FR2652992B1 - - Google Patents

Info

Publication number
FR2652992B1
FR2652992B1 FR8914013A FR8914013A FR2652992B1 FR 2652992 B1 FR2652992 B1 FR 2652992B1 FR 8914013 A FR8914013 A FR 8914013A FR 8914013 A FR8914013 A FR 8914013A FR 2652992 B1 FR2652992 B1 FR 2652992B1
Authority
FR
France
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
FR8914013A
Other languages
French (fr)
Other versions
FR2652992A1 (fr
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Priority to FR8914013A priority Critical patent/FR2652992A1/fr
Publication of FR2652992A1 publication Critical patent/FR2652992A1/fr
Application granted granted Critical
Publication of FR2652992B1 publication Critical patent/FR2652992B1/fr
Granted legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21DTREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00Finished or partly finished bakery products
    • A21D13/80Pastry not otherwise provided for elsewhere, e.g. cakes, biscuits or cookies

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
FR8914013A 1989-10-18 1989-10-18 Procede de preparation d'une pate patissiere et patisserie obtenue par sa mise en óoeuvre. Granted FR2652992A1 (fr)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR8914013A FR2652992A1 (fr) 1989-10-18 1989-10-18 Procede de preparation d'une pate patissiere et patisserie obtenue par sa mise en óoeuvre.

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR8914013A FR2652992A1 (fr) 1989-10-18 1989-10-18 Procede de preparation d'une pate patissiere et patisserie obtenue par sa mise en óoeuvre.

Publications (2)

Publication Number Publication Date
FR2652992A1 FR2652992A1 (fr) 1991-04-19
FR2652992B1 true FR2652992B1 (ja) 1993-02-26

Family

ID=9386781

Family Applications (1)

Application Number Title Priority Date Filing Date
FR8914013A Granted FR2652992A1 (fr) 1989-10-18 1989-10-18 Procede de preparation d'une pate patissiere et patisserie obtenue par sa mise en óoeuvre.

Country Status (1)

Country Link
FR (1) FR2652992A1 (ja)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2717658B1 (fr) * 1994-03-25 1996-04-26 Dominique Closs Brioche au caramel.
ES2170729B1 (es) * 2001-01-29 2003-06-16 Mendez Antonio Caneda Producto de pasteleria.
FR2909880B1 (fr) * 2006-12-18 2009-10-23 Univ Nice Sophia Antipolis Eta Preparation pour la detection d'un defaut de la fonction salivaire.
FR3027190A1 (fr) * 2014-10-20 2016-04-22 S A R L Cleret Procede de realisation d'une patisserie briochee et patisserie ainsi obtenue

Family Cites Families (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR761279A (fr) * 1932-10-03 1934-03-15 Procter & Gamble Produits de boulangerie et de pâtisserie et procédé pour les fabriquer
FR997065A (fr) * 1949-10-10 1951-12-31 Procédé de fabrication d'un produit de pâtisserie
FR2158799A5 (en) * 1972-08-18 1973-06-15 Micka Alexandre Cream compsn for use in cakes etc - by blending a custard with a butter cream

Also Published As

Publication number Publication date
FR2652992A1 (fr) 1991-04-19

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Legal Events

Date Code Title Description
ST Notification of lapse
RN Application for restoration
FC Decision of inpi director general to approve request for restoration
ST Notification of lapse
RN Application for restoration
FC Decision of inpi director general to approve request for restoration
ST Notification of lapse

Effective date: 20080630