GB1118019A - Emulsification of essential oils - Google Patents
Emulsification of essential oilsInfo
- Publication number
- GB1118019A GB1118019A GB26081/66A GB2608166A GB1118019A GB 1118019 A GB1118019 A GB 1118019A GB 26081/66 A GB26081/66 A GB 26081/66A GB 2608166 A GB2608166 A GB 2608166A GB 1118019 A GB1118019 A GB 1118019A
- Authority
- GB
- United Kingdom
- Prior art keywords
- water
- solution
- oils
- sugar
- isobutyrate
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 239000000341 volatile oil Substances 0.000 title abstract 3
- 238000004945 emulsification Methods 0.000 title 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract 6
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 abstract 3
- 239000012141 concentrate Substances 0.000 abstract 3
- 150000002148 esters Chemical class 0.000 abstract 3
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 abstract 2
- 230000001804 emulsifying effect Effects 0.000 abstract 2
- 238000000034 method Methods 0.000 abstract 2
- 235000010983 sucrose acetate isobutyrate Nutrition 0.000 abstract 2
- UVGUPMLLGBCFEJ-SWTLDUCYSA-N sucrose acetate isobutyrate Chemical compound CC(C)C(=O)O[C@H]1[C@H](OC(=O)C(C)C)[C@@H](COC(=O)C(C)C)O[C@@]1(COC(C)=O)O[C@@H]1[C@H](OC(=O)C(C)C)[C@@H](OC(=O)C(C)C)[C@H](OC(=O)C(C)C)[C@@H](COC(C)=O)O1 UVGUPMLLGBCFEJ-SWTLDUCYSA-N 0.000 abstract 2
- 241000220479 Acacia Species 0.000 abstract 1
- 235000019499 Citrus oil Nutrition 0.000 abstract 1
- 235000010643 Leucaena leucocephala Nutrition 0.000 abstract 1
- 229920000715 Mucilage Polymers 0.000 abstract 1
- ZIJKGAXBCRWEOL-SAXBRCJISA-N Sucrose octaacetate Chemical compound CC(=O)O[C@H]1[C@H](OC(C)=O)[C@@H](COC(=O)C)O[C@@]1(COC(C)=O)O[C@@H]1[C@H](OC(C)=O)[C@@H](OC(C)=O)[C@H](OC(C)=O)[C@@H](COC(C)=O)O1 ZIJKGAXBCRWEOL-SAXBRCJISA-N 0.000 abstract 1
- 239000001344 [(2S,3S,4R,5R)-4-acetyloxy-2,5-bis(acetyloxymethyl)-2-[(2R,3R,4S,5R,6R)-3,4,5-triacetyloxy-6-(acetyloxymethyl)oxan-2-yl]oxyoxolan-3-yl] acetate Substances 0.000 abstract 1
- 239000000853 adhesive Substances 0.000 abstract 1
- 235000013361 beverage Nutrition 0.000 abstract 1
- 239000003795 chemical substances by application Substances 0.000 abstract 1
- 239000010500 citrus oil Substances 0.000 abstract 1
- 238000004040 coloring Methods 0.000 abstract 1
- 235000014113 dietary fatty acids Nutrition 0.000 abstract 1
- 239000003995 emulsifying agent Substances 0.000 abstract 1
- 239000000839 emulsion Substances 0.000 abstract 1
- 229930195729 fatty acid Natural products 0.000 abstract 1
- 239000000194 fatty acid Substances 0.000 abstract 1
- 150000004665 fatty acids Chemical class 0.000 abstract 1
- 239000010685 fatty oil Substances 0.000 abstract 1
- 235000011187 glycerol Nutrition 0.000 abstract 1
- 230000005484 gravity Effects 0.000 abstract 1
- 235000021579 juice concentrates Nutrition 0.000 abstract 1
- 238000004519 manufacturing process Methods 0.000 abstract 1
- 239000000203 mixture Substances 0.000 abstract 1
- 239000003921 oil Substances 0.000 abstract 1
- 235000019198 oils Nutrition 0.000 abstract 1
- 239000011347 resin Substances 0.000 abstract 1
- 229920005989 resin Polymers 0.000 abstract 1
- 229940013883 sucrose octaacetate Drugs 0.000 abstract 1
- 150000003505 terpenes Chemical class 0.000 abstract 1
- 235000007586 terpenes Nutrition 0.000 abstract 1
- 235000013311 vegetables Nutrition 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
- A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof containing fruit or vegetable juices
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
