FR1460289A - Procédé d'amélioration de la saveur de produits alimentaires - Google Patents

Procédé d'amélioration de la saveur de produits alimentaires

Info

Publication number
FR1460289A
FR1460289A FR42641A FR42641A FR1460289A FR 1460289 A FR1460289 A FR 1460289A FR 42641 A FR42641 A FR 42641A FR 42641 A FR42641 A FR 42641A FR 1460289 A FR1460289 A FR 1460289A
Authority
FR
France
Prior art keywords
flavor
improving
food products
food
products
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR42641A
Other languages
English (en)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Abbott Laboratories
Original Assignee
Abbott Laboratories
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from US418889A external-priority patent/US3337345A/en
Priority claimed from US418896A external-priority patent/US3359118A/en
Priority claimed from US418888A external-priority patent/US3314799A/en
Application filed by Abbott Laboratories filed Critical Abbott Laboratories
Application granted granted Critical
Publication of FR1460289A publication Critical patent/FR1460289A/fr
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/005Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
    • A23D7/0056Spread compositions
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/82Acid flavourants

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Dairy Products (AREA)
  • Seeds, Soups, And Other Foods (AREA)
FR42641A 1964-12-16 1965-12-16 Procédé d'amélioration de la saveur de produits alimentaires Expired FR1460289A (fr)

Applications Claiming Priority (5)

Application Number Priority Date Filing Date Title
US41889564A 1964-12-16 1964-12-16
US41887364A 1964-12-16 1964-12-16
US418889A US3337345A (en) 1964-12-16 1964-12-16 Taste improvement for dairy products by adding cyclamic acid
US418896A US3359118A (en) 1964-12-16 1964-12-16 Taste improvement for beverage whiteners
US418888A US3314799A (en) 1964-12-16 1964-12-16 Taste improvement in margarine

Publications (1)

Publication Number Publication Date
FR1460289A true FR1460289A (fr) 1966-11-25

Family

ID=27541542

Family Applications (1)

Application Number Title Priority Date Filing Date
FR42641A Expired FR1460289A (fr) 1964-12-16 1965-12-16 Procédé d'amélioration de la saveur de produits alimentaires

Country Status (5)

Country Link
BE (1) BE673841A (fr)
CH (1) CH487601A (fr)
FR (1) FR1460289A (fr)
GB (1) GB1065369A (fr)
NL (1) NL6516389A (fr)

Also Published As

Publication number Publication date
NL6516389A (fr) 1966-06-17
CH487601A (de) 1970-03-31
GB1065369A (en) 1967-04-12
BE673841A (fr) 1966-04-15

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