FI863911A0 - Koettersaettning. - Google Patents

Koettersaettning.

Info

Publication number
FI863911A0
FI863911A0 FI863911A FI863911A FI863911A0 FI 863911 A0 FI863911 A0 FI 863911A0 FI 863911 A FI863911 A FI 863911A FI 863911 A FI863911 A FI 863911A FI 863911 A0 FI863911 A0 FI 863911A0
Authority
FI
Finland
Prior art keywords
koettersaettning
Prior art date
Application number
FI863911A
Other languages
English (en)
Other versions
FI863911A (fi
Inventor
Guy D T Nguyen
Original Assignee
Myoplex Int Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Myoplex Int Corp filed Critical Myoplex Int Corp
Priority to NO863871A priority Critical patent/NO863871L/no
Priority to FI863911A priority patent/FI863911A/fi
Priority to DK464486A priority patent/DK464486A/da
Publication of FI863911A0 publication Critical patent/FI863911A0/fi
Priority to IL80207A priority patent/IL80207A/xx
Priority to EP86402187A priority patent/EP0262276A1/en
Priority to CN86107559A priority patent/CN1045913A/zh
Priority to ES8602528A priority patent/ES2003138A6/es
Publication of FI863911A publication Critical patent/FI863911A/fi

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/22—Working-up of proteins for foodstuffs by texturising
    • A23J3/26—Working-up of proteins for foodstuffs by texturising using extrusion or expansion

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Biochemistry (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Meat, Egg Or Seafood Products (AREA)
FI863911A 1986-03-13 1986-09-29 Koettersaettning. FI863911A (fi)

Priority Applications (7)

Application Number Priority Date Filing Date Title
NO863871A NO863871L (no) 1986-03-13 1986-09-29 Fremgangsmaate for fremstilling av en kjoetterstatning.
FI863911A FI863911A (fi) 1986-03-13 1986-09-29 Koettersaettning.
DK464486A DK464486A (da) 1986-03-13 1986-09-29 Fortaerbart produkt
IL80207A IL80207A (en) 1986-03-13 1986-09-30 Meat analogue from vegetable protein
EP86402187A EP0262276A1 (en) 1986-03-13 1986-10-03 Meat analogue
CN86107559A CN1045913A (zh) 1986-03-13 1986-10-07 人造肉
ES8602528A ES2003138A6 (es) 1986-03-13 1986-10-09 Un proceso para preparar un sustituto de carne a partir de proteina vegetal.

Applications Claiming Priority (8)

Application Number Priority Date Filing Date Title
US83969186A 1986-03-13 1986-03-13
NO863871A NO863871L (no) 1986-03-13 1986-09-29 Fremgangsmaate for fremstilling av en kjoetterstatning.
FI863911A FI863911A (fi) 1986-03-13 1986-09-29 Koettersaettning.
DK464486A DK464486A (da) 1986-03-13 1986-09-29 Fortaerbart produkt
IL80207A IL80207A (en) 1986-03-13 1986-09-30 Meat analogue from vegetable protein
EP86402187A EP0262276A1 (en) 1986-03-13 1986-10-03 Meat analogue
CN86107559A CN1045913A (zh) 1986-03-13 1986-10-07 人造肉
ES8602528A ES2003138A6 (es) 1986-03-13 1986-10-09 Un proceso para preparar un sustituto de carne a partir de proteina vegetal.

Publications (2)

Publication Number Publication Date
FI863911A0 true FI863911A0 (fi) 1986-09-29
FI863911A FI863911A (fi) 1988-03-30

Family

ID=39639471

Family Applications (1)

Application Number Title Priority Date Filing Date
FI863911A FI863911A (fi) 1986-03-13 1986-09-29 Koettersaettning.

