FR2793998B1 - Composition condimentaire a taux d'extrait sec eleve - Google Patents

Composition condimentaire a taux d'extrait sec eleve

Info

Publication number
FR2793998B1
FR2793998B1 FR9906905A FR9906905A FR2793998B1 FR 2793998 B1 FR2793998 B1 FR 2793998B1 FR 9906905 A FR9906905 A FR 9906905A FR 9906905 A FR9906905 A FR 9906905A FR 2793998 B1 FR2793998 B1 FR 2793998B1
Authority
FR
France
Prior art keywords
dry extract
high dry
extract rate
condimental
composition
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
FR9906905A
Other languages
English (en)
Other versions
FR2793998A1 (fr
Inventor
Veronique Paule Marie Haltier
Christian Riffet
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Amora Maille Societe Industrielle SAS
Original Assignee
Amora Maille Societe Industrielle SAS
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Amora Maille Societe Industrielle SAS filed Critical Amora Maille Societe Industrielle SAS
Priority to FR9906905A priority Critical patent/FR2793998B1/fr
Publication of FR2793998A1 publication Critical patent/FR2793998A1/fr
Application granted granted Critical
Publication of FR2793998B1 publication Critical patent/FR2793998B1/fr
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/10Natural spices, flavouring agents or condiments; Extracts thereof
    • A23L27/18Mustard

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Seasonings (AREA)
FR9906905A 1999-05-27 1999-05-27 Composition condimentaire a taux d'extrait sec eleve Expired - Fee Related FR2793998B1 (fr)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR9906905A FR2793998B1 (fr) 1999-05-27 1999-05-27 Composition condimentaire a taux d'extrait sec eleve

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR9906905A FR2793998B1 (fr) 1999-05-27 1999-05-27 Composition condimentaire a taux d'extrait sec eleve

Publications (2)

Publication Number Publication Date
FR2793998A1 FR2793998A1 (fr) 2000-12-01
FR2793998B1 true FR2793998B1 (fr) 2003-05-16

Family

ID=9546239

Family Applications (1)

Application Number Title Priority Date Filing Date
FR9906905A Expired - Fee Related FR2793998B1 (fr) 1999-05-27 1999-05-27 Composition condimentaire a taux d'extrait sec eleve

Country Status (1)

Country Link
FR (1) FR2793998B1 (fr)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE102008029849A1 (de) * 2008-06-25 2009-12-31 Henkel Ag & Co. Kgaa Zusammensetzungen zur Formgebung keratinischer Fasern auf Basis einer natürlichen, haltgebenden Polymerkombination

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3852488A (en) * 1972-08-04 1974-12-03 S & B Shokuhin Co Ltd Mustard paste whose pungency may be preserved for long storage and process for manufacture thereof
JPH0657119B2 (ja) * 1986-11-05 1994-08-03 キユーピー株式会社 調味マスタ−ドの製造方法
US5023105A (en) * 1989-06-15 1991-06-11 Nabisco Brands, Inc. Food products containing non-pungent dijon mustard flavoring and a process for making mustard paste
JP2747801B2 (ja) * 1995-02-07 1998-05-06 ハウス食品株式会社 わさび風液状調味料
JP3393042B2 (ja) * 1997-08-21 2003-04-07 ハウス食品株式会社 練り香辛料

Also Published As

Publication number Publication date
FR2793998A1 (fr) 2000-12-01

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Legal Events

Date Code Title Description
TP Transmission of property
PLFP Fee payment

Year of fee payment: 18

ST Notification of lapse

Effective date: 20180131