GB769092A - Machines for the production of chocolate tablets and small articles filled with cream and the like - Google Patents
Machines for the production of chocolate tablets and small articles filled with cream and the likeInfo
- Publication number
- GB769092A GB769092A GB30591/53A GB3059153A GB769092A GB 769092 A GB769092 A GB 769092A GB 30591/53 A GB30591/53 A GB 30591/53A GB 3059153 A GB3059153 A GB 3059153A GB 769092 A GB769092 A GB 769092A
- Authority
- GB
- United Kingdom
- Prior art keywords
- chocolate
- scrapers
- moulds
- filled
- cream
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
- A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
- A23G3/2007—Manufacture of filled articles, composite articles, multi-layered articles
- A23G3/2023—Manufacture of filled articles, composite articles, multi-layered articles the material being shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band or by drop-by-drop casting or dispensing of the materials on a surface or an article being completed
- A23G3/2038—Apparatus for closing the hollows after filling; Apparatus for scraping the edges or the lids
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Formation And Processing Of Food Products (AREA)
- Confectionery (AREA)
Abstract
769,092. Moulding chocolates. SOC. ANON. MACCHINE INDUSTRIA DOLCIARIA CARLE & MONTANARI. Nov. 5, 1953 [Dec. 22, 1952], No. 30591/53. Class 87(2). In a machine for moulding cream-filled chocolates, having scraping blades which bear resiliently upon the upper faces of the moulds and move along said faces to remove excess chocolate from the moulds, two of the blades are so inclined relative to their direction of movement that they effect a convergence of the scraped chocolate towards the centre line of their path. Fig. 1 is a plan view of a machine having filled moulds 1 which move intermittently in the direction of the arrow X. Each mould stops at position Y, where two inclined scrapers 2, 3 carried by travelling chains 32 scrape the upper face of the mould. As shown, a third scraper 4, which is not inclined, also is carried by the chains. The scrapers may be flexible (e.g. of rubber or sheet metal) of may be rigid but backed by springs. The scraped-off chocolate falls down a shoot 5 into a receptacle. This shoot also may be flexible. The scrapers are cleaned by contact with edges on a plate 7, these edges being electrically heated to melt chocolate retained thereby so that the chocolate runs off them.
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
IT769092X | 1952-12-22 |
Publications (1)
Publication Number | Publication Date |
---|---|
GB769092A true GB769092A (en) | 1957-02-27 |
Family
ID=11316082
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GB30591/53A Expired GB769092A (en) | 1952-12-22 | 1953-11-05 | Machines for the production of chocolate tablets and small articles filled with cream and the like |
Country Status (1)
Country | Link |
---|---|
GB (1) | GB769092A (en) |
Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2002049447A2 (en) * | 2000-12-21 | 2002-06-27 | Societe Des Produits Nestle S.A. | Shell-moulded fat-containing confectionery products with viscous filling |
EP2529631A1 (en) * | 2011-05-11 | 2012-12-05 | Bühler Bindler GmbH | Lid scraper, scraper device and device for producing a consumable item with quick swap system and method for maintaining a scraper device |
EP2543258A1 (en) * | 2011-07-06 | 2013-01-09 | Kraft Foods R & D, Inc. | Method for manufacturing a confectionery shell |
US10123550B2 (en) | 2011-07-06 | 2018-11-13 | Kraft Foods R&D, Inc. | Method for manufacturing confectionery shells |
US10178870B2 (en) | 2011-07-06 | 2019-01-15 | Kraft Foods R&D, Inc. | Method for manufacturing an aerated confectionery shell |
-
1953
- 1953-11-05 GB GB30591/53A patent/GB769092A/en not_active Expired
Cited By (9)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2002049447A2 (en) * | 2000-12-21 | 2002-06-27 | Societe Des Produits Nestle S.A. | Shell-moulded fat-containing confectionery products with viscous filling |
WO2002049447A3 (en) * | 2000-12-21 | 2002-09-26 | Nestle Sa | Shell-moulded fat-containing confectionery products with viscous filling |
EP2529631A1 (en) * | 2011-05-11 | 2012-12-05 | Bühler Bindler GmbH | Lid scraper, scraper device and device for producing a consumable item with quick swap system and method for maintaining a scraper device |
EP2543258A1 (en) * | 2011-07-06 | 2013-01-09 | Kraft Foods R & D, Inc. | Method for manufacturing a confectionery shell |
WO2013006599A1 (en) * | 2011-07-06 | 2013-01-10 | Kraft Foods R & D, Inc. | Method for manufacturing a confectionery shell |
AU2012279094B2 (en) * | 2011-07-06 | 2015-05-21 | Kraft Foods Schweiz Holding Gmbh | Method for manufacturing a confectionery shell |
US9808026B2 (en) | 2011-07-06 | 2017-11-07 | Kraft Foods R&D, Inc. | Method for manufacturing a confectionery shell |
US10123550B2 (en) | 2011-07-06 | 2018-11-13 | Kraft Foods R&D, Inc. | Method for manufacturing confectionery shells |
US10178870B2 (en) | 2011-07-06 | 2019-01-15 | Kraft Foods R&D, Inc. | Method for manufacturing an aerated confectionery shell |
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