FR2348968A1 - Procede pour produire de l'alcool par fermentation - Google Patents

Procede pour produire de l'alcool par fermentation

Info

Publication number
FR2348968A1
FR2348968A1 FR7711901A FR7711901A FR2348968A1 FR 2348968 A1 FR2348968 A1 FR 2348968A1 FR 7711901 A FR7711901 A FR 7711901A FR 7711901 A FR7711901 A FR 7711901A FR 2348968 A1 FR2348968 A1 FR 2348968A1
Authority
FR
France
Prior art keywords
fructose
molasses
sepg
glucose
hydrolysing
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Withdrawn
Application number
FR7711901A
Other languages
English (en)
French (fr)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Ajinomoto Co Inc
Original Assignee
Ajinomoto Co Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ajinomoto Co Inc filed Critical Ajinomoto Co Inc
Publication of FR2348968A1 publication Critical patent/FR2348968A1/fr
Withdrawn legal-status Critical Current

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/14Fungi; Culture media therefor
    • C12N1/16Yeasts; Culture media therefor
    • C12N1/18Baker's yeast; Brewer's yeast
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P7/00Preparation of oxygen-containing organic compounds
    • C12P7/02Preparation of oxygen-containing organic compounds containing a hydroxy group
    • C12P7/04Preparation of oxygen-containing organic compounds containing a hydroxy group acyclic
    • C12P7/06Ethanol, i.e. non-beverage
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02EREDUCTION OF GREENHOUSE GAS [GHG] EMISSIONS, RELATED TO ENERGY GENERATION, TRANSMISSION OR DISTRIBUTION
    • Y02E50/00Technologies for the production of fuel of non-fossil origin
    • Y02E50/10Biofuels, e.g. bio-diesel

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Zoology (AREA)
  • Health & Medical Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Genetics & Genomics (AREA)
  • Mycology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Biotechnology (AREA)
  • Biochemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • General Engineering & Computer Science (AREA)
  • Microbiology (AREA)
  • Medicinal Chemistry (AREA)
  • Botany (AREA)
  • Tropical Medicine & Parasitology (AREA)
  • Biomedical Technology (AREA)
  • Virology (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • General Chemical & Material Sciences (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
  • Alcoholic Beverages (AREA)
FR7711901A 1976-04-20 1977-04-20 Procede pour produire de l'alcool par fermentation Withdrawn FR2348968A1 (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP4526376A JPS52128283A (en) 1976-04-20 1976-04-20 Preparation of raw material of alcohol fermentation

Publications (1)

Publication Number Publication Date
FR2348968A1 true FR2348968A1 (fr) 1977-11-18

Family

ID=12714397

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7711901A Withdrawn FR2348968A1 (fr) 1976-04-20 1977-04-20 Procede pour produire de l'alcool par fermentation

Country Status (3)

Country Link
JP (1) JPS52128283A (enrdf_load_stackoverflow)
FR (1) FR2348968A1 (enrdf_load_stackoverflow)
IT (1) IT1076026B (enrdf_load_stackoverflow)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2007532587A (ja) * 2004-04-13 2007-11-15 アイオゲン エナジー コーポレイション リグノセルロース処理における無機塩回収方法

Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE161644C (enrdf_load_stackoverflow) *
US1970605A (en) * 1931-07-30 1934-08-21 Iowa State College Of Agricult Process for isolating levulose as the lime levulate
DE972034C (de) * 1953-03-27 1959-05-14 Heinz Von Dipl-Ing Dr Te Fries Verfahren zur Gewinnung von Zitronensaeure aus Melasse durch submerse Schimmelpilzgaerung
US3290227A (en) * 1964-06-11 1966-12-06 Miles Lab Process for production of citric acid
DD109236A1 (enrdf_load_stackoverflow) * 1974-02-18 1974-10-20
FR2348969A1 (fr) * 1976-04-22 1977-11-18 Ajinomoto Kk Procede pour produire de l'acide citrique par fermentation

Patent Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE161644C (enrdf_load_stackoverflow) *
US1970605A (en) * 1931-07-30 1934-08-21 Iowa State College Of Agricult Process for isolating levulose as the lime levulate
DE972034C (de) * 1953-03-27 1959-05-14 Heinz Von Dipl-Ing Dr Te Fries Verfahren zur Gewinnung von Zitronensaeure aus Melasse durch submerse Schimmelpilzgaerung
US3290227A (en) * 1964-06-11 1966-12-06 Miles Lab Process for production of citric acid
DD109236A1 (enrdf_load_stackoverflow) * 1974-02-18 1974-10-20
FR2348969A1 (fr) * 1976-04-22 1977-11-18 Ajinomoto Kk Procede pour produire de l'acide citrique par fermentation

Also Published As

Publication number Publication date
IT1076026B (it) 1985-04-22
JPS52128283A (en) 1977-10-27
JPS5515994B2 (enrdf_load_stackoverflow) 1980-04-28

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Legal Events

Date Code Title Description
RE Withdrawal of published application