FR2278397A1 - Procede de traitement de graines comestibles et nouvel aliment qui en est prepare - Google Patents
Procede de traitement de graines comestibles et nouvel aliment qui en est prepareInfo
- Publication number
- FR2278397A1 FR2278397A1 FR7522366A FR7522366A FR2278397A1 FR 2278397 A1 FR2278397 A1 FR 2278397A1 FR 7522366 A FR7522366 A FR 7522366A FR 7522366 A FR7522366 A FR 7522366A FR 2278397 A1 FR2278397 A1 FR 2278397A1
- Authority
- FR
- France
- Prior art keywords
- seeds
- treating
- additive
- pressing
- fissures
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 239000000654 additive Substances 0.000 title abstract 4
- 230000000996 additive effect Effects 0.000 title abstract 2
- 239000000725 suspension Substances 0.000 title abstract 2
- 238000005336 cracking Methods 0.000 title 1
- 235000013339 cereals Nutrition 0.000 abstract 3
- 238000000034 method Methods 0.000 abstract 2
- 235000014647 Lens culinaris subsp culinaris Nutrition 0.000 abstract 1
- 244000043158 Lens esculenta Species 0.000 abstract 1
- 240000007594 Oryza sativa Species 0.000 abstract 1
- 235000007164 Oryza sativa Nutrition 0.000 abstract 1
- 241000209056 Secale Species 0.000 abstract 1
- 235000007238 Secale cereale Nutrition 0.000 abstract 1
- 240000006394 Sorghum bicolor Species 0.000 abstract 1
- 235000011684 Sorghum saccharatum Nutrition 0.000 abstract 1
- 240000000359 Triticum dicoccon Species 0.000 abstract 1
- 240000008042 Zea mays Species 0.000 abstract 1
- 235000016383 Zea mays subsp huehuetenangensis Nutrition 0.000 abstract 1
- 235000002017 Zea mays subsp mays Nutrition 0.000 abstract 1
- 239000011248 coating agent Substances 0.000 abstract 1
- 238000000576 coating method Methods 0.000 abstract 1
- 239000000839 emulsion Substances 0.000 abstract 1
- 235000013305 food Nutrition 0.000 abstract 1
- 238000013467 fragmentation Methods 0.000 abstract 1
- 238000006062 fragmentation reaction Methods 0.000 abstract 1
- 238000010348 incorporation Methods 0.000 abstract 1
- 235000009973 maize Nutrition 0.000 abstract 1
- 235000009566 rice Nutrition 0.000 abstract 1
- 239000007858 starting material Substances 0.000 abstract 1
- 239000000126 substance Substances 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/22—Working-up of proteins for foodstuffs by texturising
- A23J3/225—Texturised simulated foods with high protein content
- A23J3/227—Meat-like textured foods
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/101—Addition of antibiotics, vitamins, amino-acids, or minerals
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/143—Cereal granules or flakes to be cooked and eaten hot, e.g. oatmeal; Reformed rice products
- A23L7/148—Cereal granules or flakes to be cooked and eaten hot, e.g. oatmeal; Reformed rice products made from wholegrain or grain pieces without preparation of meal or dough
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Health & Medical Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Nutrition Science (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Molecular Biology (AREA)
- Biochemistry (AREA)
- Pretreatment Of Seeds And Plants (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| AUPB822574 | 1974-07-17 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| FR2278397A1 true FR2278397A1 (fr) | 1976-02-13 |
| FR2278397B1 FR2278397B1 (en:Method) | 1980-03-21 |
Family
ID=3765954
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| FR7522366A Granted FR2278397A1 (fr) | 1974-07-17 | 1975-07-17 | Procede de traitement de graines comestibles et nouvel aliment qui en est prepare |
Country Status (2)
| Country | Link |
|---|---|
| FR (1) | FR2278397A1 (en:Method) |
| ZA (1) | ZA754249B (en:Method) |
Cited By (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO1994000541A1 (en) * | 1992-06-19 | 1994-01-06 | Food Sciences, Inc. | Extraction of oils from grain materials and grain-based food products |
| US5408924A (en) * | 1992-06-19 | 1995-04-25 | Food Sciences, Inc. | Apparatus for the extraction of edible oils |
| US5445841A (en) * | 1992-06-19 | 1995-08-29 | Food Sciences, Inc. | Method for the extraction of oils from grain materials and grain-based food products |
| US5620728A (en) * | 1993-02-01 | 1997-04-15 | Food Sciences, Inc. | Method and apparatus for the extraction of oils from grain materials and grain-based food products |
| FR2816480A1 (fr) * | 2000-11-14 | 2002-05-17 | Rivoire Et Carret Lustucru | Grains de ble dur et leur procede de preparation |
| ITMI20111325A1 (it) * | 2011-07-15 | 2013-01-16 | Pifin S P A | Processo per la preparazione di prodotti alimentari pronti a base di cereali e prodotti cosi' ottenuti |
-
1975
- 1975-07-02 ZA ZA00754249A patent/ZA754249B/xx unknown
- 1975-07-17 FR FR7522366A patent/FR2278397A1/fr active Granted
Cited By (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO1994000541A1 (en) * | 1992-06-19 | 1994-01-06 | Food Sciences, Inc. | Extraction of oils from grain materials and grain-based food products |
| US5408924A (en) * | 1992-06-19 | 1995-04-25 | Food Sciences, Inc. | Apparatus for the extraction of edible oils |
| US5445841A (en) * | 1992-06-19 | 1995-08-29 | Food Sciences, Inc. | Method for the extraction of oils from grain materials and grain-based food products |
| US5620728A (en) * | 1993-02-01 | 1997-04-15 | Food Sciences, Inc. | Method and apparatus for the extraction of oils from grain materials and grain-based food products |
| FR2816480A1 (fr) * | 2000-11-14 | 2002-05-17 | Rivoire Et Carret Lustucru | Grains de ble dur et leur procede de preparation |
| ITMI20111325A1 (it) * | 2011-07-15 | 2013-01-16 | Pifin S P A | Processo per la preparazione di prodotti alimentari pronti a base di cereali e prodotti cosi' ottenuti |
Also Published As
| Publication number | Publication date |
|---|---|
| FR2278397B1 (en:Method) | 1980-03-21 |
| ZA754249B (en) | 1976-06-30 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| CL | Concession to grant licences | ||
| ST | Notification of lapse |