FR2118757A5 - - Google Patents
Info
- Publication number
- FR2118757A5 FR2118757A5 FR7145476A FR7145476A FR2118757A5 FR 2118757 A5 FR2118757 A5 FR 2118757A5 FR 7145476 A FR7145476 A FR 7145476A FR 7145476 A FR7145476 A FR 7145476A FR 2118757 A5 FR2118757 A5 FR 2118757A5
- Authority
- FR
- France
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P30/00—Shaping or working of foodstuffs characterised by the process or apparatus
- A23P30/40—Foaming or whipping
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Grain Derivatives (AREA)
- Confectionery (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| NL7018505A NL7018505A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) | 1970-12-18 | 1970-12-18 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| FR2118757A5 true FR2118757A5 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) | 1972-07-28 |
Family
ID=19811839
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| FR7145476A Expired FR2118757A5 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) | 1970-12-18 | 1971-12-17 |
Country Status (7)
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP0007054A1 (en) * | 1978-07-10 | 1980-01-23 | Stauffer Chemical Company | New whipping composition of modified whey protein and additives |
| EP0012490A1 (en) * | 1978-12-18 | 1980-06-25 | The Kroger Co. | New egg albumen extender prepared from derived protein-containing compositions and additives and food products containing them |
| EP0246197A1 (de) * | 1986-05-16 | 1987-11-19 | Jacobs Suchard AG | Luftdurchsetztes Nahrungsmittel auf der Basis von frischer Milch und Verfahren zu seiner Herstellung |
| EP0274348A1 (fr) * | 1986-12-05 | 1988-07-13 | N.V. Nutricia | Procédé pour la préparation d'un produit diététique en mousse légère et de propriétés organoleptiques améliorées |
| EP0607471A1 (fr) * | 1993-01-09 | 1994-07-27 | Societe Des Produits Nestle S.A. | Procédé de préparation d'un produit alimentaire, produit foisonné obtenu et produit composite final |
Families Citing this family (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CH650647A5 (de) * | 1982-12-10 | 1985-08-15 | Knorr Naehrmittel Ag | Lagerfaehiges, zu einer dessert-mousse aufschlagbares produkt und verfahren zu dessen herstellung. |
| DE3502967A1 (de) * | 1985-01-30 | 1986-07-31 | Fa. Dr. August Oetker, 4800 Bielefeld | Fertigdessert, insbesondere "mousse", und verfahren zu dessen herstellung |
| NL1023537C2 (nl) * | 2003-05-26 | 2004-11-29 | Friesland Brands Bv | Gelatine en zetmeel bevattend voedingsmiddel. |
| CN114009816A (zh) * | 2021-11-04 | 2022-02-08 | 百色学院 | 制备布丁的装置及其制备陈皮木糖醇奶香布丁的应用 |
-
1970
- 1970-12-18 NL NL7018505A patent/NL7018505A/xx unknown
-
1971
- 1971-12-15 DE DE19712162160 patent/DE2162160A1/de active Pending
- 1971-12-16 GB GB5846871A patent/GB1323380A/en not_active Expired
- 1971-12-16 IT IT32476/71A patent/IT1037037B/it active
- 1971-12-17 BE BE776898A patent/BE776898A/nl unknown
- 1971-12-17 FR FR7145476A patent/FR2118757A5/fr not_active Expired
- 1971-12-17 CA CA130,407A patent/CA964517A/en not_active Expired
Cited By (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP0007054A1 (en) * | 1978-07-10 | 1980-01-23 | Stauffer Chemical Company | New whipping composition of modified whey protein and additives |
| EP0012490A1 (en) * | 1978-12-18 | 1980-06-25 | The Kroger Co. | New egg albumen extender prepared from derived protein-containing compositions and additives and food products containing them |
| EP0246197A1 (de) * | 1986-05-16 | 1987-11-19 | Jacobs Suchard AG | Luftdurchsetztes Nahrungsmittel auf der Basis von frischer Milch und Verfahren zu seiner Herstellung |
| CH666991A5 (fr) * | 1986-05-16 | 1988-09-15 | Jacobs Suchard Ag | Produit alimentaire aere a base de lait frais et procede pour sa preparation. |
| US4818554A (en) * | 1986-05-16 | 1989-04-04 | Jacobs-Suchard-A.G. | Aerated food product based on raw milk and method for its preparation |
| EP0274348A1 (fr) * | 1986-12-05 | 1988-07-13 | N.V. Nutricia | Procédé pour la préparation d'un produit diététique en mousse légère et de propriétés organoleptiques améliorées |
| CH669890A5 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) * | 1986-12-05 | 1989-04-28 | Nutricia Nv | |
| EP0607471A1 (fr) * | 1993-01-09 | 1994-07-27 | Societe Des Produits Nestle S.A. | Procédé de préparation d'un produit alimentaire, produit foisonné obtenu et produit composite final |
Also Published As
| Publication number | Publication date |
|---|---|
| CA964517A (en) | 1975-03-18 |
| NL7018505A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) | 1972-06-20 |
| BE776898A (nl) | 1972-04-17 |
| DE2162160A1 (de) | 1972-07-06 |
| GB1323380A (en) | 1973-07-11 |
| IT1037037B (it) | 1979-11-10 |
Similar Documents
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| ST | Notification of lapse |