GB1322706A - Glycoside esters and their uses as emulsifying agents - Google Patents
Glycoside esters and their uses as emulsifying agentsInfo
- Publication number
- GB1322706A GB1322706A GB3611769A GB1322706DA GB1322706A GB 1322706 A GB1322706 A GB 1322706A GB 3611769 A GB3611769 A GB 3611769A GB 1322706D A GB1322706D A GB 1322706DA GB 1322706 A GB1322706 A GB 1322706A
- Authority
- GB
- United Kingdom
- Prior art keywords
- esters
- glycoside
- emulsifying agents
- aglycon
- july
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
- A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
- A21D2/14—Organic oxygen compounds
- A21D2/16—Fatty acid esters
-
- C—CHEMISTRY; METALLURGY
- C07—ORGANIC CHEMISTRY
- C07H—SUGARS; DERIVATIVES THEREOF; NUCLEOSIDES; NUCLEOTIDES; NUCLEIC ACIDS
- C07H15/00—Compounds containing hydrocarbon or substituted hydrocarbon radicals directly attached to hetero atoms of saccharide radicals
- C07H15/02—Acyclic radicals, not substituted by cyclic structures
- C07H15/04—Acyclic radicals, not substituted by cyclic structures attached to an oxygen atom of the saccharide radical
- C07H15/08—Polyoxyalkylene derivatives
Landscapes
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Organic Chemistry (AREA)
- Life Sciences & Earth Sciences (AREA)
- Genetics & Genomics (AREA)
- Biochemistry (AREA)
- Biotechnology (AREA)
- General Health & Medical Sciences (AREA)
- Health & Medical Sciences (AREA)
- Molecular Biology (AREA)
- Crystallography & Structural Chemistry (AREA)
- Food Science & Technology (AREA)
- General Preparation And Processing Of Foods (AREA)
- Saccharide Compounds (AREA)
- Emulsifying, Dispersing, Foam-Producing Or Wetting Agents (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
- Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
GB3611769 | 1969-07-17 |
Publications (1)
Publication Number | Publication Date |
---|---|
GB1322706A true GB1322706A (en) | 1973-07-11 |
Family
ID=10385136
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GB3611769A Expired GB1322706A (en) | 1969-07-17 | 1969-07-17 | Glycoside esters and their uses as emulsifying agents |
Country Status (12)
Country | Link |
---|---|
JP (1) | JPS4820306B1 (es) |
AT (1) | AT321945B (es) |
BE (1) | BE753661A (es) |
CH (1) | CH551454A (es) |
DE (1) | DE2035381A1 (es) |
ES (1) | ES381975A1 (es) |
FR (1) | FR2055309A5 (es) |
GB (1) | GB1322706A (es) |
IE (1) | IE34388B1 (es) |
IT (1) | IT1036034B (es) |
NL (1) | NL7010688A (es) |
ZA (1) | ZA704880B (es) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4966966A (en) * | 1987-01-17 | 1990-10-30 | Mitsubishi Chemical Industries Limited | Process for preparing sucrose fatty acid esters |
CN101948491A (zh) * | 2010-09-17 | 2011-01-19 | 华宝食用香精香料(上海)有限公司 | 一种多元醇葡萄糖苷的制备方法 |
-
1969
- 1969-07-17 GB GB3611769A patent/GB1322706A/en not_active Expired
-
1970
- 1970-07-15 ZA ZA704880A patent/ZA704880B/xx unknown
- 1970-07-16 IE IE925/70A patent/IE34388B1/xx unknown
- 1970-07-16 CH CH1087470A patent/CH551454A/xx not_active IP Right Cessation
- 1970-07-16 DE DE19702035381 patent/DE2035381A1/de active Pending
- 1970-07-16 IT IT69461/70A patent/IT1036034B/it active
- 1970-07-17 BE BE753661D patent/BE753661A/xx unknown
- 1970-07-17 ES ES381975A patent/ES381975A1/es not_active Expired
- 1970-07-17 AT AT652870A patent/AT321945B/de not_active IP Right Cessation
- 1970-07-17 JP JP45062188A patent/JPS4820306B1/ja active Pending
- 1970-07-17 NL NL7010688A patent/NL7010688A/xx unknown
- 1970-07-17 FR FR7026519A patent/FR2055309A5/fr not_active Expired
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4966966A (en) * | 1987-01-17 | 1990-10-30 | Mitsubishi Chemical Industries Limited | Process for preparing sucrose fatty acid esters |
CN101948491A (zh) * | 2010-09-17 | 2011-01-19 | 华宝食用香精香料(上海)有限公司 | 一种多元醇葡萄糖苷的制备方法 |
Also Published As
Publication number | Publication date |
---|---|
IT1036034B (it) | 1979-10-30 |
NL7010688A (es) | 1971-01-19 |
CH551454A (de) | 1974-07-15 |
JPS4820306B1 (es) | 1973-06-20 |
IE34388B1 (en) | 1975-04-30 |
ZA704880B (en) | 1972-03-29 |
DE2035381A1 (de) | 1971-03-04 |
AT321945B (de) | 1975-04-25 |
BE753661A (fr) | 1971-01-18 |
IE34388L (en) | 1971-01-17 |
FR2055309A5 (es) | 1971-05-07 |
ES381975A1 (es) | 1973-05-01 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
PS | Patent sealed [section 19, patents act 1949] | ||
PLNP | Patent lapsed through nonpayment of renewal fees |