Country Status (7)

Country Link
EP (1) EP0262276A1 (fi)
CN (1) CN1045913A (fi)
DK (1) DK464486A (fi)
ES (1) ES2003138A6 (fi)
FI (1) FI863911A (fi)
IL (1) IL80207A (fi)
NO (1) NO863871L (fi)

Families Citing this family (20)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1988006001A1 (en) * 1987-02-20 1988-08-25 International Foods Corp. Method, apparatus for, and protein product having aligned fibers
US4910040A (en) * 1987-02-20 1990-03-20 Horizons International Foods, Inc. Method and protein product having aligned fibers
IT1284198B1 (it) * 1996-07-30 1998-05-08 Beniamino Anzalone Carne vegetale
US6824806B2 (en) 1996-07-30 2004-11-30 Green Live Vegetable Meat S.R.L. Process for preparing a meat substitute
IL121786A (en) 1997-09-17 2000-02-29 Tivall 1993 Ltd Fibrous food product and method and device for its production
WO2008151381A1 (en) * 2007-06-13 2008-12-18 Mars Incorporated Meat analogue with external texture
CN101176538B (zh) * 2007-11-29 2010-06-23 浙江小王子食品股份有限公司 一种大豆蛋白肉及其生产工艺
CN101278710B (zh) * 2008-05-19 2011-04-20 谢安国 一种专与方便面酱料配用的麦质仿生肉及其制备方法
CN101971948B (zh) * 2010-09-17 2013-02-27 沈阳农业大学 基于大豆组织蛋白的素食糯米香肠及其制作方法
CN103766576A (zh) * 2012-10-22 2014-05-07 李康伟 一种冻干肉类产品的生产方法
BE1024092B1 (nl) * 2014-09-05 2017-11-13 Syral Belgium Nv Een eiwitachtige vleesvervanger met een verbeterde structuur en verlengde houdbaarheid.
RU2710724C2 (ru) * 2014-10-10 2020-01-10 Сосьете Де Продюи Нестле С.А. Безмясные пищевые продукты с внешним видом и текстурой мяса, прошедшего тепловую обработку
US10918117B2 (en) 2015-01-19 2021-02-16 General Mills, Inc. Extruded protein product and methods of making
US20160205985A1 (en) * 2015-01-19 2016-07-21 General Mills, Inc. Extruded protein product and methods of making
US20190150475A1 (en) * 2016-04-06 2019-05-23 Nestec S.A. A process for preparing a shelf-stable protein snack
CA3017040A1 (en) * 2016-04-06 2017-10-12 Nestec S.A. A process for preparing a shelf-stable protein snack
BE1024413B1 (nl) * 2016-07-04 2018-02-12 Syral Belgium Nv Een eiwitachtige vleesvervanger met verlengde houdbaarheid
CN107874263A (zh) * 2017-11-22 2018-04-06 保定素味珍食品有限公司 麻辣素东坡肉罐头及其制备方法
MX2022005635A (es) * 2019-11-12 2022-09-07 Redefine Meat Ltd Sustitutos de carne de músculo entera y métodos para su obtención.
CN113040266B (zh) * 2021-04-29 2024-02-23 齐鲁工业大学 一种肥瘦相间的人造肉的加工方法

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3645747A (en) * 1969-07-25 1972-02-29 Kal Kan Foods Method of producing a simulated meat
JPS5518509B2 (fi) * 1974-03-11 1980-05-19
US3988485A (en) * 1974-05-17 1976-10-26 Mars Limited Meat-like protein food and method of making
JPS5581548A (en) * 1978-12-13 1980-06-19 Kuraray Co Ltd Bundle of fine fiber and their preparation

Also Published As

Publication number Publication date
ES2003138A6 (es) 1988-10-16
DK464486D0 (da) 1986-09-29
CN1045913A (zh) 1990-10-10
IL80207A (en) 1991-06-10
NO863871D0 (no) 1986-09-29
NO863871L (no) 1988-03-30
IL80207A0 (en) 1986-12-31
DK464486A (da) 1988-03-30
FI863911A (fi) 1988-03-30
EP0262276A1 (en) 1988-04-06

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Legal Events

Date Code Title Description
FD Application lapsed

Owner name: INTERNATIONAL FOODS CORP.