FR723235A - Process and products for the preparation of yogurt - Google Patents

Process and products for the preparation of yogurt

Info

Publication number
FR723235A
FR723235A FR723235DA FR723235A FR 723235 A FR723235 A FR 723235A FR 723235D A FR723235D A FR 723235DA FR 723235 A FR723235 A FR 723235A
Authority
FR
France
Prior art keywords
yogurt
products
preparation
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
Other languages
French (fr)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
OFCO SOC
Original Assignee
OFCO SOC
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by OFCO SOC filed Critical OFCO SOC
Application granted granted Critical
Publication of FR723235A publication Critical patent/FR723235A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/123—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt
    • A23C9/1232—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt in powdered, granulated or dried solid form
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C9/00—Milk preparations; Milk powder or milk powder preparations
    • A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
    • A23C9/123—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Microbiology (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
FR723235D 1931-09-22 1931-09-22 Process and products for the preparation of yogurt Expired FR723235A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR723235T 1931-09-22

Publications (1)

Publication Number Publication Date
FR723235A true FR723235A (en) 1932-04-05

Family

ID=9104186

Family Applications (1)

Application Number Title Priority Date Filing Date
FR723235D Expired FR723235A (en) 1931-09-22 1931-09-22 Process and products for the preparation of yogurt

Country Status (1)

Country Link
FR (1) FR723235A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2013088083A1 (en) * 2011-12-15 2013-06-20 Seb S.A. Composition for preparing yogurt from milk, in particular 0% yogurt, and sachet containing such a composition

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2013088083A1 (en) * 2011-12-15 2013-06-20 Seb S.A. Composition for preparing yogurt from milk, in particular 0% yogurt, and sachet containing such a composition
FR2984083A1 (en) * 2011-12-15 2013-06-21 Seb Sa COMPOSITION FOR PRODUCING YOGURT FROM MILK, IN PARTICULAR YOGURT 0%, AND DOSAGE CONTAINING SUCH A COMPOSITION

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