FR2593355B1 - Ligne de faconnage et de surgelation en continu notamment pour produits pateux - Google Patents
Ligne de faconnage et de surgelation en continu notamment pour produits pateuxInfo
- Publication number
- FR2593355B1 FR2593355B1 FR8601209A FR8601209A FR2593355B1 FR 2593355 B1 FR2593355 B1 FR 2593355B1 FR 8601209 A FR8601209 A FR 8601209A FR 8601209 A FR8601209 A FR 8601209A FR 2593355 B1 FR2593355 B1 FR 2593355B1
- Authority
- FR
- France
- Prior art keywords
- pasta products
- continuous shaping
- freezing line
- freezing
- line
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21B—BAKERS' OVENS; MACHINES OR EQUIPMENT FOR BAKING
- A21B7/00—Baking plants
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C9/00—Other apparatus for handling dough or dough pieces
- A21C9/08—Depositing, arranging and conveying apparatus for handling pieces, e.g. sheets of dough
-
- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
- A21D6/00—Other treatment of flour or dough before baking, e.g. cooling, irradiating, heating
- A21D6/001—Cooling
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Physics & Mathematics (AREA)
- Thermal Sciences (AREA)
- Manufacturing And Processing Devices For Dough (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR8601209A FR2593355B1 (fr) | 1986-01-29 | 1986-01-29 | Ligne de faconnage et de surgelation en continu notamment pour produits pateux |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR8601209A FR2593355B1 (fr) | 1986-01-29 | 1986-01-29 | Ligne de faconnage et de surgelation en continu notamment pour produits pateux |
Publications (2)
Publication Number | Publication Date |
---|---|
FR2593355A1 FR2593355A1 (fr) | 1987-07-31 |
FR2593355B1 true FR2593355B1 (fr) | 1989-04-21 |
Family
ID=9331585
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR8601209A Expired FR2593355B1 (fr) | 1986-01-29 | 1986-01-29 | Ligne de faconnage et de surgelation en continu notamment pour produits pateux |
Country Status (1)
Country | Link |
---|---|
FR (1) | FR2593355B1 (fr) |
Families Citing this family (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
NZ224759A (en) * | 1988-05-23 | 1991-09-25 | John Bowen Gray | Cooling bread by injecting air under pressure |
FR2672774A1 (fr) * | 1991-02-20 | 1992-08-21 | Andre Vasseneix | Procede de preparation de pates a cuire et machine de distribution de telles pates. |
FR2724537B1 (fr) * | 1994-09-15 | 1996-12-27 | Togum | Installation de chargement automatique des feuilles de pate a macher avant maturation pour une ligne de production de pate a macher |
DE19712023A1 (de) * | 1997-03-21 | 1998-09-24 | Strasser Maschinenbau Gmbh | Transporteinrichtung |
ES2307431B1 (es) * | 2007-05-04 | 2009-07-06 | Metalquimia, S.A. | Aparato para secado y maduracion de productos alimenticios. |
IT1392466B1 (it) * | 2008-07-25 | 2012-03-09 | Sipa Nuove Tecnologie S R L | Macchina per la manipolazione di nidi di pasta |
NL2001863C2 (nl) * | 2008-07-30 | 2010-02-02 | Lothar Pasch | Samenstel voor het aan een deegbewerkingen onderwerpen van deegstukken en/of bakproducten. |
RU201629U1 (ru) * | 2020-06-26 | 2020-12-24 | Федеральное государственное казенное военное образовательное учреждение высшего образования "Военная академия материально-технического обеспечения имени генерала армии А.В. Хрулёва" Министерства обороны Российской Федерации | Устройство для снижения активности развития микроорганизмов в свежеиспеченном хлебе |
Family Cites Families (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB700976A (en) * | 1949-10-25 | 1953-12-16 | Baker Perkins Ltd | Improvements in and relating to the manufacture of tin bread |
GB985054A (en) * | 1962-06-05 | 1965-03-03 | Baker Perkins Ltd | Improvements in or relating to conveyors |
US3561373A (en) * | 1969-06-06 | 1971-02-09 | Baker Perkins Inc | Bakery conveyor system |
FR2275999A1 (fr) * | 1974-06-24 | 1976-01-23 | Int Conseil Etu Gest Bureau | Installation pour la fermentation de patons |
-
1986
- 1986-01-29 FR FR8601209A patent/FR2593355B1/fr not_active Expired
Also Published As
Publication number | Publication date |
---|---|
FR2593355A1 (fr) | 1987-07-31 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
TP | Transmission of property | ||
ST | Notification of lapse |