FR2215901A1 - - Google Patents

Info

Publication number
FR2215901A1
FR2215901A1 FR7403434A FR7403434A FR2215901A1 FR 2215901 A1 FR2215901 A1 FR 2215901A1 FR 7403434 A FR7403434 A FR 7403434A FR 7403434 A FR7403434 A FR 7403434A FR 2215901 A1 FR2215901 A1 FR 2215901A1
Authority
FR
France
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
FR7403434A
Other versions
FR2215901B1 (fr
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
General Foods Corp
Original Assignee
General Foods Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by General Foods Corp filed Critical General Foods Corp
Publication of FR2215901A1 publication Critical patent/FR2215901A1/fr
Application granted granted Critical
Publication of FR2215901B1 publication Critical patent/FR2215901B1/fr
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
    • A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
    • A23L33/28—Substances of animal origin, e.g. gelatin or collagen
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/275—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of animal origin, e.g. chitin
    • A23L29/281—Proteins, e.g. gelatin or collagen
    • A23L29/284—Gelatin; Collagen
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S426/00—Food or edible material: processes, compositions, and products
    • Y10S426/804—Low calorie, low sodium or hypoallergic

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Zoology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Mycology (AREA)
  • Dispersion Chemistry (AREA)
  • Jellies, Jams, And Syrups (AREA)
FR7403434A 1973-02-02 1974-02-01 Expired FR2215901B1 (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US329246A US3868465A (en) 1973-02-02 1973-02-02 Low calorie, cold water soluble quick set gelatin dessert

Publications (2)

Publication Number Publication Date
FR2215901A1 true FR2215901A1 (fr) 1974-08-30
FR2215901B1 FR2215901B1 (fr) 1977-09-30

Family

ID=23284523

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7403434A Expired FR2215901B1 (fr) 1973-02-02 1974-02-01

Country Status (7)

Country Link
US (1) US3868465A (fr)
BE (1) BE810417A (fr)
CA (1) CA1016397A (fr)
DE (1) DE2404745A1 (fr)
FR (1) FR2215901B1 (fr)
GB (1) GB1431642A (fr)
NL (1) NL7401421A (fr)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0014554A1 (fr) * 1979-02-06 1980-08-20 TATE & LYLE PATENT HOLDINGS LIMITED Compositions édulcorantes contenant des édulcorants peptidiques et procédé pour leur préparation
IL63071A0 (en) * 1981-06-10 1981-09-13 Univ Ben Gurion Powdered compositions for the manufacture of non-gelled acidified milk product drinks
US4574091A (en) * 1984-06-28 1986-03-04 Nabisco Brands, Inc. Aspartame-sweetened gelatin dessert and sweetening composition therefor
US4802924A (en) * 1986-06-19 1989-02-07 Colorcon, Inc. Coatings based on polydextrose for aqueous film coating of pharmaceutical food and confectionary products
US4956458A (en) * 1988-05-13 1990-09-11 Warner-Lambert Company Purification of polydextrose by reverse osmosis
US5091015A (en) * 1990-05-22 1992-02-25 Warner-Lambert Company Polydextrose compositions

Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2876105A (en) * 1956-07-19 1959-03-03 Du Pont Dry low-calorie sweetener composition
US3023104A (en) * 1960-07-05 1962-02-27 American Viscose Corp Food compositions incorporating cellulose crystallite aggregates
FR1343466A (fr) * 1960-08-27 1963-11-22 American Viscose Corp Nouveaux produits alimentaires et procédé de préparation
US3573058A (en) * 1967-01-30 1971-03-30 Swift & Co Microcrystalline cellulose compositions co-dried with hydrocolloids
FR2054306A6 (en) * 1969-07-07 1971-04-16 Searle & Co Aspartyl-phenylalanine derivative sweeten-ing agents
GB1262842A (en) * 1969-01-22 1972-02-09 Pfizer Food additives and process therefor
US3766165A (en) * 1966-08-17 1973-10-16 Pfizer Polysaccharides and their preparation

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2166074A (en) * 1937-04-09 1939-07-11 Sharp & Dohme Inc Gelatinous colloids
US2841498A (en) * 1955-10-19 1958-07-01 Louis Milani Foods Inc Cold water-soluble gelatin composition and method of preparing the same
US3595675A (en) * 1966-11-21 1971-07-27 Gen Mills Inc Gelatin composition
US3419402A (en) * 1967-11-21 1968-12-31 Grace W R & Co Process of preparing a freeze-dried gelled product
US3642491A (en) * 1970-01-12 1972-02-15 Searle & Co Artificially sweetened consumable products

Patent Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2876105A (en) * 1956-07-19 1959-03-03 Du Pont Dry low-calorie sweetener composition
US3023104A (en) * 1960-07-05 1962-02-27 American Viscose Corp Food compositions incorporating cellulose crystallite aggregates
FR1343466A (fr) * 1960-08-27 1963-11-22 American Viscose Corp Nouveaux produits alimentaires et procédé de préparation
US3766165A (en) * 1966-08-17 1973-10-16 Pfizer Polysaccharides and their preparation
US3573058A (en) * 1967-01-30 1971-03-30 Swift & Co Microcrystalline cellulose compositions co-dried with hydrocolloids
GB1262842A (en) * 1969-01-22 1972-02-09 Pfizer Food additives and process therefor
FR2054306A6 (en) * 1969-07-07 1971-04-16 Searle & Co Aspartyl-phenylalanine derivative sweeten-ing agents

Also Published As

Publication number Publication date
GB1431642A (en) 1976-04-14
US3868465A (en) 1975-02-25
FR2215901B1 (fr) 1977-09-30
DE2404745A1 (de) 1974-08-15
BE810417A (fr) 1974-07-31
CA1016397A (en) 1977-08-30
NL7401421A (fr) 1974-08-06

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Legal Events

Date Code Title Description
ST Notification of lapse