FR2719882A1 - Sealing joint between cooking pot and steamer colander - Google Patents
Sealing joint between cooking pot and steamer colander Download PDFInfo
- Publication number
- FR2719882A1 FR2719882A1 FR9406220A FR9406220A FR2719882A1 FR 2719882 A1 FR2719882 A1 FR 2719882A1 FR 9406220 A FR9406220 A FR 9406220A FR 9406220 A FR9406220 A FR 9406220A FR 2719882 A1 FR2719882 A1 FR 2719882A1
- Authority
- FR
- France
- Prior art keywords
- colander
- lip
- seal
- base
- edge
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Withdrawn
Links
Classifications
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J27/00—Cooking-vessels
- A47J27/04—Cooking-vessels for cooking food in steam; Devices for extracting fruit juice by means of steam ; Vacuum cooking vessels
- A47J27/05—Tier steam-cookers, i.e. with steam-tight joints between cooking-vessels stacked while in use
-
- F—MECHANICAL ENGINEERING; LIGHTING; HEATING; WEAPONS; BLASTING
- F16—ENGINEERING ELEMENTS AND UNITS; GENERAL MEASURES FOR PRODUCING AND MAINTAINING EFFECTIVE FUNCTIONING OF MACHINES OR INSTALLATIONS; THERMAL INSULATION IN GENERAL
- F16J—PISTONS; CYLINDERS; SEALINGS
- F16J15/00—Sealings
- F16J15/02—Sealings between relatively-stationary surfaces
- F16J15/06—Sealings between relatively-stationary surfaces with solid packing compressed between sealing surfaces
- F16J15/062—Sealings between relatively-stationary surfaces with solid packing compressed between sealing surfaces characterised by the geometry of the seat
Landscapes
- Engineering & Computer Science (AREA)
- General Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Physics & Mathematics (AREA)
- Geometry (AREA)
- Mechanical Engineering (AREA)
- Cookers (AREA)
Abstract
Description
DESCRIPTION
L'invention concerne un joint d'étanchéité annulaire desti: à être immobilisé du fait de son elasticité propre, entre le bord de la marmite ou de la passoire et les parois de la base dt la passoire, pour rendre étanche la jonction entre les element d'un ustensile de cuisine pour cuire les aliments à la vapeur.DESCRIPTION
The invention relates to an annular seal intended to: be immobilized due to its own elasticity, between the edge of the pot or the colander and the walls of the base of the colander, to seal the junction between the elements a kitchen utensil for steaming food.
L'ustensile traditionnel destiné pour cuire les aliments la vapeur, comme le couscoussier, presente l'inconvenient de perte de vapeur à travers le vide qui subsiste entre la passoil et la marmite, ce qui est une perte d'energie et du temps. même si la jonction est plus au moins étanche, dans quelques-uns, 12 passoire se retrouve serrée entre les parois de la marmite, ce qui reduit sa maniabilité,ou bien la passoire est juste placée sur la marmite ce qui fragilise son equilibre. Dans d'autre, un partie importante de la passoire est emboîtée dans la marmite c qui reduit la capacité de la dernière. The traditional utensil intended to cook food steam, like couscoussier, presents the inconvenience of loss of steam through the vacuum which remains between the passoil and the pot, which is a waste of energy and time. even if the junction is more or less watertight, in some, 12 colander is found clamped between the walls of the pot, which reduces its maneuverability, or else the colander is just placed on the pot which weakens its balance. In other, a large part of the colander is fitted into the pot c which reduces the capacity of the last.
Comme mon invention que j'ai deposé le:20/01/94,NO:94 00811 elle resout les problemes cités en modifiant la passoire et/ou la marmite. Le joint selon l'invention permet de remedier aux inconvenients cités sans modifier l'ustensile, car le joint s'adapte sur tous les ustensiles. Like my invention which I deposited on: 20/01/94, NO: 94 00811 it solves the problems mentioned by modifying the colander and / or the pot. The seal according to the invention makes it possible to remedy the drawbacks mentioned without modifying the utensil, since the seal fits on all utensils.
