FR2666095B1 - Production de la l-lysine par fermentation. - Google Patents
Production de la l-lysine par fermentation.Info
- Publication number
- FR2666095B1 FR2666095B1 FR9109912A FR9109912A FR2666095B1 FR 2666095 B1 FR2666095 B1 FR 2666095B1 FR 9109912 A FR9109912 A FR 9109912A FR 9109912 A FR9109912 A FR 9109912A FR 2666095 B1 FR2666095 B1 FR 2666095B1
- Authority
- FR
- France
- Prior art keywords
- lysine
- fermentation
- production
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- KDXKERNSBIXSRK-YFKPBYRVSA-N L-lysine Chemical compound NCCCC[C@H](N)C(O)=O KDXKERNSBIXSRK-YFKPBYRVSA-N 0.000 title 1
- 230000004151 fermentation Effects 0.000 title 1
- 238000000855 fermentation Methods 0.000 title 1
- 238000004519 manufacturing process Methods 0.000 title 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P13/00—Preparation of nitrogen-containing organic compounds
- C12P13/04—Alpha- or beta- amino acids
- C12P13/08—Lysine; Diaminopimelic acid; Threonine; Valine
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S435/00—Chemistry: molecular biology and microbiology
- Y10S435/8215—Microorganisms
- Y10S435/822—Microorganisms using bacteria or actinomycetales
- Y10S435/84—Brevibacterium
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S435/00—Chemistry: molecular biology and microbiology
- Y10S435/8215—Microorganisms
- Y10S435/822—Microorganisms using bacteria or actinomycetales
- Y10S435/843—Corynebacterium
Landscapes
- Organic Chemistry (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Zoology (AREA)
- Life Sciences & Earth Sciences (AREA)
- Wood Science & Technology (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Microbiology (AREA)
- General Chemical & Material Sciences (AREA)
- Biotechnology (AREA)
- Health & Medical Sciences (AREA)
- Biochemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP2206498A JP2876739B2 (ja) | 1990-08-03 | 1990-08-03 | 発酵法によるl―リジンの製造法 |
Publications (2)
Publication Number | Publication Date |
---|---|
FR2666095A1 FR2666095A1 (fr) | 1992-02-28 |
FR2666095B1 true FR2666095B1 (fr) | 1994-02-25 |
Family
ID=16524368
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR9109912A Expired - Fee Related FR2666095B1 (fr) | 1990-08-03 | 1991-08-02 | Production de la l-lysine par fermentation. |
Country Status (4)
Country | Link |
---|---|
US (1) | US5650304A (fr) |
JP (1) | JP2876739B2 (fr) |
FR (1) | FR2666095B1 (fr) |
IT (1) | IT1250734B (fr) |
Families Citing this family (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2003506030A (ja) * | 1999-08-02 | 2003-02-18 | アーカー−ダニエルズ−ミッドランド カンパニー | アミノ酸産生の代謝工学 |
US6984512B1 (en) * | 1999-08-02 | 2006-01-10 | Archer-Daniels-Midland Company | Bacterial strains, methods of preparing the same and use thereof in fermentation processes for L-lysine production |
US6927046B1 (en) * | 1999-12-30 | 2005-08-09 | Archer-Daniels-Midland Company | Increased lysine production by gene amplification using coryneform bacteria |
JP4362959B2 (ja) * | 2000-08-24 | 2009-11-11 | 味の素株式会社 | 塩基性アミノ酸の製造方法 |
KR101167228B1 (ko) | 2004-06-10 | 2012-07-23 | 보드 오브 트러스티즈 오브 미시건 스테이트 유니버시티 | 라이신으로부터 카프로락탐의 합성 |
DE102005051470A1 (de) | 2005-10-21 | 2007-04-26 | Bizerba Gmbh & Co. Kg | Aktivierungsvorrichtung für aktivierbare Indikatoren zur Warenkennzeichnung, Vorrichtung zur Bereitstellung von aktivierten Indikatoren und Verfahren zur Aktivierung von Indikatoren |
US8283466B2 (en) * | 2007-02-20 | 2012-10-09 | Board Of Trustees Of Michigan State University | Catalytic deamination for caprolactam production |
US8268597B2 (en) | 2008-03-03 | 2012-09-18 | Global Bio-Chem Technology Group Company Limited | Recombinant microorganism and method for producing L-lysine |
US20110190488A1 (en) * | 2008-07-24 | 2011-08-04 | Wicks Douglas A | Methods of Making Cyclic Amide Monomers and Related Derivatives |
JP2021511169A (ja) | 2018-01-16 | 2021-05-06 | パープルサン インコーポレイテッド | 適応多重ベクトル照明送達システム |
Family Cites Families (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US3574747A (en) * | 1968-03-29 | 1971-04-13 | Norwich Pharma Co | Amides of diaminoacids |
JPS5544597B1 (fr) * | 1969-06-09 | 1980-11-13 | ||
JPS52102498A (en) * | 1976-02-20 | 1977-08-27 | Ajinomoto Co Inc | Preparation of l-lysine |
US4861722A (en) * | 1983-08-24 | 1989-08-29 | Ajinomoto Company, Inc. | Coryneform bacteria carrying recombinant plasmids and their use in the fermentative production of L-lysine |
JPH0655149B2 (ja) * | 1985-03-12 | 1994-07-27 | 協和醗酵工業株式会社 | L―リジンの製造法 |
BR9100618A (pt) * | 1990-02-15 | 1991-10-29 | Ajinomoto Kk | Processo para fermentacao concorrente de um l-amino-acido basico e um l-amino-acido acido |
-
1990
- 1990-08-03 JP JP2206498A patent/JP2876739B2/ja not_active Expired - Fee Related
-
1991
- 1991-08-01 IT ITMI912149A patent/IT1250734B/it active IP Right Grant
- 1991-08-02 FR FR9109912A patent/FR2666095B1/fr not_active Expired - Fee Related
-
1995
- 1995-02-03 US US08/383,651 patent/US5650304A/en not_active Expired - Lifetime
Also Published As
Publication number | Publication date |
---|---|
US5650304A (en) | 1997-07-22 |
JPH0491794A (ja) | 1992-03-25 |
IT1250734B (it) | 1995-04-21 |
ITMI912149A0 (it) | 1991-08-01 |
JP2876739B2 (ja) | 1999-03-31 |
FR2666095A1 (fr) | 1992-02-28 |
ITMI912149A1 (it) | 1992-02-04 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
ST | Notification of lapse |
Effective date: 20110502 |