FR1391402A - Cheeses, especially soft cheeses, of equal weight and dry extract, and method of manufacture - Google Patents

Cheeses, especially soft cheeses, of equal weight and dry extract, and method of manufacture

Info

Publication number
FR1391402A
FR1391402A FR67008040A FR67008040A FR1391402A FR 1391402 A FR1391402 A FR 1391402A FR 67008040 A FR67008040 A FR 67008040A FR 67008040 A FR67008040 A FR 67008040A FR 1391402 A FR1391402 A FR 1391402A
Authority
FR
France
Prior art keywords
cheeses
manufacture
dry extract
equal weight
especially soft
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
FR67008040A
Other languages
French (fr)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
FROMAGERIES GERARD
Original Assignee
FROMAGERIES GERARD
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by FROMAGERIES GERARD filed Critical FROMAGERIES GERARD
Priority to FR67008040A priority Critical patent/FR1391402A/en
Application granted granted Critical
Publication of FR1391402A publication Critical patent/FR1391402A/en
Priority to LU48443A priority patent/LU48443A1/xx
Priority to NL6505264A priority patent/NL6505264A/xx
Priority to BE662928D priority patent/BE662928A/fr
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01J—MANUFACTURE OF DAIRY PRODUCTS
    • A01J25/00—Cheese-making
    • A01J25/12—Forming the cheese
    • A—HUMAN NECESSITIES
    • A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01J—MANUFACTURE OF DAIRY PRODUCTS
    • A01J25/00—Cheese-making
    • A01J25/11—Separating whey from curds; Washing the curds
    • A—HUMAN NECESSITIES
    • A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01J—MANUFACTURE OF DAIRY PRODUCTS
    • A01J25/00—Cheese-making
    • A01J25/11—Separating whey from curds; Washing the curds
    • A01J25/115—Separating whey from curds; Washing the curds by discontinuous separation

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Animal Husbandry (AREA)
  • Environmental Sciences (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Dairy Products (AREA)
FR67008040A 1964-04-23 1964-04-23 Cheeses, especially soft cheeses, of equal weight and dry extract, and method of manufacture Expired FR1391402A (en)

Priority Applications (4)

Application Number Priority Date Filing Date Title
FR67008040A FR1391402A (en) 1964-04-23 1964-04-23 Cheeses, especially soft cheeses, of equal weight and dry extract, and method of manufacture
LU48443A LU48443A1 (en) 1964-04-23 1965-04-22
NL6505264A NL6505264A (en) 1964-04-23 1965-04-23
BE662928D BE662928A (en) 1964-04-23 1965-04-23

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR67008040A FR1391402A (en) 1964-04-23 1964-04-23 Cheeses, especially soft cheeses, of equal weight and dry extract, and method of manufacture

Publications (1)

Publication Number Publication Date
FR1391402A true FR1391402A (en) 1965-03-05

Family

ID=9694040

Family Applications (1)

Application Number Title Priority Date Filing Date
FR67008040A Expired FR1391402A (en) 1964-04-23 1964-04-23 Cheeses, especially soft cheeses, of equal weight and dry extract, and method of manufacture

Country Status (4)

Country Link
BE (1) BE662928A (en)
FR (1) FR1391402A (en)
LU (1) LU48443A1 (en)
NL (1) NL6505264A (en)

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2432269A1 (en) * 1978-08-02 1980-02-29 Burton Corblin Curd mould for cheese-making - has multi-outlet compartmented tray filled to preset level, with manual or automatic valves releasing contents
FR2578386A1 (en) * 1985-03-05 1986-09-12 Chalon Megard Sa Method and machine for filling a series of moulds for making cheeses
FR2637771A1 (en) * 1988-10-19 1990-04-20 Tecnal Process and machine for filling moulds during the manufacture of moulded soft cheeses.

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2432269A1 (en) * 1978-08-02 1980-02-29 Burton Corblin Curd mould for cheese-making - has multi-outlet compartmented tray filled to preset level, with manual or automatic valves releasing contents
FR2578386A1 (en) * 1985-03-05 1986-09-12 Chalon Megard Sa Method and machine for filling a series of moulds for making cheeses
FR2637771A1 (en) * 1988-10-19 1990-04-20 Tecnal Process and machine for filling moulds during the manufacture of moulded soft cheeses.

Also Published As

Publication number Publication date
NL6505264A (en) 1965-10-25
LU48443A1 (en) 1965-06-22
BE662928A (en) 1965-08-17

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