FR2119431A5 - Aromatising food - by contact with air carrying vaporized aromatic oils - Google Patents

Aromatising food - by contact with air carrying vaporized aromatic oils

Info

Publication number
FR2119431A5
FR2119431A5 FR7145179A FR7145179A FR2119431A5 FR 2119431 A5 FR2119431 A5 FR 2119431A5 FR 7145179 A FR7145179 A FR 7145179A FR 7145179 A FR7145179 A FR 7145179A FR 2119431 A5 FR2119431 A5 FR 2119431A5
Authority
FR
France
Prior art keywords
air
aromatising
chamber
food
oils
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR7145179A
Other languages
French (fr)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Application granted granted Critical
Publication of FR2119431A5 publication Critical patent/FR2119431A5/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/044—Smoking; Smoking devices
    • A23B4/052—Smoke generators ; Smoking apparatus
    • A23B4/0523—Smoke generators using wood-pyrolysis or wood-friction
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
    • Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
    • Y02A40/90—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Fats And Perfumes (AREA)
  • Seasonings (AREA)
  • Disinfection, Sterilisation Or Deodorisation Of Air (AREA)

Abstract

Vapourised aromatic oils obtd. from wood by burning or grinding are introduced into air in an aromatising chamber, and the air is then passed over the food product to be aromatised so that the oils condense on the product surface and flavour it. Before passing to the aromatising chamber, fresh air is preheated pref. by gas burners and/or electrical heaters in a preheating chamber, and pref. a proportion of the aromatised air is recirculated to the preheating chamber from the aromatising chamber. The relative quantities of fresh and aromatised air passing to the preheating chamber is controlled by a valve. Preheating of the air prevents the oils from condensing out before the air reaches the food product.
FR7145179A 1970-12-24 1971-12-09 Aromatising food - by contact with air carrying vaporized aromatic oils Expired FR2119431A5 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE19702063877 DE2063877A1 (en) 1970-12-24 1970-12-24 Process for generating smoke suitable for smoking purposes and a smoke generator for carrying out this process

Publications (1)

Publication Number Publication Date
FR2119431A5 true FR2119431A5 (en) 1972-08-04

Family

ID=5792236

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7145179A Expired FR2119431A5 (en) 1970-12-24 1971-12-09 Aromatising food - by contact with air carrying vaporized aromatic oils

Country Status (6)

Country Link
AT (1) AT329367B (en)
BE (1) BE777089A (en)
CH (1) CH538251A (en)
DE (1) DE2063877A1 (en)
FR (1) FR2119431A5 (en)
NL (1) NL7110623A (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0015521A2 (en) * 1979-03-06 1980-09-17 Ludwig Seydelmann Apparatus for smoking and cooking foodstuffs

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0015521A2 (en) * 1979-03-06 1980-09-17 Ludwig Seydelmann Apparatus for smoking and cooking foodstuffs
EP0015521A3 (en) * 1979-03-06 1980-10-01 Ludwig Seydelmann Apparatus for smoking and cooking foodstuffs

Also Published As

Publication number Publication date
CH538251A (en) 1973-06-30
NL7110623A (en) 1972-06-27
DE2063877A1 (en) 1972-06-29
ATA664471A (en) 1975-07-15
BE777089A (en) 1972-04-12
AT329367B (en) 1976-05-10

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Legal Events

Date Code Title Description
ST Notification of lapse