
ID=10935282
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| GR69184A GR70627B (ja) | 1982-09-02 | 1982-09-02 |
Country Status (2)
| Country | Link |
|---|---|
| DE (1) | DE3331445C2 (ja) |
| GR (1) | GR70627B (ja) |
Families Citing this family (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| LT4360B (lt) * | 1996-07-18 | 1998-07-27 | Bendra Lietuvos Ir Jav �Mon� "Kraft Jakobs Suchard Lietuva" | Būdas kakavos masei sterilizuoti |
| RU2318394C2 (ru) * | 2001-10-30 | 2008-03-10 | Сосьете Де Продюи Нестле С.А. | Манипулирование ароматом шоколада |
| CN1582117B (zh) * | 2001-10-30 | 2010-05-12 | 雀巢产品有限公司 | 巧克力风味的控制 |
| IT1399691B1 (it) * | 2010-03-30 | 2013-04-26 | Soremartec Sa | Metodo per la preparazione di un semilavorato dolciario, ad esempio tipo cioccolato o similare |
| DE102012015455A1 (de) * | 2012-08-03 | 2014-02-06 | Bahlsen Gmbh & Co. Kg | Dauerbackware sowie Verfahren zu deren Herstellung |
Family Cites Families (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DD1402A (ja) * | ||||
| DD98817A2 (ja) * | 1971-11-10 | 1973-07-12 | ||
| DE2313563C3 (de) * | 1973-03-19 | 1979-04-05 | Maschinenfabrik J.S. Petzholdt, 6000 Frankfurt | Verfahren zur Entfernung von Schadaromen bei der kontinuierlichen Behandlung von Kakaomassen |
| GB2033721B (en) * | 1978-09-30 | 1983-03-09 | Cadbury Schweppes Ltd | Method for manufacturing chocolate |
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1982
- 1982-09-02 GR GR69184A patent/GR70627B/el unknown
-
1983
- 1983-08-31 DE DE3331445A patent/DE3331445C2/de not_active Expired
Also Published As
| Publication number | Publication date |
|---|---|
| DE3331445A1 (de) | 1984-05-24 |
| DE3331445C2 (de) | 1986-12-04 |