ES546999A0 - Un procedimiento para preparar un aroma liquido de cafe - Google Patents

Un procedimiento para preparar un aroma liquido de cafe

Info

Publication number
ES546999A0
ES546999A0 ES546999A ES546999A ES546999A0 ES 546999 A0 ES546999 A0 ES 546999A0 ES 546999 A ES546999 A ES 546999A ES 546999 A ES546999 A ES 546999A ES 546999 A0 ES546999 A0 ES 546999A0
Authority
ES
Spain
Prior art keywords
coffee
preparing
procedure
coffee liquid
aroma
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
ES546999A
Other languages
English (en)
Other versions
ES8605367A1 (es
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
General Foods Corp
Original Assignee
General Foods Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by General Foods Corp filed Critical General Foods Corp
Publication of ES546999A0 publication Critical patent/ES546999A0/es
Publication of ES8605367A1 publication Critical patent/ES8605367A1/es
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F5/00—Coffee; Coffee substitutes; Preparations thereof
    • A23F5/46—Coffee flavour; Coffee oil; Flavouring of coffee or coffee extract
    • A23F5/48—Isolation or recuperation of coffee flavour or coffee oil
    • A23F5/486—Isolation or recuperation of coffee flavour or coffee oil by distillation from beans, ground or not, e.g. stripping; Recovering volatile gases, e.g. roaster or grinder gases

Landscapes

  • Chemical & Material Sciences (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Tea And Coffee (AREA)
  • Seasonings (AREA)
  • Fats And Perfumes (AREA)
ES546999A 1984-09-17 1985-09-16 Un procedimiento para preparar un aroma liquido de cafe Expired ES8605367A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US06/651,504 US4551345A (en) 1983-03-21 1984-09-17 Process for preparing a liquid aroma and aromatizing a dry coffee substrate with same

Publications (2)

Publication Number Publication Date
ES546999A0 true ES546999A0 (es) 1986-03-16
ES8605367A1 ES8605367A1 (es) 1986-03-16

Family

ID=24613093

Family Applications (1)

Application Number Title Priority Date Filing Date
ES546999A Expired ES8605367A1 (es) 1984-09-17 1985-09-16 Un procedimiento para preparar un aroma liquido de cafe

Country Status (7)

Country Link
US (1) US4551345A (es)
EP (1) EP0175521B1 (es)
AT (1) ATE40935T1 (es)
CA (1) CA1242924A (es)
DE (1) DE3568391D1 (es)
DK (1) DK163705C (es)
ES (1) ES8605367A1 (es)

Families Citing this family (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4574089A (en) * 1985-04-24 1986-03-04 General Foods Corporation Process for preparing a liquid coffee aroma
US5182926A (en) * 1991-09-16 1993-02-02 Nestec S.A. Recovery of aroma gases
US5792505A (en) * 1992-09-22 1998-08-11 Mccormick & Company, Inc. Flavor encapsulation
CA2160684A1 (en) 1993-04-16 1994-10-27 Michael A. Porzio Encapsulating compositions
US5342639A (en) * 1993-11-18 1994-08-30 The Procter & Gamble Company Making dry coffee aroma gas with improved aroma characteristics
US5496574A (en) * 1995-02-01 1996-03-05 Nestec S.A. Encapsulated sensory agents
US5756136A (en) * 1995-06-02 1998-05-26 Mccormick & Company, Inc. Controlled release encapsulation compositions
WO1998018338A1 (en) 1996-10-25 1998-05-07 Mccormick & Company, Inc. Fat-coated encapsulation compositions and method for preparing the same
US6444246B1 (en) 1997-12-16 2002-09-03 Mccormick & Company, Inc. Cake-resistant, hygroscopically sensitive materials and process for producing the same
EP1228694A1 (en) * 2001-02-02 2002-08-07 Societe Des Produits Nestle S.A. Aromatizing agent
US8043645B2 (en) 2008-07-09 2011-10-25 Starbucks Corporation Method of making beverages with enhanced flavors and aromas

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3021218A (en) * 1959-01-21 1962-02-13 Gen Foods Corp Producing a stable coffee aroma product
US3535118A (en) * 1964-12-31 1970-10-20 Kroger Co Method of making aromatized oil
US3823241A (en) * 1970-09-21 1974-07-09 Procter & Gamble Cryogenic aromatization of instant coffee
US4007291A (en) * 1974-05-20 1977-02-08 General Foods Corporation Method for fixing coffee grinder gas
US3979528A (en) * 1974-05-20 1976-09-07 General Foods Corporation Pressure fixation of coffee grinder gas
US3939291A (en) * 1974-05-20 1976-02-17 General Foods Corporation Grinder gas fixation
US4119736A (en) * 1975-12-22 1978-10-10 General Foods Corporation Method for fixing cryogenically condensed coffee aromatics in a glyceride carrier
CA1182326A (en) * 1980-04-09 1985-02-12 Fouad Z. Saleeb Edible carriers for volatile components
US4389422A (en) * 1980-04-10 1983-06-21 General Foods Corporation Method for producing aromatized microporous substrates

Also Published As

Publication number Publication date
US4551345A (en) 1985-11-05
DK399185A (da) 1986-03-18
DK399185D0 (da) 1985-09-02
CA1242924A (en) 1988-10-11
DK163705C (da) 1992-09-07
EP0175521B1 (en) 1989-03-01
DE3568391D1 (en) 1989-04-06
DK163705B (da) 1992-03-30
EP0175521A2 (en) 1986-03-26
EP0175521A3 (en) 1986-08-27
ES8605367A1 (es) 1986-03-16
ATE40935T1 (de) 1989-03-15

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