FR2526039B1 - Perfectionnement a la methode champenoise - Google Patents
Perfectionnement a la methode champenoiseInfo
- Publication number
- FR2526039B1 FR2526039B1 FR8207496A FR8207496A FR2526039B1 FR 2526039 B1 FR2526039 B1 FR 2526039B1 FR 8207496 A FR8207496 A FR 8207496A FR 8207496 A FR8207496 A FR 8207496A FR 2526039 B1 FR2526039 B1 FR 2526039B1
- Authority
- FR
- France
- Prior art keywords
- improvement
- champenoise
- champenoise method
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G1/00—Preparation of wine or sparkling wine
- C12G1/06—Preparation of sparkling wine; Impregnation of wine with carbon dioxide
Landscapes
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Biochemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Life Sciences & Earth Sciences (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR8207496A FR2526039B1 (fr) | 1982-04-30 | 1982-04-30 | Perfectionnement a la methode champenoise |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR8207496A FR2526039B1 (fr) | 1982-04-30 | 1982-04-30 | Perfectionnement a la methode champenoise |
Publications (2)
Publication Number | Publication Date |
---|---|
FR2526039A1 FR2526039A1 (fr) | 1983-11-04 |
FR2526039B1 true FR2526039B1 (fr) | 1986-02-21 |
Family
ID=9273579
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR8207496A Expired FR2526039B1 (fr) | 1982-04-30 | 1982-04-30 | Perfectionnement a la methode champenoise |
Country Status (1)
Country | Link |
---|---|
FR (1) | FR2526039B1 (fr) |
Families Citing this family (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CA1198622A (fr) * | 1984-10-05 | 1985-12-31 | Fronda Limited | Methode de production de boissons gazeuses, et leurs contenants |
FR2746812B1 (fr) * | 1996-03-27 | 1998-05-29 | Langlois Maryvonne | Procede d'apport de produits oenologiques, et produit permettant la mise en oeuvre dudit procede |
ITPD20030097A1 (it) | 2003-05-08 | 2004-11-09 | Enologica Vason Srl | Miscela per uso enologico del tipo comprendente tannino e |
Family Cites Families (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB191127711A (en) * | 1911-12-09 | 1912-12-09 | Charles Henry Field | Improvements in the Manufacture of Yeast. |
FR1493109A (fr) * | 1966-07-16 | 1967-08-25 | Perfectionnements apportés à la fabrication des vins de champagne, vins meusseux et autres liquides analogues | |
FR2031961A5 (fr) * | 1969-02-14 | 1970-11-20 | Neau Marcel | |
AU1087176A (en) * | 1975-03-03 | 1977-08-11 | Miles Lab | Water soluble microbial composition |
FR2432045A1 (fr) * | 1978-07-26 | 1980-02-22 | Agronomique Inst Nat Rech | Procede perfectionne de preparation de vins mousseux |
-
1982
- 1982-04-30 FR FR8207496A patent/FR2526039B1/fr not_active Expired
Also Published As
Publication number | Publication date |
---|---|
FR2526039A1 (fr) | 1983-11-04 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
ST | Notification of lapse |