- A23L2/38—Other non-alcoholic beverages
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
- A23L2/52—Adding ingredients
- A23L2/62—Clouding agents; Agents to improve the cloud-stability
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/80—Emulsions
-
- C—CHEMISTRY; METALLURGY
- C09—DYES; PAINTS; POLISHES; NATURAL RESINS; ADHESIVES; COMPOSITIONS NOT OTHERWISE PROVIDED FOR; APPLICATIONS OF MATERIALS NOT OTHERWISE PROVIDED FOR
- C09K—MATERIALS FOR MISCELLANEOUS APPLICATIONS, NOT PROVIDED FOR ELSEWHERE
- C09K23/00—Use of substances as emulsifying, wetting, dispersing, or foam-producing agents
Landscapes
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Materials Engineering (AREA)
- Organic Chemistry (AREA)
- Jellies, Jams, And Syrups (AREA)
- Non-Alcoholic Beverages (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DK294665AA DK108444C (da) | 1965-06-11 | 1965-06-11 | Fremgangsmåde til emulgering af æteriske olier i vand. |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| GB1118019A true GB1118019A (en) | 1968-06-26 |
Family
ID=8117442
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| GB26081/66A Expired GB1118019A (en) | 1965-06-11 | 1966-06-10 | Emulsification of essential oils |
Country Status (3)
| Country | Link |
|---|---|
| DK (1) | DK108444C (cs) |
| FI (1) | FI40063B (cs) |
| GB (1) | GB1118019A (cs) |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP0501094A1 (fr) * | 1991-02-27 | 1992-09-02 | World Trust Investment S.A. | Procédé d'obtention d'un concentré liquide monophasique stérilisé à base d'huiles essentielles, destiné à la préparation de tisanes instantanées chaudes ou froides |
| EP1175838A3 (de) * | 2000-07-28 | 2002-05-08 | Nutrinova Nutrition Specialties & Food Ingredients GmbH | Beschwerungsmittel für Aromaöle und damit hergestellte Getränkekonzentrate und Getränke |
| WO2007066233A3 (en) * | 2005-12-09 | 2007-10-04 | Danisco Sugar As | Stabilised emulsion |
| WO2015035489A1 (pt) * | 2013-09-11 | 2015-03-19 | Denez Karen Berenice | Método de solubilização e potencialização dos óleos essenciais para melhorar a aromatização da água mineral ou do preparado líquido aromatizado |
-
1965
- 1965-06-11 DK DK294665AA patent/DK108444C/da active
-
1966
- 1966-06-01 FI FI1438/66A patent/FI40063B/fi active
- 1966-06-10 GB GB26081/66A patent/GB1118019A/en not_active Expired
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP0501094A1 (fr) * | 1991-02-27 | 1992-09-02 | World Trust Investment S.A. | Procédé d'obtention d'un concentré liquide monophasique stérilisé à base d'huiles essentielles, destiné à la préparation de tisanes instantanées chaudes ou froides |
| EP1175838A3 (de) * | 2000-07-28 | 2002-05-08 | Nutrinova Nutrition Specialties & Food Ingredients GmbH | Beschwerungsmittel für Aromaöle und damit hergestellte Getränkekonzentrate und Getränke |
| US6835405B2 (en) | 2000-07-28 | 2004-12-28 | Nutrinova Nutrition Specialties & Food Ingredients Gmbh | Weighting agent for flavoring oils and drinks concentrates and drinks produced therewith |
| WO2007066233A3 (en) * | 2005-12-09 | 2007-10-04 | Danisco Sugar As | Stabilised emulsion |
| WO2015035489A1 (pt) * | 2013-09-11 | 2015-03-19 | Denez Karen Berenice | Método de solubilização e potencialização dos óleos essenciais para melhorar a aromatização da água mineral ou do preparado líquido aromatizado |
Also Published As
| Publication number | Publication date |
|---|---|
| DK108444C (da) | 1967-12-11 |
| FI40063B (cs) | 1968-05-31 |
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