GB954378A - Process of the countercurrent evaporation of fruit juice for the recovery of volatile essences - Google Patents

Process of the countercurrent evaporation of fruit juice for the recovery of volatile essences

Info

Publication number
GB954378A
GB954378A GB4433060A GB4433060A GB954378A GB 954378 A GB954378 A GB 954378A GB 4433060 A GB4433060 A GB 4433060A GB 4433060 A GB4433060 A GB 4433060A GB 954378 A GB954378 A GB 954378A
Authority
GB
United Kingdom
Prior art keywords
juice
plates
evaporator
pict
essences
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB4433060A
Inventor
Michael Goerge Royston
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
SPX Flow Technology Crawley Ltd
Original Assignee
APV Corp Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by APV Corp Ltd filed Critical APV Corp Ltd
Priority to GB4433060A priority Critical patent/GB954378A/en
Publication of GB954378A publication Critical patent/GB954378A/en
Expired legal-status Critical Current

Links

Classifications

    • BPERFORMING OPERATIONS; TRANSPORTING
    • B01PHYSICAL OR CHEMICAL PROCESSES OR APPARATUS IN GENERAL
    • B01DSEPARATION
    • B01D1/00Evaporating
    • B01D1/22Evaporating by bringing a thin layer of the liquid into contact with a heated surface
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52Adding ingredients
    • A23L2/64Re-adding volatile aromatic ingredients
    • FMECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F28HEAT EXCHANGE IN GENERAL
    • F28DHEAT-EXCHANGE APPARATUS, NOT PROVIDED FOR IN ANOTHER SUBCLASS, IN WHICH THE HEAT-EXCHANGE MEDIA DO NOT COME INTO DIRECT CONTACT
    • F28D3/00Heat-exchange apparatus having stationary conduit assemblies for one heat-exchange medium only, the media being in contact with different sides of the conduit wall, in which the other heat-exchange medium flows in a continuous film, or trickles freely, over the conduits
    • FMECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F28HEAT EXCHANGE IN GENERAL
    • F28DHEAT-EXCHANGE APPARATUS, NOT PROVIDED FOR IN ANOTHER SUBCLASS, IN WHICH THE HEAT-EXCHANGE MEDIA DO NOT COME INTO DIRECT CONTACT
    • F28D9/00Heat-exchange apparatus having stationary plate-like or laminated conduit assemblies for both heat-exchange media, the media being in contact with different sides of a conduit wall
    • FMECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
    • F28HEAT EXCHANGE IN GENERAL
    • F28FDETAILS OF HEAT-EXCHANGE AND HEAT-TRANSFER APPARATUS, OF GENERAL APPLICATION
    • F28F3/00Plate-like or laminated elements; Assemblies of plate-like or laminated elements
    • F28F3/02Elements or assemblies thereof with means for increasing heat-transfer area, e.g. with fins, with recesses, with corrugations
    • F28F3/04Elements or assemblies thereof with means for increasing heat-transfer area, e.g. with fins, with recesses, with corrugations the means being integral with the element

Landscapes

  • Engineering & Computer Science (AREA)
  • Physics & Mathematics (AREA)
  • General Engineering & Computer Science (AREA)
  • Mechanical Engineering (AREA)
  • Thermal Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Vaporization, Distillation, Condensation, Sublimation, And Cold Traps (AREA)

Abstract

In concentrating fruit juice, the juice F1, Fig. 1, flows downwardly through an evaporator P in which vapour S, e.g. steam, stripping volatile essences from the juice, flows upwardly. The essence vapour F3 then passes through a condenser 4 and a scrubber 7. The stripped juice F2 passes through another evaporator 1 to yield concentrated stripped juice 2. The condensed vapours 5 from the condenser 4, and recovered essences 8, from the scrubber, are mixed with the concentrated stripped juice 2. In the evaporator P, the juice F1 may flow down each side of corrugated plates P2, Fig. 2, located between hollow, e.g. corrugated, plates P1 and P3 through which steam is passed. The plates P2 may be provide with punched-out flaps 9, Fig. 3. In an alternative construction of the evaporator P, the plates P1 and P3 are not hollow and steam is passed upwardly between them and the plates P2. <PICT:0954378/C3/1> <PICT:0954378/C3/2> <PICT:0954378/C3/3>
GB4433060A 1960-12-23 1960-12-23 Process of the countercurrent evaporation of fruit juice for the recovery of volatile essences Expired GB954378A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
GB4433060A GB954378A (en) 1960-12-23 1960-12-23 Process of the countercurrent evaporation of fruit juice for the recovery of volatile essences

