FR1504160A - Procédé de préparation des fruits de légumineuses - Google Patents
Procédé de préparation des fruits de légumineusesInfo
- Publication number
- FR1504160A FR1504160A FR86271A FR86271A FR1504160A FR 1504160 A FR1504160 A FR 1504160A FR 86271 A FR86271 A FR 86271A FR 86271 A FR86271 A FR 86271A FR 1504160 A FR1504160 A FR 1504160A
- Authority
- FR
- France
- Prior art keywords
- preparing
- legume fruits
- fruits
- preparing legume
- legume
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 235000013399 edible fruits Nutrition 0.000 title 1
- 235000021374 legumes Nutrition 0.000 title 1
- 238000004519 manufacturing process Methods 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B9/00—Preservation of edible seeds, e.g. cereals
- A23B9/08—Drying; Subsequent reconstitution
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B5/00—Preservation of eggs or egg products
- A23B5/02—Drying; Subsequent reconstitution
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B9/00—Preservation of edible seeds, e.g. cereals
- A23B9/02—Preserving by heating
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
- A23B9/00—Preservation of edible seeds, e.g. cereals
- A23B9/02—Preserving by heating
- A23B9/025—Preserving by heating with use of gases
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
- A23L11/10—Rapid cooking pulses
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Chemical & Material Sciences (AREA)
- Zoology (AREA)
- Wood Science & Technology (AREA)
- Agronomy & Crop Science (AREA)
- Botany (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Beans For Foods Or Fodder (AREA)
- Preparation Of Fruits And Vegetables (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
NL6515829A NL6515829A (enrdf_load_stackoverflow) | 1965-12-06 | 1965-12-06 |
Publications (1)
Publication Number | Publication Date |
---|---|
FR1504160A true FR1504160A (fr) | 1967-12-01 |
Family
ID=19794832
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR86271A Expired FR1504160A (fr) | 1965-12-06 | 1966-12-06 | Procédé de préparation des fruits de légumineuses |
Country Status (7)
Country | Link |
---|---|
BE (1) | BE690715A (enrdf_load_stackoverflow) |
DE (1) | DE1692708A1 (enrdf_load_stackoverflow) |
ES (1) | ES334229A1 (enrdf_load_stackoverflow) |
FR (1) | FR1504160A (enrdf_load_stackoverflow) |
GB (1) | GB1113289A (enrdf_load_stackoverflow) |
LU (1) | LU52514A1 (enrdf_load_stackoverflow) |
NL (2) | NL6515829A (enrdf_load_stackoverflow) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2337582A1 (fr) * | 1975-04-25 | 1977-08-05 | Heinz Cy Ltd H J | Procede et appareil de traitement de matieres particulaires a steriliser |
Families Citing this family (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
ATE21206T1 (de) * | 1981-08-11 | 1986-08-15 | Unilever Nv | Erzeugung von nahrungsmittel aus huelsenfruechten. |
ATE212793T1 (de) * | 1994-11-17 | 2002-02-15 | Nestle Sa | Schnellkochleguminosen |
-
0
- NL NL136920D patent/NL136920C/xx active
-
1965
- 1965-12-06 NL NL6515829A patent/NL6515829A/xx unknown
-
1966
- 1966-12-03 DE DE19661692708 patent/DE1692708A1/de active Pending
- 1966-12-05 BE BE690715D patent/BE690715A/xx unknown
- 1966-12-05 LU LU52514D patent/LU52514A1/xx unknown
- 1966-12-05 GB GB54313/66A patent/GB1113289A/en not_active Expired
- 1966-12-06 ES ES0334229A patent/ES334229A1/es not_active Expired
- 1966-12-06 FR FR86271A patent/FR1504160A/fr not_active Expired
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
FR2337582A1 (fr) * | 1975-04-25 | 1977-08-05 | Heinz Cy Ltd H J | Procede et appareil de traitement de matieres particulaires a steriliser |
Also Published As
Publication number | Publication date |
---|---|
DE1692708A1 (de) | 1972-03-16 |
GB1113289A (en) | 1968-05-08 |
ES334229A1 (es) | 1967-11-01 |
NL136920C (enrdf_load_stackoverflow) | 1900-01-01 |
BE690715A (enrdf_load_stackoverflow) | 1967-05-16 |
LU52514A1 (enrdf_load_stackoverflow) | 1967-02-07 |
NL6515829A (enrdf_load_stackoverflow) | 1967-06-07 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
FR1503055A (fr) | Procédé de préparation de diguanides | |
CH432994A (fr) | Procédé de préparation de légumes déshydratés | |
FR1501441A (fr) | Procédé de préparation des phosphores | |
FR1466354A (fr) | Procédé de préparation des chlordialcoylthiophosphates | |
CH457480A (fr) | Procédé de préparation de nitroparaphénylènediamines | |
FR1456297A (fr) | Procédé de préparation du terpinène-1-ol-4 | |
FR1504160A (fr) | Procédé de préparation des fruits de légumineuses | |
CH480292A (fr) | Procédé de préparation de diamines | |
FR1471173A (fr) | Procédé de préparation de légumes | |
FR1487859A (fr) | Procédé de préparation des cyanophénols | |
FR1486320A (fr) | Procédé de préparation de copolyacétals | |
CH451948A (fr) | Procédé de préparation de 2-aminoimidazoles | |
FR1499786A (fr) | Procédé de préparation des omega-hydroxyalcane-carbonitriles | |
FR1455114A (fr) | Procédé de préparation de cyclanones | |
FR1463612A (fr) | Procédé de préparation de 2-oxo-tétrahydro-imidazoles | |
FR1498829A (fr) | Procédé de préparation de copolyacétals | |
FR1428024A (fr) | Procédé de préparation des alpha, omega-dihydroxysiloxanes | |
FR1466547A (fr) | Procédé amélioré de préparation du beta-cyanoéthyltrichlorosilane | |
FR1537684A (fr) | Procédé de préparation des 2-azolin-2-yl-benzimidazoles | |
FR1464431A (fr) | Procédé de préparation de 2-acétonyloxazoles | |
FR1471866A (fr) | Procédé de préparation de nitrodiarylamines | |
FR1501307A (fr) | Procédé de préparation de 4-imino-3-cyanopipéridines | |
FR1484927A (fr) | Procédé de préparation de cuprophtalocyanines | |
FR1490967A (fr) | Procédé de préparation de 7-oxa-d-homo-pregnènes et-alpha-nor-pregnènes | |
FR1501314A (fr) | Procédé de préparation de méthylamino-s-triazines |