FR1556248A - - Google Patents

Info

Publication number
FR1556248A
FR1556248A FR128593A FR1556248DA FR1556248A FR 1556248 A FR1556248 A FR 1556248A FR 128593 A FR128593 A FR 128593A FR 1556248D A FR1556248D A FR 1556248DA FR 1556248 A FR1556248 A FR 1556248A
Authority
FR
France
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR128593A
Other languages
French (fr)
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Application granted granted Critical
Publication of FR1556248A publication Critical patent/FR1556248A/fr
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/006—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from vegetable materials
    • A23J1/007—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from vegetable materials from leafy vegetables, e.g. alfalfa, clover, grass
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K10/00—Animal feeding-stuffs
    • A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof containing fruit or vegetable juices
    • A23L2/04—Extraction of juices
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/40—Colouring or decolouring of foods
    • A23L5/42—Addition of dyes or pigments, e.g. in combination with optical brighteners
    • A23L5/43—Addition of dyes or pigments, e.g. in combination with optical brighteners using naturally occurring organic dyes or pigments, their artificial duplicates or their derivatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/40—Colouring or decolouring of foods
    • A23L5/42—Addition of dyes or pigments, e.g. in combination with optical brighteners
    • A23L5/43—Addition of dyes or pigments, e.g. in combination with optical brighteners using naturally occurring organic dyes or pigments, their artificial duplicates or their derivatives
    • A23L5/44—Addition of dyes or pigments, e.g. in combination with optical brighteners using naturally occurring organic dyes or pigments, their artificial duplicates or their derivatives using carotenoids or xanthophylls

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Biotechnology (AREA)
  • Biochemistry (AREA)
  • Botany (AREA)
  • Molecular Biology (AREA)
  • Mycology (AREA)
  • Physiology (AREA)
  • Animal Husbandry (AREA)
  • Zoology (AREA)
  • Fodder In General (AREA)
FR128593A 1967-11-17 1967-11-17 Expired FR1556248A (enrdf_load_html_response)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR128593 1967-11-17

Publications (1)

Publication Number Publication Date
FR1556248A true FR1556248A (enrdf_load_html_response) 1969-02-07

Family

ID=8641839

Family Applications (1)

Application Number Title Priority Date Filing Date
FR128593A Expired FR1556248A (enrdf_load_html_response) 1967-11-17 1967-11-17

Country Status (7)

Country Link
BE (1) BE723757A (enrdf_load_html_response)
BR (1) BR6804102D0 (enrdf_load_html_response)
CH (1) CH496404A (enrdf_load_html_response)
ES (1) ES360341A1 (enrdf_load_html_response)
FR (1) FR1556248A (enrdf_load_html_response)
LU (1) LU57333A1 (enrdf_load_html_response)
NL (1) NL6815804A (enrdf_load_html_response)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2309633A2 (fr) * 1975-02-11 1976-11-26 Agronomique Inst Nat Rech Procede pour l'obtention de proteines par fermentation de tourteaux de plantes vertes, notamment de luzerne
WO1992021247A1 (en) * 1991-05-28 1992-12-10 British Technology Group Ltd Stabilisation of plant extracts

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE2928240C2 (de) * 1979-07-12 1983-07-21 Dozsa MGTSz, Mezötur Verfahren zum Verarbeiten und Haltbarmachen von eiweißhaltigen Grünpflanzen

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2309633A2 (fr) * 1975-02-11 1976-11-26 Agronomique Inst Nat Rech Procede pour l'obtention de proteines par fermentation de tourteaux de plantes vertes, notamment de luzerne
WO1992021247A1 (en) * 1991-05-28 1992-12-10 British Technology Group Ltd Stabilisation of plant extracts

Also Published As

Publication number Publication date
BR6804102D0 (pt) 1973-02-20
NL6815804A (enrdf_load_html_response) 1969-05-20
CH496404A (fr) 1970-09-30
ES360341A1 (es) 1970-10-16
BE723757A (enrdf_load_html_response) 1969-04-16
LU57333A1 (enrdf_load_html_response) 1969-02-26

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Legal Events

Date Code Title Description
ST Notification of lapse
AR Application made for restoration
JD Different final judgements