Sur un joint d'étanchéité ayant un corps destiné à être fix pendant son utilisation à un element à rendre étanche vis à vis d'un autre element, conformement à l'invention, selon le premie mode de réalisation le joint a une forme qui se rapproche globalement de la forme de la lettre U". Ledit joint comprend au moins une levure liée au corps du joint par une base qui forme la gorge avec ledit corps. Ladite gorge s'adapte à l'estremité superieure du bord de la marmite ou de la passoire pour que le joint chevauche ledit bord et s'immobilise du fait de son élasticité propre. La lèvre s'approche au moins par sa base de la paroi de la marmite ou de la passoire que le joint cherauche, du fait de l'élasticité propre de ladite lèvre qui s'approche aussi des parois de la base de la passoire au moins par son bord extreme libre. On a seal having a body intended to be fixed during its use to an element to be sealed against another element, according to the invention, according to the first embodiment, the seal has a shape which roughly approximates the shape of the letter U ". Said seal comprises at least one yeast linked to the body of the seal by a base which forms the groove with said body. of the colander so that the seal overlaps said edge and stops because of its own elasticity. The lip approaches at least by its base to the wall of the pot or colander that the seal seeks, due to the 'own elasticity of said lip which also approaches the walls of the base of the strainer at least by its extreme free edge.
Il est possible de prevoir deux lèpres s'entendant à partir du corps du joint ayant chacune une base qui forme la gorge avec le corps, ladite gorge épouse la forme de l'extremité superieure du bord de la marmite ou de la passoire. It is possible to provide two leprosy hearing from the body of the joint each having a base which forms the groove with the body, said groove follows the shape of the upper end of the edge of the pot or colander.
I1 est possible aussi de prevoir à partir du corps du joint une seule lèvre qui s'etend dont sa base limite la gorge avec le corps du joint. It is also possible to provide from the body of the joint a single lip which extends, the base of which limits the groove with the body of the joint.
selon le deuxieme mode de réalisation, le joint a une forme qui se rapproche globalement de la forme d'un quart de cercle ou
de la forme de la lettre "L", sauf que l'angle formé par les deux branches qui representent le corps du joint et la lèvre est superieure à 900. Le joint est maintenu à la base de la passoire grâce à son élasticité propre, et en particulier grâce à l'élas- ticité de la lèvre car son rayon est faiblement inferieur au rayon de la base de la passoire. Ladite lèvre se termine par un bord extreme faiblement aigû pour faciliter la penetration de la passoire dans la marmite. L'angle formé par le corps du joint
et la lèvre est superieur a 900 permet au corps de se rabattre sur les parois de la base de la passoire et de se maintenir colmé à ces parois même si la passoire n' est pas sur la marmite ou sur une autre passoire du fait de son élasticité propre, une fois que le joint est placé au tour de la base de la passoire.according to the second embodiment, the joint has a shape which generally approximates the shape of a quarter circle or
of the shape of the letter "L", except that the angle formed by the two branches which represent the body of the joint and the lip is greater than 900. The joint is held at the base of the colander thanks to its own elasticity, and in particular thanks to the elasticity of the lip because its radius is slightly less than the radius of the base of the colander. Said lip ends with a slightly sharpened extreme edge to facilitate penetration of the colander into the pot. The angle formed by the joint body
and the lip is greater than 900 allows the body to fall back on the walls of the base of the colander and to remain clogged at these walls even if the colander is not on the pot or on another colander due to its clean elasticity, once the seal is placed around the base of the colander.
Ledit corps s'intercale entre les parois de la base de la passoire et le bord de la marmite ou d'une autre passoire.Said body is inserted between the walls of the base of the colander and the edge of the pot or another colander.
On donnera maintenant la description de quelques exemples l'invention. On se rapportera au dessins annexés qui l'illustrent:
* La figure (1) est une vue en coupe verticale du joint montrant son utilisation selon le premier mode de réalisation.A description will now be given of some examples of the invention. We will refer to the attached drawings which illustrate it:
* Figure (1) is a vertical sectional view of the seal showing its use according to the first embodiment.
