FI88169B - Foerfarande foer behandling av majsbloetningsvatten - Google Patents

Foerfarande foer behandling av majsbloetningsvatten Download PDF

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Publication number
FI88169B
FI88169B FI875482A FI875482A FI88169B FI 88169 B FI88169 B FI 88169B FI 875482 A FI875482 A FI 875482A FI 875482 A FI875482 A FI 875482A FI 88169 B FI88169 B FI 88169B
Authority
FI
Finland
Prior art keywords
water
corn
soaking
biomass
hours
Prior art date
Application number
FI875482A
Other languages
English (en)
Finnish (fi)
Other versions
FI875482A0 (fi
FI88169C (sv
FI875482A (fi
Inventor
Troostembergh Jean-Claude De
Francoise Oudenne
Original Assignee
Cpc International Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Cpc International Inc filed Critical Cpc International Inc
Publication of FI875482A0 publication Critical patent/FI875482A0/fi
Publication of FI875482A publication Critical patent/FI875482A/fi
Application granted granted Critical
Publication of FI88169B publication Critical patent/FI88169B/fi
Publication of FI88169C publication Critical patent/FI88169C/sv

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Classifications

    • CCHEMISTRY; METALLURGY
    • C08ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08BPOLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B30/00Preparation of starch, degraded or non-chemically modified starch, amylose, or amylopectin
    • C08B30/04Extraction or purification
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
    • C12N1/14Fungi; Culture media therefor
    • CCHEMISTRY; METALLURGY
    • C08ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08BPOLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B30/00Preparation of starch, degraded or non-chemically modified starch, amylose, or amylopectin
    • C08B30/02Preparatory treatment, e.g. crushing of raw materials or steeping process
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P37/00Preparation of compounds having a 4-thia-1-azabicyclo [3.2.0] heptane ring system, e.g. penicillin
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10STECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S435/00Chemistry: molecular biology and microbiology
    • Y10S435/813Continuous fermentation

Claims (8)

1. Förfarande för behandling av majsblötningsvat-ten för produktion av en förbättrad fermentationsnärings- 5 lösning, kännetecknat därav, att a) vattnet separeras frän majsen, b) vattnets pH regleras tili en början tili ca 3,5, cl) majsblötningsvattnet hälls vid en temperatur 10 av 40 - 48 °C i upp tili 48 timmar för utveckling av en processbiomassa, c2) majsblötningsvattnet inmatas kontinuerligt med en sädan hastighet, att residenstiden är 6 - 48 timmar, tili kontakt med biomassan vid en temperatur av 40 - 48° 15 C under det att blötningsvattnets pH regleras tili ett värde av minst 3,5 ätminstone i det första steget av den kontinuerliga operationen, och d) majsblötningsvattnet separeras frän biomassan.
2. Förfarande enligt patentkravet 1, k ä n n e -20 tecknat därav, att vattnet i steg c2) hälls i kontakt med processbiomassan under en tid av 6 - 15 timmar.
3. Förfarande enligt patentkravet 1 eller 2, kännetecknat därav, att temperaturen i steg cl) och/eller steg c2) är 45 - 48 °C. 25
4. Förfarande enligt nägot av patentkraven 1-3, kännetecknat därav, att pH i steg c2) är 3,75 - 4,5.
5. Förfarande enligt nägot av patentkraven 1-3, kännetecknat därav, att pH i steg c2) är över .30 5 och lysinkoncentrationen i produkten är läg.
6. Förfarande enligt patentkravet 5, kännetecknat därav, att pH är ca 5,5.
7. Förfarande enligt nägot av föregäende patentkrav, kännetecknat därav, att pH regleras ge- 35 nom att tillsätta ammoniak. 11 88169
8. Förfarande enligt nägot av föregäende patent-krav, kännetecknat därav, att volymen av blötningsvattenprodukten frän steg d) förminskas genom destination för erhällande av majsblötningsvätska.
FI875482A 1986-12-15 1987-12-14 Förfarande för behandling av majsblötningsvatten FI88169C (sv)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
GB868629913A GB8629913D0 (en) 1986-12-15 1986-12-15 Corn steep liquor
GB8629913 1986-12-15

Publications (4)

Publication Number Publication Date
FI875482A0 FI875482A0 (fi) 1987-12-14
FI875482A FI875482A (fi) 1988-06-16
FI88169B true FI88169B (fi) 1992-12-31
FI88169C FI88169C (sv) 1993-04-13

Family

ID=10609022

Family Applications (1)

Application Number Title Priority Date Filing Date
FI875482A FI88169C (sv) 1986-12-15 1987-12-14 Förfarande för behandling av majsblötningsvatten

Country Status (21)

Country Link
US (1) US4980282A (sv)
EP (1) EP0272049B1 (sv)
JP (1) JP2590158B2 (sv)
KR (1) KR960003619B1 (sv)
CN (1) CN1009095B (sv)
AT (1) ATE84800T1 (sv)
AU (1) AU603626B2 (sv)
BR (1) BR8706813A (sv)
CA (1) CA1287313C (sv)
DE (1) DE3783747T2 (sv)
DK (1) DK655187A (sv)
ES (1) ES2037097T3 (sv)
FI (1) FI88169C (sv)
GB (1) GB8629913D0 (sv)
IE (1) IE59978B1 (sv)
MX (1) MX166892B (sv)
NO (1) NO169084C (sv)
NZ (1) NZ222510A (sv)
PT (1) PT86345B (sv)
TR (1) TR25107A (sv)
ZA (1) ZA878908B (sv)

