FR2106372A1 - - Google Patents

Info

Publication number
FR2106372A1
FR2106372A1 FR7132311A FR7132311A FR2106372A1 FR 2106372 A1 FR2106372 A1 FR 2106372A1 FR 7132311 A FR7132311 A FR 7132311A FR 7132311 A FR7132311 A FR 7132311A FR 2106372 A1 FR2106372 A1 FR 2106372A1
Authority
FR
France
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
FR7132311A
Other versions
FR2106372B1 (fr
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Unilever NV
Original Assignee
Unilever NV
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever NV filed Critical Unilever NV
Publication of FR2106372A1 publication Critical patent/FR2106372A1/fr
Application granted granted Critical
Publication of FR2106372B1 publication Critical patent/FR2106372B1/fr
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/003Compositions other than spreads
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/01Other fatty acid esters, e.g. phosphatides
    • A23D7/011Compositions other than spreads

Landscapes

  • Chemical & Material Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Edible Oils And Fats (AREA)
FR7132311A 1970-09-08 1971-09-07 Expired FR2106372B1 (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
GB4296870 1970-09-08

Publications (2)

Publication Number Publication Date
FR2106372A1 true FR2106372A1 (fr) 1972-05-05
FR2106372B1 FR2106372B1 (fr) 1976-04-30

Family

ID=10426762

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7132311A Expired FR2106372B1 (fr) 1970-09-08 1971-09-07

Country Status (12)

Country Link
US (1) US3796815A (fr)
AT (1) AT318371B (fr)
BE (1) BE772315A (fr)
CA (1) CA938492A (fr)
CH (1) CH555642A (fr)
DE (1) DE2144285A1 (fr)
ES (1) ES394869A1 (fr)
FR (1) FR2106372B1 (fr)
GB (1) GB1355967A (fr)
IT (1) IT972081B (fr)
NL (1) NL7112119A (fr)
ZA (1) ZA715918B (fr)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0253429A1 (fr) * 1986-07-01 1988-01-20 Unilever N.V. Composés contenant des phosphatides et procédé pour leur préparation

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4961951A (en) * 1988-07-07 1990-10-09 Bunge Foods Corporation Pourable shortening containing butter and method for preparing
US4960606A (en) * 1988-07-07 1990-10-02 Bunge Foods Corporation Microbially-stable shortening containing butter
UA73327C2 (en) * 1999-11-15 2005-07-15 Water and oil emulsion
ATE319322T1 (de) * 2000-12-21 2006-03-15 Unilever Nv Sonnenblumenlecithin enthaltende nahrungsmittelzusammensetzung geeignet zum braten in fett
WO2003053150A1 (fr) * 2001-12-21 2003-07-03 Unilever N.V. Ensemble de preparation d'un produit a tartiner
US20040131740A1 (en) * 2002-11-27 2004-07-08 Woodhouse James F. Edible transfer tattoos
US7713570B2 (en) * 2004-04-14 2010-05-11 Firouz Jahaniaval Process for preparing high liquid oil, no trans, very low saturates, regular margarine with phospholipids
JP5855634B2 (ja) * 2013-12-24 2016-02-09 日清オイリオグループ株式会社 加熱調理用油脂組成物及び該加熱調理用油脂組成物の製造方法
EP3217802A1 (fr) * 2014-10-17 2017-09-20 Unilever NV Émulsions aqueuses aérées comestibles
PL3403507T3 (pl) * 2017-05-19 2020-03-31 Upfield Europe B.V. Ciekła margaryna zawierająca triglicerydy kwasów tłuszczowych MCT, jej zastosowanie i sposób jej otrzymywania

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0253429A1 (fr) * 1986-07-01 1988-01-20 Unilever N.V. Composés contenant des phosphatides et procédé pour leur préparation

Also Published As

Publication number Publication date
BE772315A (fr) 1972-03-07
US3796815A (en) 1974-03-12
NL7112119A (fr) 1972-03-10
IT972081B (it) 1974-05-20
ES394869A1 (es) 1974-12-01
CA938492A (en) 1973-12-18
DE2144285A1 (de) 1972-04-06
GB1355967A (en) 1974-06-12
AT318371B (de) 1974-10-10
ZA715918B (en) 1973-04-25
CH555642A (de) 1974-11-15
FR2106372B1 (fr) 1976-04-30

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Legal Events

Date Code Title Description
ST Notification of lapse