* Les figures (2,3,4,5) sont des vues analogues à la figure( montrant les variantes du premier mode de réalisation. * The figures (2,3,4,5) are views similar to the figure (showing the variants of the first embodiment.
* La figure (6) est une vue en coupe verticale du joint montrant son utilisation selon le deuxième mode de réalisation
* La figure (7) est une vue analogue à la figure (6) montran une variante de réalisation.* Figure (6) is a vertical sectional view of the seal showing its use according to the second embodiment
* Figure (7) is a view similar to Figure (6) showing an alternative embodiment.
* Les figures (8,9) sont des coupe verticales du joint repre sentant des exemples de variantes de fabrication. * Figures (8,9) are vertical sections of the seal representing examples of manufacturing variants.
Tel que l'invention est representée dans toute les figures le joint (1) qui est en matière flexible, resistant à la chale et qui ne nuit pas à la comestibilité des aliments qu'il contacte, est composé au moins par le corps (2) et la lèvre interne (5) réunis par la base (3). As the invention is shown in all the figures, the seal (1) which is made of flexible material, resistant to shawl and which does not harm the edibility of the food which it contacts, is composed at least by the body (2 ) and the internal lip (5) joined by the base (3).
Sur la figure(l) le joint (1) est composé par le corps (2) relié à la lèvre (5) qui se termine par un bord extreme (6),pa une base (3). Ladite base (3) et le corps (2) forment la gorge (4) qui epouse la forme de l'extremité du bord (M) de la marmi ou de la passoire, ainsi pour permettre au joint (1) de chevau cher ledit bord (M).Le corps du joint (2) est pris horizontale ment entre les parois de la base de lajassoire (P) et l'extremité du bord (M) de la passoire ou de la marmite, alors que dans la figure (2), en plus de celà le bord (6) extreme libre de la lèvre est pris entre les parois P'(p prime)de la base de la passoire et le bord M'(m prime) de la marmite ou d'une autre passoire. Dans les figures (3,4), c'est la lèvre (5) qui est prise entre les parois de la base de la passoire et le bord de la marmite ou d'une autre passoire, alors que le corps (2) reste libre. Dans la figure (5) le joint est muni d'un evidement (8) qui permet au joint d'epouser la forme du bord de la marmite et la forme des parois de la base de la passoire pour plus d'étanchéité. Le joint est muni aussi d'un bourrelet (7) au moins à l'éxtremité de la lèvre pour obstruer le chemin à la vapeur. Ainsi avec l'aide de la lèvre et le corps du joint, la jonction est parfaitement étanche. In Figure (l) the seal (1) is composed by the body (2) connected to the lip (5) which ends in an extreme edge (6), pa a base (3). Said base (3) and the body (2) form the groove (4) which follows the shape of the end of the edge (M) of the pan or colander, thus to allow the seal (1) to overlap said expensive edge (M). The body of the seal (2) is taken horizontally between the walls of the base of the bowl (P) and the end of the edge (M) of the colander or pot, whereas in the figure ( 2), in addition to this, the extreme free edge (6) of the lip is taken between the walls P '(p prime) of the base of the colander and the edge M' (m prime) of the pot or a another colander. In the figures (3,4), it is the lip (5) which is taken between the walls of the base of the colander and the edge of the pot or another colander, while the body (2) remains free. In figure (5) the joint is provided with a recess (8) which allows the joint to follow the shape of the edge of the pot and the shape of the walls of the base of the colander for more sealing. The seal is also provided with a bead (7) at least at the end of the lip to obstruct the path to the vapor. Thus with the help of the lip and the body of the joint, the junction is perfectly sealed.
