FR2377774B1 - - Google Patents

Info

Publication number
FR2377774B1
FR2377774B1 FR7702786A FR7702786A FR2377774B1 FR 2377774 B1 FR2377774 B1 FR 2377774B1 FR 7702786 A FR7702786 A FR 7702786A FR 7702786 A FR7702786 A FR 7702786A FR 2377774 B1 FR2377774 B1 FR 2377774B1
Authority
FR
France
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR7702786A
Other languages
French (fr)
Other versions
FR2377774A1 (fr
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to FR7702786A priority Critical patent/FR2377774A1/fr
Priority to PT6726177A priority patent/PT67261B/pt
Priority to ES464281A priority patent/ES464281A1/es
Priority to AT827277A priority patent/AT357014B/de
Priority to DE19772751694 priority patent/DE2751694A1/de
Priority to IT293677A priority patent/IT1117883B/it
Priority to BE6046263A priority patent/BE861804A/xx
Priority to NL7714400A priority patent/NL7714400A/xx
Priority to GB207878A priority patent/GB1580013A/en
Priority to LU78925A priority patent/LU78925A1/xx
Publication of FR2377774A1 publication Critical patent/FR2377774A1/fr
Application granted granted Critical
Publication of FR2377774B1 publication Critical patent/FR2377774B1/fr
Granted legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/36—Freezing; Subsequent thawing; Cooling
    • A23L3/361—Freezing; Subsequent thawing; Cooling the materials being transported through or in the apparatus, with or without shaping, e.g. in form of powder, granules, or flakes
    • A23L3/362—Freezing; Subsequent thawing; Cooling the materials being transported through or in the apparatus, with or without shaping, e.g. in form of powder, granules, or flakes with packages or with shaping in form of blocks or portions
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/0236—Shaping of liquid, paste, powder; Manufacture of moulded articles, e.g. modelling, moulding, calendering
    • A23G3/0252—Apparatus in which the material is shaped at least partially in a mould, in the hollows of a surface, a drum, an endless band, or by a drop-by-drop casting or dispensing of the material on a surface, e.g. injection moulding, transfer moulding
    • A23G3/0284—Removing articles from the mould; Associated manipulation
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/16—Apparatus for casting fondant in bulk
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/14—Continuous production
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Manufacturing & Machinery (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Confectionery (AREA)
  • Freezing, Cooling And Drying Of Foods (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Formation And Processing Of Food Products (AREA)
FR7702786A 1977-01-25 1977-01-25 Perfectionnements aux procedes et installations pour la congelation ou la surgelation de produits liquides ou pateux Granted FR2377774A1 (fr)

Priority Applications (10)

Application Number Priority Date Filing Date Title
FR7702786A FR2377774A1 (fr) 1977-01-25 1977-01-25 Perfectionnements aux procedes et installations pour la congelation ou la surgelation de produits liquides ou pateux
PT6726177A PT67261B (fr) 1977-01-25 1977-11-11 Perfectionnements aux procedes et installations pour la congelation ou la surgelation de produits liquides ou pateux
AT827277A AT357014B (de) 1977-01-25 1977-11-18 Verfahren und vorrichtung zum einfrieren oder tiefkuehlen von fluessigem oder breiigem gut
ES464281A ES464281A1 (es) 1977-01-25 1977-11-18 Perfeccionamientos en las instalaciones para la congelacion o la ultracongelacion de productos liquidos o pastosos.
DE19772751694 DE2751694A1 (de) 1977-01-25 1977-11-19 Verfahren und vorrichtung zum einfrieren oder tiefkuehlen fluessiger oder breiiger gueter
IT293677A IT1117883B (it) 1977-01-25 1977-11-23 Perfezionamenti ai procedimenti ed impianti per il congelamento o il surgelamento di prodotti liquidi o pastosi
BE6046263A BE861804A (fr) 1977-01-25 1977-12-13 Procede et installation pour la congelation ou la surgelation de produits liquides ou pateaux
NL7714400A NL7714400A (nl) 1977-01-25 1977-12-27 Werkwijze en inrichting voor de stolling of de bevriezing van vloeibare of pasta-achtige pro- ducten.
GB207878A GB1580013A (en) 1977-01-25 1978-01-18 Process and installation for use in the food product industry for freezing or deep-freezing liquids semi-fluids or pastes
LU78925A LU78925A1 (fr) 1977-01-25 1978-01-20 Procede et installation pour la congelation ou la surgelation de produits liquides ou pateux

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR7702786A FR2377774A1 (fr) 1977-01-25 1977-01-25 Perfectionnements aux procedes et installations pour la congelation ou la surgelation de produits liquides ou pateux

Publications (2)

Publication Number Publication Date
FR2377774A1 FR2377774A1 (fr) 1978-08-18
FR2377774B1 true FR2377774B1 (de) 1981-02-06

Family

ID=9186146

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7702786A Granted FR2377774A1 (fr) 1977-01-25 1977-01-25 Perfectionnements aux procedes et installations pour la congelation ou la surgelation de produits liquides ou pateux

Country Status (10)

Country Link
AT (1) AT357014B (de)
BE (1) BE861804A (de)
DE (1) DE2751694A1 (de)
ES (1) ES464281A1 (de)
FR (1) FR2377774A1 (de)
GB (1) GB1580013A (de)
IT (1) IT1117883B (de)
LU (1) LU78925A1 (de)
NL (1) NL7714400A (de)
PT (1) PT67261B (de)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DK204280A (da) * 1979-05-11 1980-11-12 Unilever Nv Fremgangsmaade og apparat til fremstilling af formet is-konfekture
US4530214A (en) * 1984-04-04 1985-07-23 Gold Bond Ice Cream, Inc. Manufacture of molded frozen confections
US4878760A (en) * 1989-04-19 1989-11-07 Specialty Equipment Companies, Inc. Mixing and dispensing apparatus for a frozen confection machine
FR2687216A1 (fr) * 1992-02-07 1993-08-13 Bii Sarl Dispositif et procede de demoulage d'objets renfermes dans un moule ouvert en matiere deformable, notamment un bac a glacons.

Also Published As

Publication number Publication date
BE861804A (fr) 1978-03-31
LU78925A1 (fr) 1978-06-09
AT357014B (de) 1980-06-10
FR2377774A1 (fr) 1978-08-18
GB1580013A (en) 1980-11-26
ES464281A1 (es) 1978-08-01
PT67261A (fr) 1977-12-01
NL7714400A (nl) 1978-07-27
DE2751694A1 (de) 1978-07-27
PT67261B (fr) 1979-04-18
IT1117883B (it) 1986-02-24

Similar Documents

Publication Publication Date Title
DE2853142C3 (de)
DE2710038C2 (de)
FR2376903B1 (de)
FR2377774B1 (de)
AU3353778A (de)
AU495917B2 (de)
DE2845585C2 (de)
AR210643A1 (de)
AU71461S (de)
BE871419A (de)
BE872973A (de)
BG25839A1 (de)
BG25840A1 (de)
BG25841A1 (de)
BG25828A1 (de)
BE865722A (de)
BE866391A (de)
BE851449A (de)
BG25827A2 (de)
BG25826A1 (de)
BG25825A1 (de)
BE870787A (de)
BG25829A1 (de)
BG25834A1 (de)
BE868323A (de)

Legal Events

Date Code Title Description
CL Concession to grant licenses
ST Notification of lapse