FR2213022B1 - - Google Patents
Info
- Publication number
- FR2213022B1 FR2213022B1 FR7237829A FR7237829A FR2213022B1 FR 2213022 B1 FR2213022 B1 FR 2213022B1 FR 7237829 A FR7237829 A FR 7237829A FR 7237829 A FR7237829 A FR 7237829A FR 2213022 B1 FR2213022 B1 FR 2213022B1
- Authority
- FR
- France
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/60—Comminuted or emulsified meat products, e.g. sausages; Reformed meat from comminuted meat product
- A23L13/62—Coating with a layer, stuffing or laminating
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P20/00—Coating of foodstuffs; Coatings therefor; Making laminated, multi-layered, stuffed or hollow foodstuffs
- A23P20/10—Coating with edible coatings, e.g. with oils or fats
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Confectionery (AREA)
- Food-Manufacturing Devices (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| FR7237829A FR2213022A1 (en) | 1972-10-25 | 1972-10-25 | Decorative motifs applied to jellied pastries - using support of unleavened crust which is absorbed |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| FR7237829A FR2213022A1 (en) | 1972-10-25 | 1972-10-25 | Decorative motifs applied to jellied pastries - using support of unleavened crust which is absorbed |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| FR2213022A1 FR2213022A1 (en) | 1974-08-02 |
| FR2213022B1 true FR2213022B1 (https=) | 1975-06-13 |
Family
ID=9106202
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| FR7237829A Granted FR2213022A1 (en) | 1972-10-25 | 1972-10-25 | Decorative motifs applied to jellied pastries - using support of unleavened crust which is absorbed |
Country Status (1)
| Country | Link |
|---|---|
| FR (1) | FR2213022A1 (https=) |
Families Citing this family (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR2640473B1 (fr) * | 1988-12-21 | 1992-04-10 | Poughon Philippe | Preparation alimentaire bi-dimensionnelle destinee a decorer des preparations alimentaires salees ou sucrees |
| GB2231250B (en) * | 1989-05-03 | 1993-03-31 | Sun Valley Poultry | Food products |
| BE1004955A3 (nl) * | 1991-06-20 | 1993-03-02 | Sanpareil Nv | Werkwijze voor het afwerken van pate en aldus afgewerkte pate. |
| KR100367730B1 (ko) * | 2000-05-08 | 2003-01-14 | 주식회사 지에프 | 입체형 그림스틱캔디 제조용 대칭형 형틀과 그를 이용한입체형 그림스틱캔디의 제조방법 |
| KR100450735B1 (ko) * | 2001-02-15 | 2004-10-01 | 주식회사 지에프 | 패드 인쇄를 이용하여 입체형 사진을 갖는 캔디를제조하는 방법 및 이로부터 제조된 캔디 |
Family Cites Families (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| FR1119192A (fr) * | 1954-11-17 | 1956-06-15 | Manuf | Décors sur pain azyme |
-
1972
- 1972-10-25 FR FR7237829A patent/FR2213022A1/fr active Granted
Also Published As
| Publication number | Publication date |
|---|---|
| FR2213022A1 (en) | 1974-08-02 |
Similar Documents
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| CL | Concession to grant licences | ||
| TP | Transmission of property | ||
| TP | Transmission of property |