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB4433060A GB954378A (en) 1960-12-23 1960-12-23 Process of the countercurrent evaporation of fruit juice for the recovery of volatile essences

Publications (1)

Publication Number Publication Date
GB954378A true GB954378A (en) 1964-04-08

Family

ID=10432787

Family Applications (1)

Application Number Title Priority Date Filing Date
GB4433060A Expired GB954378A (en) 1960-12-23 1960-12-23 Process of the countercurrent evaporation of fruit juice for the recovery of volatile essences

Country Status (1)

Country Link
GB (1) GB954378A (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0247245A1 (en) * 1986-05-23 1987-12-02 The Procter & Gamble Company Juice sterilization process
FR2921467A1 (en) * 2007-09-25 2009-03-27 Peugeot Citroen Automobiles Sa PLATE HEAT EXCHANGE SYSTEM FOR CONTINUOUS DEORPING OF A CURRENT SOLUTION OF A STEAM PHASE, ESPECIALLY IN ABSORPTION AIR CONDITIONING

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0247245A1 (en) * 1986-05-23 1987-12-02 The Procter & Gamble Company Juice sterilization process
FR2921467A1 (en) * 2007-09-25 2009-03-27 Peugeot Citroen Automobiles Sa PLATE HEAT EXCHANGE SYSTEM FOR CONTINUOUS DEORPING OF A CURRENT SOLUTION OF A STEAM PHASE, ESPECIALLY IN ABSORPTION AIR CONDITIONING
WO2009044033A2 (en) * 2007-09-25 2009-04-09 Peugeot Citroën Automobiles SA Plate heat exchanger system for continuous desorption of a solution in counter-current to a vapour phase in particular in a desorption air-conditioner
WO2009044033A3 (en) * 2007-09-25 2009-06-04 Peugeot Citroen Automobiles Sa Plate heat exchanger system for continuous desorption of a solution in counter-current to a vapour phase in particular in a desorption air-conditioner

Similar Documents

Publication Publication Date Title
ES467990A1 (en) Process for concentration of alcoholic beverages
NL103088C (en)
SE7707461L (en) PROCESS FOR SEPARATION OF STEROLS
GB1415699A (en) Evaporative method
GB843119A (en) Improvements in or relating to fractionating apparatus
GB943817A (en) Improvements relating to processes for obtaining pure methanol from crude synthetic methanol
GB1326282A (en) Process for the production of highly concentrated hydrogen peroxide
GB954378A (en) Process of the countercurrent evaporation of fruit juice for the recovery of volatile essences
JPS6468307A (en) Hair cosmetic
IT1179642B (en) PROCEDURE FOR THE EVAPORATION OF A PRODUCT IN SOLUTION AND FOR THE RECOVERY OF A VOLATILE SOLVENT FRACTION
KR920009439A (en) Process of bottom product of extractive distillation process to recover pure aromatics
GB950079A (en) Improvements in or relating to concentrated hydrochloric acid production
GB958054A (en) Method of recovering ammonia from coke-oven gases
GB1287229A (en) Process for the recovery of lactic acid
SU57863A1 (en) The method of extraction of acetic acid from wood-generating gas
GB1077905A (en) Process for the production of hydrofluoric acid substantially free from sulphuric acid
ES249466A3 (en) A procedure to concent orange juice (Machine-translation by Google Translate, not legally binding)
GB691291A (en) A process for the recovery of volatile flavours from plant products such as fruit juices
GB902677A (en) Process for the manufacture of concentrated solutions of terpene-hydroperoxides in terpene-hydrocarbons from dilute solutions
AU212165B2 (en) Improvements in and relating toan arrangement in evaporation and distillation plants ofthe type comprising a boiler, a cyclone separator anda vapour condenser
GB936990A (en) Separation of low boiling point impurities from hydrocarbons
GB841906A (en) Method for removing lactonitrile from aqueous media
SU105543A1 (en) Extraction method from lavender product with fixator properties
AU2350956A (en) Improvements in and relating toan arrangement in evaporation and distillation plants ofthe type comprising a boiler, a cyclone separator anda vapour condenser
GB1026791A (en) Process of separation of components from a mixture by liquid-liquid extraction