Sur la figure (6), le joint (1) est composé par le corps (2) relié à la lèvre (5) qui se termine par un bord extreme libre (6) faiblement aigu, par la base (3). Dans la figure (7), le joint est muni en plus, d'un evidement (8) qui lui permet de mieux epouser les formes des parois de la base de la passoire et le bord de la marmite ou de la passoire. Ledit joint est muni aussi d'un bourrelet (7) au moins a l'extremité du corps du joint du côté exterieur pour fortifier l'étanchéité de la jonction. In FIG. (6), the seal (1) is composed by the body (2) connected to the lip (5) which ends in a slightly free extreme free edge (6), by the base (3). In Figure (7), the seal is further provided with a recess (8) which allows it to better fit the shapes of the walls of the base of the colander and the edge of the pot or colander. Said joint is also provided with a bead (7) at least at the end of the body of the joint on the external side to strengthen the tightness of the junction.
Les figures (8,9) representent des variantes de fabrication
Dans ce cas le joint n a pas la forme de "L", la lèvre et le corps sont alignés et liés par la base (3). Sur la figure (8) ladite base (3) est amincie pour faciliter au corps du joint de se rabattre sur les parois de la base de la passoire et de se coller du fait de son élasticité propre. Sur la figure (9) l'élasticité du corps (2) est plus importante que l'élasticité de la lèvre (5) pour permettre à ladite lèvre de bien serrer la base de la passoire pour maintenir le joint immobilisé à la bas de la passoire. Le plus d'élasticité qu'a le corps du joint (2 lui permet de s'carter et de se rapprocher de l'horizontale e de se mettre entre l'extremité superieure du bord (M) de la marmite ou de la passoire et la paroi horizontale de la base d la passoire. La lèvre (5) se termine par un bord extreme libre (6) faiblement aigû pour faciliter la penetration de la base d la passoire dans la marmite.The figures (8,9) represent manufacturing variants
In this case the joint does not have the shape of "L", the lip and the body are aligned and linked by the base (3). In Figure (8) said base (3) is thinned to facilitate the body of the seal to fall back onto the walls of the base of the colander and to stick due to its own elasticity. In figure (9) the elasticity of the body (2) is more important than the elasticity of the lip (5) to allow said lip to tighten the base of the colander well to keep the seal immobilized at the bottom of the strainer. The more elasticity that the body of the seal (2 allows it to move away and get closer to the horizontal e to be placed between the upper end of the edge (M) of the pot or colander and the horizontal wall of the base of the colander The lip (5) ends in an extremely free edge (6) slightly sharpened to facilitate the penetration of the base of the colander into the pot.
Le rayon du joint selon le deuxieme mode de réalisation es faiblement inferieur au rayon de la base de la passoire. The radius of the joint according to the second embodiment is slightly less than the radius of the base of the colander.
Quand l'ustensile est mis sur une sourse de chaleur l'eau contenue dans la marmite se transforme en vapeur et traverse 1 aliments contenus dans la passoire sans grandes difficultés quand leur quantité est faible, même si la perte d'energie et temps est plus au moins importante, mais quand ladite quantité est importante, ce qui est toujours chez les cuisiniers professionnels, le passage est difficile ce qui fait que la vapeur s'echappe à travers le vide qui subsiste entre la passoire et marmite, ce qui est une perte d'energie et du temps importante
Mais avec le joint flexible qui sintercale entre la passoire e la marmite ou une autre passoire, fortement serré entre le bord et les parois sous l'effet du poids des aliments contenus dans la passoire, l'étanchéité est parfaite, il n'y a pas de perte ni d'energie ni de temps.When the utensil is placed on a heat source the water contained in the pot turns into vapor and passes through 1 food contained in the colander without great difficulty when their quantity is low, even if the loss of energy and time is more at least important, but when the said quantity is large, which is always the case with professional cooks, the passage is difficult so that the steam escapes through the vacuum which remains between the colander and pot, which is a loss energy and time
But with the flexible seal which is interposed between the colander e the pot or another colander, strongly tightened between the edge and the walls under the effect of the weight of the food contained in the colander, the sealing is perfect, there is no waste of energy or time.