Families Citing this family (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5922240A (en) * 1995-11-09 1999-07-13 Ice Ban Usa, Inc. Deicing composition and method
US5635101A (en) 1996-01-22 1997-06-03 Janke George A Deicing composition and method
US6179926B1 (en) * 1999-04-12 2001-01-30 Corn Products International, Inc. Process for steeping corn and steepwater having a low reducing sugar content made therefrom
US6946282B2 (en) * 2002-09-27 2005-09-20 Corn Products International, Inc. Process for decreasing the reducing sugars content of light steepwater
US20050123644A1 (en) * 2003-01-24 2005-06-09 Cargill, Incorporated Phosphate-containing fertilizer derived from steepwater
US6861009B1 (en) * 2003-03-06 2005-03-01 E. Greg Leist Deicing compositions and methods of use
US20060169947A1 (en) * 2003-03-06 2006-08-03 Leist E G Deicing compositions and methods of use
US20070110909A1 (en) * 2005-11-14 2007-05-17 Isakoff Louis A Reduction or elimination of microbial growth and biofouling of salted wet biomass byproducts
US7770358B2 (en) * 2007-01-17 2010-08-10 Parata Systems, Llc Devices for capping vials useful in system and method for dispensing prescriptions
GB0712175D0 (en) * 2007-06-23 2007-08-01 Salt Union Ltd De-icing method
EP2185811A2 (en) 2007-08-02 2010-05-19 Joel S. Douglas Magnus force fluid flow energy harvester
ES2435324B2 (es) 2012-06-18 2014-04-23 Universidade De Vigo Procedimiento de separación de los surfactantes presentes de licores de lavado de maíz y usos
CN102942632B (zh) * 2012-11-29 2014-08-27 黄龙食品工业有限公司 一种用于提高玉米浸泡效果的乳酸菌接种法
CN104719627B (zh) * 2015-04-13 2018-01-19 山东省鲁洲食品集团有限公司 一种可直接饲喂畜禽的玉米浆/干粉的处理方法

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2232555A (en) * 1939-10-07 1941-02-18 Musher Foundation Inc Processing corn
US2298623A (en) * 1940-04-08 1942-10-13 Clinton Company Steep water treatment
US2444176A (en) * 1945-05-05 1948-06-29 Staley Mfg Co A E Treatment of corn steepwater
ES421472A1 (es) * 1973-12-14 1976-06-16 Glucosa Proceso mejorado para maceracion de grano de cereales.
JPS561899A (en) * 1979-06-20 1981-01-10 Shige Motokazu Production of milo starch
FR2464298A1 (fr) * 1979-09-04 1981-03-06 Roquette Freres Procede de trempage du mais, produits ainsi obtenus et leur application a la fabrication de la penicilline
US4771001A (en) * 1986-03-27 1988-09-13 Neurex Corp. Production of lactic acid by continuous fermentation using an inexpensive raw material and a simplified method of lactic acid purification

Also Published As

Publication number Publication date
DE3783747D1 (de) 1993-03-04
EP0272049A2 (en) 1988-06-22
IE59978B1 (en) 1994-05-04
NO169084C (no) 1992-05-06
PT86345A (en) 1988-01-01
BR8706813A (pt) 1988-07-19
ATE84800T1 (de) 1993-02-15
FI875482A0 (fi) 1987-12-14
FI88169C (sv) 1993-04-13
TR25107A (tr) 1992-09-28
ES2037097T3 (es) 1993-06-16
EP0272049A3 (en) 1989-02-15
MX166892B (es) 1993-02-11
CN1009095B (zh) 1990-08-08
CA1287313C (en) 1991-08-06
DK655187A (da) 1988-06-16
CN87101146A (zh) 1988-08-10
ZA878908B (en) 1988-05-25
US4980282A (en) 1990-12-25
AU8215187A (en) 1988-06-16
PT86345B (pt) 1990-11-07
DK655187D0 (da) 1987-12-14
NO875202D0 (no) 1987-12-14
IE873389L (en) 1988-06-15
KR960003619B1 (ko) 1996-03-20
JP2590158B2 (ja) 1997-03-12
DE3783747T2 (de) 1993-05-13
NO875202L (no) 1988-06-16
NO169084B (no) 1992-01-27
KR880007014A (ko) 1988-08-26
GB8629913D0 (en) 1987-01-28
EP0272049B1 (en) 1993-01-20
AU603626B2 (en) 1990-11-22
NZ222510A (en) 1990-01-29
JPS63167787A (ja) 1988-07-11
FI875482A (fi) 1988-06-16

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FG Patent granted

Owner name: CORN PRODUCTS INTERNATIONAL INC.

MA Patent expired