BR6804102D0 - Processo para o tratamento de torragens verdes com a finalidade de obtencao de produtos de grande valor nutritivo de consumacao direta - Google Patents

Processo para o tratamento de torragens verdes com a finalidade de obtencao de produtos de grande valor nutritivo de consumacao direta

Info

Publication number
BR6804102D0
BR6804102D0 BR204102/68A BR20410268A BR6804102D0 BR 6804102 D0 BR6804102 D0 BR 6804102D0 BR 204102/68 A BR204102/68 A BR 204102/68A BR 20410268 A BR20410268 A BR 20410268A BR 6804102 D0 BR6804102 D0 BR 6804102D0
Authority
BR
Brazil
Prior art keywords
toasts
green
treatment
nutritional value
obtaining products
Prior art date
Application number
BR204102/68A
Other languages
English (en)
Portuguese (pt)
Inventor
C Ronchy
Original Assignee
Probione Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Probione Sa filed Critical Probione Sa
Publication of BR6804102D0 publication Critical patent/BR6804102D0/pt

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/006—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from vegetable materials
    • A23J1/007—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from vegetable materials from leafy vegetables, e.g. alfalfa, clover, grass
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23K—FODDER
    • A23K10/00—Animal feeding-stuffs
    • A23K10/30—Animal feeding-stuffs from material of plant origin, e.g. roots, seeds or hay; from material of fungal origin, e.g. mushrooms
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof containing fruit or vegetable juices
    • A23L2/04—Extraction of juices
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/40—Colouring or decolouring of foods
    • A23L5/42—Addition of dyes or pigments, e.g. in combination with optical brighteners
    • A23L5/43—Addition of dyes or pigments, e.g. in combination with optical brighteners using naturally occurring organic dyes or pigments, their artificial duplicates or their derivatives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/40—Colouring or decolouring of foods
    • A23L5/42—Addition of dyes or pigments, e.g. in combination with optical brighteners
    • A23L5/43—Addition of dyes or pigments, e.g. in combination with optical brighteners using naturally occurring organic dyes or pigments, their artificial duplicates or their derivatives
    • A23L5/44—Addition of dyes or pigments, e.g. in combination with optical brighteners using naturally occurring organic dyes or pigments, their artificial duplicates or their derivatives using carotenoids or xanthophylls

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Biotechnology (AREA)
  • Biochemistry (AREA)
  • Botany (AREA)
  • Molecular Biology (AREA)
  • Mycology (AREA)
  • Physiology (AREA)
  • Animal Husbandry (AREA)
  • Zoology (AREA)
  • Fodder In General (AREA)
BR204102/68A 1967-11-17 1968-11-18 Processo para o tratamento de torragens verdes com a finalidade de obtencao de produtos de grande valor nutritivo de consumacao direta BR6804102D0 (pt)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR128593 1967-11-17

Publications (1)

Publication Number Publication Date
BR6804102D0 true BR6804102D0 (pt) 1973-02-20

Family

ID=8641839

Family Applications (1)

Application Number Title Priority Date Filing Date
BR204102/68A BR6804102D0 (pt) 1967-11-17 1968-11-18 Processo para o tratamento de torragens verdes com a finalidade de obtencao de produtos de grande valor nutritivo de consumacao direta

Country Status (7)

Country Link
BE (1) BE723757A (enrdf_load_html_response)
BR (1) BR6804102D0 (enrdf_load_html_response)
CH (1) CH496404A (enrdf_load_html_response)
ES (1) ES360341A1 (enrdf_load_html_response)
FR (1) FR1556248A (enrdf_load_html_response)
LU (1) LU57333A1 (enrdf_load_html_response)
NL (1) NL6815804A (enrdf_load_html_response)

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2309633A2 (fr) * 1975-02-11 1976-11-26 Agronomique Inst Nat Rech Procede pour l'obtention de proteines par fermentation de tourteaux de plantes vertes, notamment de luzerne
DE2928240C2 (de) * 1979-07-12 1983-07-21 Dozsa MGTSz, Mezötur Verfahren zum Verarbeiten und Haltbarmachen von eiweißhaltigen Grünpflanzen
GB9111441D0 (en) * 1991-05-28 1991-07-17 Kalinowski Piotr M Stabilisation of plant extracts

Also Published As

Publication number Publication date
FR1556248A (enrdf_load_html_response) 1969-02-07
NL6815804A (enrdf_load_html_response) 1969-05-20
CH496404A (fr) 1970-09-30
ES360341A1 (es) 1970-10-16
BE723757A (enrdf_load_html_response) 1969-04-16
LU57333A1 (enrdf_load_html_response) 1969-02-26

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