GB222165A - Improvements in or relating to a machine or apparatus for moulding the shells of meat and fruit pies and tarts - Google Patents

Improvements in or relating to a machine or apparatus for moulding the shells of meat and fruit pies and tarts

Info

Publication number
GB222165A
GB222165A GB1103023A GB1103023A GB222165A GB 222165 A GB222165 A GB 222165A GB 1103023 A GB1103023 A GB 1103023A GB 1103023 A GB1103023 A GB 1103023A GB 222165 A GB222165 A GB 222165A
Authority
GB
United Kingdom
Prior art keywords
pie
moulding
spindle
shells
machine
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB1103023A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
FRED COCKROFT
Original Assignee
FRED COCKROFT
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by FRED COCKROFT filed Critical FRED COCKROFT
Priority to GB1103023A priority Critical patent/GB222165A/en
Publication of GB222165A publication Critical patent/GB222165A/en
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21CMACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C11/00Other machines for forming the dough into its final shape before cooking or baking
    • A21C11/004Other machines for forming the dough into its final shape before cooking or baking forming the dough into a substantially disc-like shape with or without an outer rim, e.g. for making pie crusts, cake shells or pizza bases
    • A21C11/006Other machines for forming the dough into its final shape before cooking or baking forming the dough into a substantially disc-like shape with or without an outer rim, e.g. for making pie crusts, cake shells or pizza bases by pressing or press-moulding

Abstract

222,165. Campbell, C. W., and Cockroft, F. April 24, 1923. Pie-moulding machines. -A machine for moulding pie shells within a tin comprises an upright 2 furnished with a long boss 2<X> in which slides a spindie 3 carrying the male die 33, and a spring - supported collar 35 loosely mounted above the die and adapted to contact with the boss 2<X> to detach the pie and tin from the die during its upward movement. The spindle 3 is operated by a lever 5 through an arm 7 and link 8, and the thickness of the pie shell is gauged by the arm 7 contacting with a stop screw 58 adjustable by a head 59 and held by a locknut 62. The spindle 3 may be formed hollow to form an air pump and co-operates with a spring piston 4 furnished with a head 13 retained in an elevated position by a bracket 34 to cause the air discharge when the spindle is moving upwardly. Specification 214,354 is referred to.
GB1103023A 1923-04-24 1923-04-24 Improvements in or relating to a machine or apparatus for moulding the shells of meat and fruit pies and tarts Expired GB222165A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
GB1103023A GB222165A (en) 1923-04-24 1923-04-24 Improvements in or relating to a machine or apparatus for moulding the shells of meat and fruit pies and tarts

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB1103023A GB222165A (en) 1923-04-24 1923-04-24 Improvements in or relating to a machine or apparatus for moulding the shells of meat and fruit pies and tarts

Publications (1)

Publication Number Publication Date
GB222165A true GB222165A (en) 1924-09-24

Family

ID=9978756

Family Applications (1)

Application Number Title Priority Date Filing Date
GB1103023A Expired GB222165A (en) 1923-04-24 1923-04-24 Improvements in or relating to a machine or apparatus for moulding the shells of meat and fruit pies and tarts

Country Status (1)

Country Link
GB (1) GB222165A (en)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1060670A1 (en) * 1999-06-15 2000-12-20 Leonardo Grieco Manually operated portioning device for producing dough discs for pizzas and process for operating the portioning device
EP1425970A1 (en) * 2002-12-03 2004-06-09 Nicola Convertini Press for mincemeat with tools and interchangeable dies for the production of meat pizzas and cakes
CN115823995A (en) * 2023-02-16 2023-03-21 中焙供应链管理武汉有限公司 Egg tart skin detection method

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1060670A1 (en) * 1999-06-15 2000-12-20 Leonardo Grieco Manually operated portioning device for producing dough discs for pizzas and process for operating the portioning device
EP1425970A1 (en) * 2002-12-03 2004-06-09 Nicola Convertini Press for mincemeat with tools and interchangeable dies for the production of meat pizzas and cakes
CN115823995A (en) * 2023-02-16 2023-03-21 中焙供应链管理武汉有限公司 Egg tart skin detection method

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