GB966127A - Improvements in or relating to chocolate moulding or chocolate coating machines - Google Patents

Improvements in or relating to chocolate moulding or chocolate coating machines

Info

Publication number
GB966127A
GB966127A GB545763A GB545763A GB966127A GB 966127 A GB966127 A GB 966127A GB 545763 A GB545763 A GB 545763A GB 545763 A GB545763 A GB 545763A GB 966127 A GB966127 A GB 966127A
Authority
GB
United Kingdom
Prior art keywords
chocolate
pipe
moulding
curtain
feb
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB545763A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Publication of GB966127A publication Critical patent/GB966127A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/18—Apparatus for conditioning chocolate masses for moulding
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
    • A23G3/22—Apparatus for coating by casting of liquids

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)

Abstract

966,127. Conditioning chocolate. R. WINKLER, and K. DUNNEBIER. Feb. 11, 1963 [Feb. 21, 1962], No. 5457/63. Heading A2A. To remove air bubbles chocolate is passed under pressure and at a relatively high speed of flow to the supply vessel of enrobing machines, e.g. of falling 'curtain' type, or to the pouring vessel of moulding machines. Liquid chocolate is passed up a pipe 2 by a pump 10 is forced into a narrow supply pipe 4 so that its flow rate is from 7 to 15 times greater than normal, e.g. 30-65 metres per minute, into the supply vessel 6 which forms the falling 'curtain' 8 which coats articles on a moving conveyer grid 9. A contact thermometer is provided in the pipe 2 for control purposes.
GB545763A 1962-02-21 1963-02-11 Improvements in or relating to chocolate moulding or chocolate coating machines Expired GB966127A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DEW31711A DE1206294B (en) 1962-02-21 1962-02-21 Method and device for removing disruptive air bubbles from chocolate mass

Publications (1)

Publication Number Publication Date
GB966127A true GB966127A (en) 1964-08-06

Family

ID=7599837

Family Applications (1)

Application Number Title Priority Date Filing Date
GB545763A Expired GB966127A (en) 1962-02-21 1963-02-11 Improvements in or relating to chocolate moulding or chocolate coating machines

Country Status (2)

Country Link
DE (1) DE1206294B (en)
GB (1) GB966127A (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3420206A1 (en) * 1984-05-30 1985-12-05 Winkler & Dünnebier, Maschinenfabrik und Eisengießerei GmbH & Co KG, 5450 Neuwied DEVICE FOR COVERING CONFECTIONERY ITEMS

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1932158A (en) * 1931-08-05 1933-10-24 Gorton Chocolate Company Method and means of applying partial coatings to articles
GB431228A (en) * 1934-04-30 1935-07-03 George Ralph Baker Improvements in and relating to the coating of sweetmeats or biscuits with chocolate or the like

Also Published As

Publication number Publication date
DE1206294B (en) 1965-12-02

Similar Documents

Publication Publication Date Title
GB1270185A (en) Improvements in and relating to the continuous pickling of cast copper rod, strip, stock or tube
CH530209A (en) Device for adjusting the flow rate of a liquid flow
SE7501888L (en) FLUID NOZZLE.
FR2303272A1 (en) DEVICE FOR MEASURING THE FLOW RATE OF FLUENCE-FREE PRODUCTS, IN PARTICULAR OF BULK PRODUCTS
ZA766994B (en) Method for estimating and controlling the mass flow rate of a free falling fluid stream
IT1090427B (en) IMPROVEMENT IN VALVES FOR FLUID FLOW CONTROL
IT1073730B (en) IMPROVEMENT IN FLUID FLOW CONTROL VALVES IN PARTICULAR FOR SPEED CONTROL OF PNEUMATIC ENGINES
BE744849A (en) APPARATUS FOR CONTROLLING THE FEEDING SPEED OF AN ALLOY BAR TO BE FITTED ON AN ARTICLE
GB966127A (en) Improvements in or relating to chocolate moulding or chocolate coating machines
AT295063B (en) Device for regulating the flow rate of a liquid metal
GB1313737A (en) Means for the continuous casting of aluminium-killed steels
GB1344390A (en) Apparatus for cooling foundry moulds
GB1438852A (en) Agglomeration of ore
FR94711E (en) Process for the operation of test installations for supersonic flow.
FR1167397A (en) Thermal degasser for liquids, in particular for boiler feed water
GB957996A (en) Improvements in or relating to transporting sugar fondant or hot sugar icings
JPS5332187A (en) Fluidized cultivation vessel
Mayhill A simplified method for measurement of air flow rates in flat oval ducts
GB1227095A (en)
FR1156788A (en) Device for the automatic supply of washing products, in particular to automatic washing machines
GB1361848A (en) Heat treatment
SU485385A1 (en) Method for determining gas flow velocity and density
CH540178A (en) Bulk material flow rate regulator
OBA Theory for supercavitating flow through an arbitrary form hydrofoil(Supercavitating flow through arbitrary form hydrofoil)
Podnik Aluminum Melt Pressure Control