FR2269875A1 - - Google Patents
Info
- Publication number
- FR2269875A1 FR2269875A1 FR7514327A FR7514327A FR2269875A1 FR 2269875 A1 FR2269875 A1 FR 2269875A1 FR 7514327 A FR7514327 A FR 7514327A FR 7514327 A FR7514327 A FR 7514327A FR 2269875 A1 FR2269875 A1 FR 2269875A1
- Authority
- FR
- France
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B7/00—Preservation or chemical ripening of fruit or vegetables
- A23B7/06—Blanching
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B7/00—Preservation or chemical ripening of fruit or vegetables
- A23B7/10—Preserving with acids; Acid fermentation
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B7/00—Preservation or chemical ripening of fruit or vegetables
- A23B7/14—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
- A23B7/00—Preservation or chemical ripening of fruit or vegetables
- A23B7/14—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10
- A23B7/144—Preserving or ripening with chemicals not covered by groups A23B7/08 or A23B7/10 in the form of gases, e.g. fumigation; Compositions or apparatus therefor
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Zoology (AREA)
- General Chemical & Material Sciences (AREA)
- Wood Science & Technology (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Preparation Of Fruits And Vegetables (AREA)
- Storage Of Fruits Or Vegetables (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CA199,477A CA999479A (en) | 1974-05-10 | 1974-05-10 | Preservation of potatoes |
Publications (2)
Publication Number | Publication Date |
---|---|
FR2269875A1 true FR2269875A1 (en) | 1975-12-05 |
FR2269875B1 FR2269875B1 (en) | 1980-07-25 |
Family
ID=4099984
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR7514327A Expired FR2269875B1 (en) | 1974-05-10 | 1975-05-07 |
Country Status (7)
Country | Link |
---|---|
JP (1) | JPS5328975B2 (en) |
CA (1) | CA999479A (en) |
DE (1) | DE2520176A1 (en) |
FR (1) | FR2269875B1 (en) |
GB (1) | GB1510883A (en) |
IE (1) | IE42431B1 (en) |
ZA (1) | ZA752601B (en) |
Cited By (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0201266A1 (en) * | 1985-05-01 | 1986-11-12 | Vetostar Limited | Preservation of vegetable foodstuffs |
WO1987005782A2 (en) * | 1986-04-04 | 1987-10-08 | Vetostar Limited | Method of preserving foodstuffs |
EP0316293A1 (en) * | 1987-11-09 | 1989-05-17 | Monsanto Company | Food preservative compositions |
EP0622023A1 (en) * | 1992-10-09 | 1994-11-02 | Universität Hohenheim | Method for preserving moist vegetables |
FR2744881A1 (en) * | 1996-02-20 | 1997-08-22 | Robuchon Joel | Cooking green vegetables under vacuum |
WO2007031826A2 (en) * | 2005-09-13 | 2007-03-22 | L'air Liquide, Societe Anonyme Pour L'etude Et L'exploitation Des Procedes Georges Claude | Method and process of using controlled gas environments to inhibit microbial growth |
Families Citing this family (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS5318761A (en) * | 1976-07-29 | 1978-02-21 | Hokkaido Fuuzu Kk | Method of making halffcooked potato product |
JPS55131345A (en) * | 1979-03-29 | 1980-10-13 | Minoru Kimura | Method for keeping freshness of vegetable |
US4647462A (en) * | 1983-05-31 | 1987-03-03 | The Pillsbury Company | Frozen cauliflower product and treatment method |
US20050202120A1 (en) * | 2004-03-12 | 2005-09-15 | Giorgio Foods, Inc. | Method for preserving fruits, vegetables and mushrooms |
BE1028646B1 (en) * | 2020-09-29 | 2022-04-25 | Viafrites Bv | PROCEDURE FOR SHAPING PRECOOKED POTATO PIECES |
-
1974
- 1974-05-10 CA CA199,477A patent/CA999479A/en not_active Expired
-
1975
- 1975-04-18 IE IE885/75A patent/IE42431B1/en unknown
- 1975-04-22 ZA ZA00752601A patent/ZA752601B/en unknown
- 1975-04-30 GB GB18016/75A patent/GB1510883A/en not_active Expired
- 1975-05-06 DE DE19752520176 patent/DE2520176A1/en active Pending
- 1975-05-07 FR FR7514327A patent/FR2269875B1/fr not_active Expired
- 1975-05-08 JP JP5433775A patent/JPS5328975B2/ja not_active Expired
Cited By (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
EP0201266A1 (en) * | 1985-05-01 | 1986-11-12 | Vetostar Limited | Preservation of vegetable foodstuffs |
WO1987005782A2 (en) * | 1986-04-04 | 1987-10-08 | Vetostar Limited | Method of preserving foodstuffs |
WO1987005782A3 (en) * | 1986-04-04 | 1987-11-05 | Vetostar Ltd | Method of preserving foodstuffs |
GB2196831A (en) * | 1986-04-04 | 1988-05-11 | Vetostar Ltd | Method of preserving foodstuffs |
GB2196831B (en) * | 1986-04-04 | 1990-10-31 | Vetostar Ltd | Method of preserving foodstuffs |
EP0316293A1 (en) * | 1987-11-09 | 1989-05-17 | Monsanto Company | Food preservative compositions |
EP0622023A1 (en) * | 1992-10-09 | 1994-11-02 | Universität Hohenheim | Method for preserving moist vegetables |
FR2744881A1 (en) * | 1996-02-20 | 1997-08-22 | Robuchon Joel | Cooking green vegetables under vacuum |
WO2007031826A2 (en) * | 2005-09-13 | 2007-03-22 | L'air Liquide, Societe Anonyme Pour L'etude Et L'exploitation Des Procedes Georges Claude | Method and process of using controlled gas environments to inhibit microbial growth |
WO2007031826A3 (en) * | 2005-09-13 | 2007-05-10 | Air Liquide | Method and process of using controlled gas environments to inhibit microbial growth |
Also Published As
Publication number | Publication date |
---|---|
DE2520176A1 (en) | 1975-11-27 |
CA999479A (en) | 1976-11-09 |
ZA752601B (en) | 1976-03-31 |
GB1510883A (en) | 1978-05-17 |
FR2269875B1 (en) | 1980-07-25 |
IE42431B1 (en) | 1980-08-13 |
JPS50155648A (en) | 1975-12-16 |
JPS5328975B2 (en) | 1978-08-17 |
IE42431L (en) | 1975-11-10 |
AU8085475A (en) | 1976-11-11 |
Similar Documents
Legal Events
Date | Code | Title | Description |
---|---|---|---|
ST | Notification of lapse |