En plus de l'étanchéité, equilibre et maniabilité, le deuxieme mode de réalisation permet à 12 passoire d'être utili indepondament de sa marmite correspondante. N'importe quelle marmite ou casserole qui a la même section avec la passoire pe être utilisé, à condition aussi que la base de la passoire puisse penetrer dans la marmite ou la casserole. In addition to sealing, balance and maneuverability, the second embodiment allows 12 colanders to be used independently of its corresponding pot. Any pot or saucepan that has the same cross-section with the colander can be used, provided that the base of the colander can penetrate the pot or pan.
Le joint est destiné à avoir une utilisation domestique ou industrielle dans les ustensiles de cuisine pour cuire les aliments à la vapeur. Il s'intercale entre le bord de la marmite et les parois de la base de la passoire quand l'ustensile est composé d'un seul étage. I1 s'intercale aussi entre le bord de la passoire et les parois d'une autre passoire quand l'ustensile est compose de plusieur étages, ainsi pour rendre la jonction parfaitement étanche. I1 peut y avoir d'autres utilisations mais toujours dans les ustensiles de cuisine comme par exemple l'extracteur de jus à la vapeur. The gasket is intended for domestic or industrial use in kitchen utensils for steaming food. It is inserted between the edge of the pot and the walls of the base of the colander when the utensil is composed of a single stage. I1 is also inserted between the edge of the colander and the walls of another colander when the utensil is composed of several stages, thus to make the junction perfectly sealed. There may be other uses but still in kitchen utensils such as for example the steam juicer.
Claims (8)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| FR9406220A FR2719882A1 (en) | 1994-05-16 | 1994-05-16 | Sealing joint between cooking pot and steamer colander |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| FR9406220A FR2719882A1 (en) | 1994-05-16 | 1994-05-16 | Sealing joint between cooking pot and steamer colander |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| FR2719882A1 true FR2719882A1 (en) | 1995-11-17 |
Family
ID=9463418
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| FR9406220A Withdrawn FR2719882A1 (en) | 1994-05-16 | 1994-05-16 | Sealing joint between cooking pot and steamer colander |
Country Status (1)
| Country | Link |
|---|---|
| FR (1) | FR2719882A1 (en) |
Cited By (11)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR2750410A1 (en) * | 1996-06-26 | 1998-01-02 | Boyer | HERMETIC CLOSURE TRAP |
| FR2838038A1 (en) * | 2002-04-03 | 2003-10-10 | Laurent Doustaly | Joint for couscous cooking utensil comprises pot shaped bottom part and top part in shape of container openwork bottom with tube shaped plastic band externally covering junction of top and bottom parts |
| EP1495701A1 (en) * | 2003-07-10 | 2005-01-12 | Laurent Doustaly | Joining element for cooking untensil called couscous vessel |
| US7021634B2 (en) * | 2003-10-03 | 2006-04-04 | Laurent Doustaly | Seal device for a couscous pan |
| FR2955760A1 (en) * | 2010-02-04 | 2011-08-05 | Herve Meledo | JUNCTION MEMBER EDGE ON BOARD A FIRST AND A SECOND COOKTOP |
| CN102151077A (en) * | 2010-02-11 | 2011-08-17 | 张明照 | Storage type multilayer boiling pan and storage device thereof |
| EP2380534A1 (en) | 2010-04-22 | 2011-10-26 | EMPA Eidgenössische Materialprüfungs- und Forschungsanstalt | Cooling device |
| EP2829205A1 (en) * | 2013-07-26 | 2015-01-28 | Adequat Ressources | Joining member for connecting a first baking dish and a second baking dish |
