FR2312199A1 - Sugar coating of food by spraying liquefied droplets - using hot air carrier through nozzle in rotating drum - Google Patents
Sugar coating of food by spraying liquefied droplets - using hot air carrier through nozzle in rotating drumInfo
- Publication number
- FR2312199A1 FR2312199A1 FR7516337A FR7516337A FR2312199A1 FR 2312199 A1 FR2312199 A1 FR 2312199A1 FR 7516337 A FR7516337 A FR 7516337A FR 7516337 A FR7516337 A FR 7516337A FR 2312199 A1 FR2312199 A1 FR 2312199A1
- Authority
- FR
- France
- Prior art keywords
- food
- hot air
- nozzle
- sugary
- rotating drum
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
- A23G3/48—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B7/00—Preservation or chemical ripening of fruit or vegetables
- A23B7/08—Preserving with sugars
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
- A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
- A23G3/2092—Apparatus for coating with atomised liquid, droplet bed, liquid spray
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
- A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
- A23G3/26—Apparatus for coating by tumbling with a liquid or powder, spraying device-associated, drum, rotating pan
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- General Chemical & Material Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Botany (AREA)
- Inorganic Chemistry (AREA)
- Seeds, Soups, And Other Foods (AREA)
- Confectionery (AREA)
Abstract
Sugar icing or sweetmeat is applied to food such as nuts, biscuits or sweets by spraying the liquefied sugary mass through a nozzle over the articles in a revolving drum, coating drum or in a fluidized bed. The liquefied droplets are produced by blowing hot compressed air into a fused sugary mass, obtd. by boiling down, or by melting extremely fine sugary particles in a hot air stream in a fusion zone. This coats concave recesses in the food as well as plane and convex areas without redn. of quality. The new process can be applied by using conventional equipment. The process is suited for continuous or for intermittent batch production.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR7516337A FR2312199A1 (en) | 1975-05-26 | 1975-05-26 | Sugar coating of food by spraying liquefied droplets - using hot air carrier through nozzle in rotating drum |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR7516337A FR2312199A1 (en) | 1975-05-26 | 1975-05-26 | Sugar coating of food by spraying liquefied droplets - using hot air carrier through nozzle in rotating drum |
Publications (2)
Publication Number | Publication Date |
---|---|
FR2312199A1 true FR2312199A1 (en) | 1976-12-24 |
FR2312199B1 FR2312199B1 (en) | 1979-06-15 |
Family
ID=9155672
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR7516337A Granted FR2312199A1 (en) | 1975-05-26 | 1975-05-26 | Sugar coating of food by spraying liquefied droplets - using hot air carrier through nozzle in rotating drum |
Country Status (1)
Country | Link |
---|---|
FR (1) | FR2312199A1 (en) |
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0007130A1 (en) * | 1978-07-06 | 1980-01-23 | Akzo N.V. | Process for the manufacture of peanut agglomerates |
EP0554707A1 (en) * | 1992-01-21 | 1993-08-11 | Soremartec S.A. | Device and method of applying coatings of flowable substances |
WO2004008878A1 (en) * | 2002-07-23 | 2004-01-29 | Mars, Incorporated | Barrier layer based on polyol |
FR2905826A1 (en) * | 2006-09-20 | 2008-03-21 | Florinnov Sa | PROCESS AND DEVICE FOR THE PREPARATION OF CRYSTALLIZED NATURAL PRODUCTS BY SUGAR COATING |
Citations (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
BE528707A (en) * | ||||
FR451968A (en) * | 1912-12-16 | 1913-05-03 | Riquet & C Ag | Device for making articles of chocolate or sugar or other similar materials, by means of sprayers |
FR674307A (en) * | 1928-05-01 | 1930-01-27 | Method and apparatus for coating objects, such as globules of food materials in chocolate or the like | |
FR1372939A (en) * | 1963-10-28 | 1964-09-18 | Gerhard Steinberg K G | Automatic coating process and installation for the implementation of said process or similar process |
BE703676A (en) * | 1966-09-09 | 1968-02-01 |
-
1975
- 1975-05-26 FR FR7516337A patent/FR2312199A1/en active Granted
Patent Citations (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
BE528707A (en) * | ||||
FR451968A (en) * | 1912-12-16 | 1913-05-03 | Riquet & C Ag | Device for making articles of chocolate or sugar or other similar materials, by means of sprayers |
FR674307A (en) * | 1928-05-01 | 1930-01-27 | Method and apparatus for coating objects, such as globules of food materials in chocolate or the like | |
FR1372939A (en) * | 1963-10-28 | 1964-09-18 | Gerhard Steinberg K G | Automatic coating process and installation for the implementation of said process or similar process |
BE703676A (en) * | 1966-09-09 | 1968-02-01 |
Cited By (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0007130A1 (en) * | 1978-07-06 | 1980-01-23 | Akzo N.V. | Process for the manufacture of peanut agglomerates |
EP0554707A1 (en) * | 1992-01-21 | 1993-08-11 | Soremartec S.A. | Device and method of applying coatings of flowable substances |
US5370734A (en) * | 1992-01-21 | 1994-12-06 | Soremartec S.A. | Device for applying coatings starting from flowable substances |
US5480664A (en) * | 1992-01-21 | 1996-01-02 | Soremartec S.A. | Method for applying coatings starting from flowable substances |
WO2004008878A1 (en) * | 2002-07-23 | 2004-01-29 | Mars, Incorporated | Barrier layer based on polyol |
FR2905826A1 (en) * | 2006-09-20 | 2008-03-21 | Florinnov Sa | PROCESS AND DEVICE FOR THE PREPARATION OF CRYSTALLIZED NATURAL PRODUCTS BY SUGAR COATING |
WO2008034976A2 (en) * | 2006-09-20 | 2008-03-27 | Florinnov Sa | Method and device for preparing natural products crystallised by sugar coating |
WO2008034976A3 (en) * | 2006-09-20 | 2008-06-12 | Florinnov Sa | Method and device for preparing natural products crystallised by sugar coating |
Also Published As
Publication number | Publication date |
---|---|
FR2312199B1 (en) | 1979-06-15 |
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