GB1202124A - Process for obtaining ground products from malt for the preparation of wort used for brewing beer - Google Patents

Process for obtaining ground products from malt for the preparation of wort used for brewing beer

Info

Publication number
GB1202124A
GB1202124A GB1937168A GB1937168A GB1202124A GB 1202124 A GB1202124 A GB 1202124A GB 1937168 A GB1937168 A GB 1937168A GB 1937168 A GB1937168 A GB 1937168A GB 1202124 A GB1202124 A GB 1202124A
Authority
GB
United Kingdom
Prior art keywords
meal
fractions
malt
stack
chaff
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
GB1937168A
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
MALZFABRIK VIENENBURG GmbH
Miag Muehlenbau und Industrie GmbH
Original Assignee
MALZFABRIK VIENENBURG GmbH
Miag Muehlenbau und Industrie GmbH
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by MALZFABRIK VIENENBURG GmbH, Miag Muehlenbau und Industrie GmbH filed Critical MALZFABRIK VIENENBURG GmbH
Publication of GB1202124A publication Critical patent/GB1202124A/en
Expired legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C1/00—Preparation of malt
    • C12C1/16—After-treatment of malt, e.g. malt cleaning, detachment of the germ

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Food Science & Technology (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Compounds Of Unknown Constitution (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Alcoholic Beverages (AREA)

Abstract

1,202,124. Husking malt. MALZFABRIK VIENENBURG G.m.b.H. and MIAG MUHLENBAU UND INDUSTRIE G.m.b.H. 24 April, 1968 [24 April, 1967], No. 19371/68. Heading A2Q. [Also in Division C6] Malt moistened with water is ground to yield particles, each below 0.2 Π0.05 mm. in size, and sifted to yield three meal fractions, namely: a chaff meal, an epidermal meal and an endosperm meal, the chaff being separated as the first fraction from the grit-and-meal mixture, which after grinding is subdivided into the two further fractions of which the common grain size limit is chosen to be the middle third of the two fractions reaching from minimum to maximum grain size, the three fractions being drawn off and mashed in to form wort used for brewing beer. The three meal fractions may be obtained by using roller mills 1, 3, 5 and 7 and screen-sifters 2, 4, 6 and 8 arranged in a vertical stack, the moistened malt being fed into the top of the stack, i.e. to the mill 1. The ground and sifted meals pass down the stack, in the paths indicated by the flow-lines, chaff meal being collected in the left-hand container 9, epidermal meal in the middle container 9, and fine endosperm meal in the right-hand container 9, at the bottom of the stack.
GB1937168A 1967-04-24 1968-04-24 Process for obtaining ground products from malt for the preparation of wort used for brewing beer Expired GB1202124A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DEM0073713 1967-04-24

Publications (1)

Publication Number Publication Date
GB1202124A true GB1202124A (en) 1970-08-12

Family

ID=7315210

Family Applications (1)

Application Number Title Priority Date Filing Date
GB1937168A Expired GB1202124A (en) 1967-04-24 1968-04-24 Process for obtaining ground products from malt for the preparation of wort used for brewing beer

Country Status (4)

Country Link
DE (1) DE1642734A1 (en)
DK (1) DK123987B (en)
GB (1) GB1202124A (en)
IE (1) IE31879B1 (en)

Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2411887A1 (en) * 1977-12-16 1979-07-13 Molson Co Ltd SHORT BREWING PROCESS
US4697748A (en) * 1985-05-02 1987-10-06 Firma Steinecker Maschinefabrik Gmbh Method and apparatus for macerating and wet-crushing brewing ingredients
GB2294943A (en) * 1994-11-12 1996-05-15 Buehler Gmbh Process and plant for separating husks from malt.
EP1426437A1 (en) * 2001-08-17 2004-06-09 Kirin Beer Kabushiki Kaisha Process for producing fermented alcoholic drink
WO2004106483A1 (en) * 2003-05-30 2004-12-09 Suntory Limited Process for producing malt-based drink from malt fractioned by tissue
US20060263482A1 (en) * 2003-04-11 2006-11-23 Katsu Kondo Process for producing food or drink from malt root

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE2941698A1 (en) * 1979-10-15 1981-04-23 The Molson Companies Ltd., Rexdale, Ontario Quick brewing process for malted drink esp. beer prodn. - uses sepd. high starch malt flour in wort to reduce process time by half
DE19653348A1 (en) * 1996-12-20 1998-06-25 Weisser Horst Univ Prof Dr Ing Process for producing mash products
NL1018971C2 (en) * 2001-09-17 2003-03-18 Tno Processing of malt to produce processed malt useful for making beer, distilled beverages or vinegar comprises removing plumules from crushed malt

Cited By (17)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2411887A1 (en) * 1977-12-16 1979-07-13 Molson Co Ltd SHORT BREWING PROCESS
US4697748A (en) * 1985-05-02 1987-10-06 Firma Steinecker Maschinefabrik Gmbh Method and apparatus for macerating and wet-crushing brewing ingredients
GB2294943A (en) * 1994-11-12 1996-05-15 Buehler Gmbh Process and plant for separating husks from malt.
GB2294943B (en) * 1994-11-12 1998-05-27 Buehler Gmbh Process and plant for separating husks from malt
EP1426437A1 (en) * 2001-08-17 2004-06-09 Kirin Beer Kabushiki Kaisha Process for producing fermented alcoholic drink
EP1426437A4 (en) * 2001-08-17 2006-01-04 Kirin Brewery Process for producing fermented alcoholic drink
AU2002244934B2 (en) * 2001-08-17 2008-05-01 Kirin Beer Kabushiki Kaisha Process for producing fermented alcoholic drink
US20060263482A1 (en) * 2003-04-11 2006-11-23 Katsu Kondo Process for producing food or drink from malt root
US9326542B2 (en) * 2003-04-11 2016-05-03 Suntory Holdings Limited Process for producing food and beverage products from malt sprouts
JPWO2004106483A1 (en) * 2003-05-30 2006-07-20 サントリー株式会社 Production method of malt-use beverage using malt fractionated by tissue
EP1630225A1 (en) * 2003-05-30 2006-03-01 Suntory Limited Process for producing malt-based drink from malt fractioned by tissue
EP1630225A4 (en) * 2003-05-30 2009-01-07 Suntory Ltd Process for producing malt-based drink from malt fractioned by tissue
AU2004243730B2 (en) * 2003-05-30 2009-09-24 Suntory Holdings Limited Process for producing malt-based drink from malt fractioned by tissue
JP2011229538A (en) * 2003-05-30 2011-11-17 Suntory Holdings Ltd Process for producing malt-based drink from malt fractioned by tissue
JP4837377B2 (en) * 2003-05-30 2011-12-14 サントリーホールディングス株式会社 Production method of malt-use beverage using malt fractionated by tissue
WO2004106483A1 (en) * 2003-05-30 2004-12-09 Suntory Limited Process for producing malt-based drink from malt fractioned by tissue
US9499777B2 (en) 2003-05-30 2016-11-22 Suntory Holdings Limited Process for producing malt-based drink from malt fractioned by tissue

Also Published As

Publication number Publication date
DE1642734A1 (en) 1972-05-18
DK123987B (en) 1972-08-28
DE1642734C3 (en) 1974-03-28
IE31879L (en) 1968-10-24
IE31879B1 (en) 1973-01-24

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Legal Events

Date Code Title Description
PS Patent sealed
PCNP Patent ceased through non-payment of renewal fee