| US20180119443A1 (en) * | 2014-01-21 | 2018-05-03 | Richard Panzella | Motor Can Seal and Shaft |
| CN109756052A (en) * | 2017-11-07 | 2019-05-14 | 理查德·潘齐拉 | Improved motor tank sealing element and axis |
| US20190290047A1 (en) * | 2018-03-23 | 2019-09-26 | Sunbeam Products, Inc. | No-boil over cooking vessel lid |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR1119395A (en) * | 1955-02-17 | 1956-06-19 | Stacked cooker | |
| CH352804A (en) * | 1956-06-11 | 1961-03-15 | Baumann Ludwig | Tower cooking device |
| GB1417778A (en) * | 1973-04-07 | 1975-12-17 | Hepworth Plastics Ltd | Inspection chambers manholes or like vessels |
-
1994
- 1994-05-16 FR FR9406220A patent/FR2719882A1/en not_active Withdrawn
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR1119395A (en) * | 1955-02-17 | 1956-06-19 | Stacked cooker | |
| CH352804A (en) * | 1956-06-11 | 1961-03-15 | Baumann Ludwig | Tower cooking device |
| GB1417778A (en) * | 1973-04-07 | 1975-12-17 | Hepworth Plastics Ltd | Inspection chambers manholes or like vessels |
Cited By (18)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR2750410A1 (en) * | 1996-06-26 | 1998-01-02 | Boyer | HERMETIC CLOSURE TRAP |
| EP0816721A1 (en) * | 1996-06-26 | 1998-01-07 | BOYER, Société Anonyme | Sealed hatch cover |
| FR2838038A1 (en) * | 2002-04-03 | 2003-10-10 | Laurent Doustaly | Joint for couscous cooking utensil comprises pot shaped bottom part and top part in shape of container openwork bottom with tube shaped plastic band externally covering junction of top and bottom parts |
| EP1495701A1 (en) * | 2003-07-10 | 2005-01-12 | Laurent Doustaly | Joining element for cooking untensil called couscous vessel |
| US7021634B2 (en) * | 2003-10-03 | 2006-04-04 | Laurent Doustaly | Seal device for a couscous pan |
| FR2955760A1 (en) * | 2010-02-04 | 2011-08-05 | Herve Meledo | JUNCTION MEMBER EDGE ON BOARD A FIRST AND A SECOND COOKTOP |
| EP2353466A1 (en) * | 2010-02-04 | 2011-08-10 | M. Hervé Meledo | Edge-joining device for a first and second cooking plates |
| EP2353467A1 (en) * | 2010-02-04 | 2011-08-10 | M. Hervé Meledo | Edge-joining device for a first and second cooking plates |
| CN102151077A (en) * | 2010-02-11 | 2011-08-17 | 张明照 | Storage type multilayer boiling pan and storage device thereof |
| CN102151077B (en) * | 2010-02-11 | 2012-09-05 | 张明照 | Storage type multilayer boiling pan and storage device thereof |
| EP2380534A1 (en) | 2010-04-22 | 2011-10-26 | EMPA Eidgenössische Materialprüfungs- und Forschungsanstalt | Cooling device |
| WO2011131718A1 (en) | 2010-04-22 | 2011-10-27 | Empa Eidgenössische Materialprüfungs- Und Forschungsanstalt | Cooling device |
| EP2829205A1 (en) * | 2013-07-26 | 2015-01-28 | Adequat Ressources | Joining member for connecting a first baking dish and a second baking dish |
| US20180119443A1 (en) * | 2014-01-21 | 2018-05-03 | Richard Panzella | Motor Can Seal and Shaft |
| US10760292B2 (en) * | 2014-01-21 | 2020-09-01 | Richard Panzella | Motor can seal and shaft |
| CN109756052A (en) * | 2017-11-07 | 2019-05-14 | 理查德·潘齐拉 | Improved motor tank sealing element and axis |
| US20190290047A1 (en) * | 2018-03-23 | 2019-09-26 | Sunbeam Products, Inc. | No-boil over cooking vessel lid |
| US10912406B2 (en) * | 2018-03-23 | 2021-02-09 | Sunbeam Products, Inc. | No-boil over cooking vessel lid |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| ST | Notification of lapse | ||
| ST | Notification of lapse | ||
| RN | Application for restoration | ||
| FC | Decision of inpi director general to approve request for restoration |