FR747249A - Process for the preparation of a bread product - Google Patents

Process for the preparation of a bread product

Info

Publication number
FR747249A
FR747249A FR747249DA FR747249A FR 747249 A FR747249 A FR 747249A FR 747249D A FR747249D A FR 747249DA FR 747249 A FR747249 A FR 747249A
Authority
FR
France
Prior art keywords
preparation
bread product
bread
product
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
Other languages
French (fr)
Inventor
Gustav Soltau
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Application granted granted Critical
Publication of FR747249A publication Critical patent/FR747249A/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D2/00—Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/08—Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
    • A21D2/36—Vegetable material
    • A21D2/366—Tubers, roots

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
FR747249D 1932-10-22 1932-12-09 Process for the preparation of a bread product Expired FR747249A (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE747249X 1932-10-22

Publications (1)

Publication Number Publication Date
FR747249A true FR747249A (en) 1933-06-13

Family

ID=1549835

Family Applications (1)

Application Number Title Priority Date Filing Date
FR747249D Expired FR747249A (en) 1932-10-22 1932-12-09 Process for the preparation of a bread product

Country Status (1)

Country Link
FR (1) FR747249A (en)

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