FR728807A - Improvements to the process for the preparation of a food product formed from meat and cheese and a product obtained by the process in question - Google Patents

Improvements to the process for the preparation of a food product formed from meat and cheese and a product obtained by the process in question

Info

Publication number
FR728807A
FR728807A FR728807DA FR728807A FR 728807 A FR728807 A FR 728807A FR 728807D A FR728807D A FR 728807DA FR 728807 A FR728807 A FR 728807A
Authority
FR
France
Prior art keywords
cheese
meat
question
preparation
food product
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
Other languages
French (fr)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
JBS USA LLC
Original Assignee
Swift and Co Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Swift and Co Inc filed Critical Swift and Co Inc
Application granted granted Critical
Publication of FR728807A publication Critical patent/FR728807A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C19/00—Cheese; Cheese preparations; Making thereof
    • A23C19/06—Treating cheese curd after whey separation; Products obtained thereby
    • A23C19/09—Other cheese preparations; Mixtures of cheese with other foodstuffs
    • A23C19/0908—Sliced cheese; Multilayered or stuffed cheese; Cheese loaves
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/03—Coating with a layer; Stuffing, laminating, binding, or compressing of original meat pieces

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
FR728807D 1931-12-24 1931-12-24 Improvements to the process for the preparation of a food product formed from meat and cheese and a product obtained by the process in question Expired FR728807A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR728807T 1931-12-24

Publications (1)

Publication Number Publication Date
FR728807A true FR728807A (en) 1932-07-12

Family

ID=9112049

Family Applications (1)

Application Number Title Priority Date Filing Date
FR728807D Expired FR728807A (en) 1931-12-24 1931-12-24 Improvements to the process for the preparation of a food product formed from meat and cheese and a product obtained by the process in question

Country Status (1)

Country Link
FR (1) FR728807A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2778532A1 (en) * 1998-05-18 1999-11-19 Bel Fromageries Composite product based on cheese

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2778532A1 (en) * 1998-05-18 1999-11-19 Bel Fromageries Composite product based on cheese
WO1999059420A1 (en) * 1998-05-18 1999-11-25 Fromageries Bel Composite product based on cheese and method for making same
US6551637B1 (en) 1998-05-18 2003-04-22 Fromageries Bel Method of making composite product based on cheese
CZ300311B6 (en) * 1998-05-18 2009-04-15 Fromageries Bel Composite cheese products and process of their preparation

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