FR989489A - Perfectionnements apportés au traitement du vin, de la bière et de jus de fruits - Google Patents

Perfectionnements apportés au traitement du vin, de la bière et de jus de fruits

Info

Publication number
FR989489A
FR989489A FR989489DA FR989489A FR 989489 A FR989489 A FR 989489A FR 989489D A FR989489D A FR 989489DA FR 989489 A FR989489 A FR 989489A
Authority
FR
France
Prior art keywords
beer
wine
treatment
fruit juice
juice
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
Other languages
English (en)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
OCTROOIEN MIJ ACTIVIT NV
Original Assignee
OCTROOIEN MIJ ACTIVIT NV
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by OCTROOIEN MIJ ACTIVIT NV filed Critical OCTROOIEN MIJ ACTIVIT NV
Application granted granted Critical
Publication of FR989489A publication Critical patent/FR989489A/fr
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/70—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter
    • A23L2/78—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter by ion-exchange
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12H—PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
    • C12H1/00—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
    • C12H1/02—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages combined with removal of precipitate or added materials, e.g. adsorption material
    • C12H1/04—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages combined with removal of precipitate or added materials, e.g. adsorption material with the aid of ion-exchange material or inert clarification material, e.g. adsorption material
    • C12H1/0432—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages combined with removal of precipitate or added materials, e.g. adsorption material with the aid of ion-exchange material or inert clarification material, e.g. adsorption material with the aid of ion-exchange material

Landscapes

  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Organic Chemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Biochemistry (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Nutrition Science (AREA)
  • Polymers & Plastics (AREA)
FR989489D 1948-06-25 1949-06-23 Perfectionnements apportés au traitement du vin, de la bière et de jus de fruits Expired FR989489A (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
NL989489X 1948-06-25

Publications (1)

Publication Number Publication Date
FR989489A true FR989489A (fr) 1951-09-10

Family

ID=19866587

Family Applications (1)

Application Number Title Priority Date Filing Date
FR989489D Expired FR989489A (fr) 1948-06-25 1949-06-23 Perfectionnements apportés au traitement du vin, de la bière et de jus de fruits

Country Status (1)

Country Link
FR (1) FR989489A (fr)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE936442C (de) * 1953-03-20 1955-12-15 Kurt Dr Hennig Verfahren zur Veredlung von Weindestillaten
DE1257554B (de) * 1960-10-04 1967-12-28 American Mach & Foundry Verfahren und Vorrichtung zur Verbesserung der Geschmackseigenschaften von Obst- und Gemuesesaeften

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE936442C (de) * 1953-03-20 1955-12-15 Kurt Dr Hennig Verfahren zur Veredlung von Weindestillaten
DE1257554B (de) * 1960-10-04 1967-12-28 American Mach & Foundry Verfahren und Vorrichtung zur Verbesserung der Geschmackseigenschaften von Obst- und Gemuesesaeften

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