FR2367430A1 - Procede pour remettre en suspension la caseine floculee du lait et ses applications - Google Patents
Procede pour remettre en suspension la caseine floculee du lait et ses applicationsInfo
- Publication number
- FR2367430A1 FR2367430A1 FR7631258A FR7631258A FR2367430A1 FR 2367430 A1 FR2367430 A1 FR 2367430A1 FR 7631258 A FR7631258 A FR 7631258A FR 7631258 A FR7631258 A FR 7631258A FR 2367430 A1 FR2367430 A1 FR 2367430A1
- Authority
- FR
- France
- Prior art keywords
- milk
- absence
- air
- casein
- nought
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/123—Fermented milk preparations; Treatment using microorganisms or enzymes using only microorganisms of the genus lactobacteriaceae; Yoghurt
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
- A23C9/156—Flavoured milk preparations ; Addition of fruits, vegetables, sugars, sugar alcohols or sweeteners
- A23C9/1565—Acidified milk products, e.g. milk flavoured with fruit juices
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/04—Animal proteins
- A23J3/08—Dairy proteins
- A23J3/10—Casein
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Zoology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Biochemistry (AREA)
- Microbiology (AREA)
- Dairy Products (AREA)
- Beans For Foods Or Fodder (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR7631258A FR2367430A1 (fr) | 1976-10-18 | 1976-10-18 | Procede pour remettre en suspension la caseine floculee du lait et ses applications |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR7631258A FR2367430A1 (fr) | 1976-10-18 | 1976-10-18 | Procede pour remettre en suspension la caseine floculee du lait et ses applications |
Publications (2)
Publication Number | Publication Date |
---|---|
FR2367430A1 true FR2367430A1 (fr) | 1978-05-12 |
FR2367430B1 FR2367430B1 (ja) | 1980-10-10 |
Family
ID=9178860
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR7631258A Granted FR2367430A1 (fr) | 1976-10-18 | 1976-10-18 | Procede pour remettre en suspension la caseine floculee du lait et ses applications |
Country Status (1)
Country | Link |
---|---|
FR (1) | FR2367430A1 (ja) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2508281A1 (fr) * | 1981-06-25 | 1982-12-31 | Normandie Laitiere | Procede de remise en suspension de la caseine floculee du lait en vue de l'obtention d'une matiere premiere laitiere enrichie en proteines, matiere premiere laitiere obtenue par ce procede et applications, notamment en fromagerie |
-
1976
- 1976-10-18 FR FR7631258A patent/FR2367430A1/fr active Granted
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2508281A1 (fr) * | 1981-06-25 | 1982-12-31 | Normandie Laitiere | Procede de remise en suspension de la caseine floculee du lait en vue de l'obtention d'une matiere premiere laitiere enrichie en proteines, matiere premiere laitiere obtenue par ce procede et applications, notamment en fromagerie |
EP0069014A1 (fr) * | 1981-06-25 | 1983-01-05 | Centrale Laitiere De Haute Normandie | Procédé de remise en suspension de la caséine floculée du lait en vue de l'obtention d'une matière première laitière enrichie en protéines, applications, notamment en fromagerie, et produits obtenus |
Also Published As
Publication number | Publication date |
---|---|
FR2367430B1 (ja) | 1980-10-10 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
ST | Notification of lapse |