ES436048A1 - Perfeccionamientos en maquinas para tratar o fabricar pro- ductos alimenticios. - Google Patents

Perfeccionamientos en maquinas para tratar o fabricar pro- ductos alimenticios.

Info

Publication number
ES436048A1
ES436048A1 ES436048A ES436048A ES436048A1 ES 436048 A1 ES436048 A1 ES 436048A1 ES 436048 A ES436048 A ES 436048A ES 436048 A ES436048 A ES 436048A ES 436048 A1 ES436048 A1 ES 436048A1
Authority
ES
Spain
Prior art keywords
vat
jacket
processing apparatus
recirculate
circulate
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES436048A
Other languages
English (en)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from FR7416711A external-priority patent/FR2269308A2/fr
Priority claimed from FR7506789A external-priority patent/FR2302053A2/fr
Application filed by Individual filed Critical Individual
Publication of ES436048A1 publication Critical patent/ES436048A1/es
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/36—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds
    • A23G3/48—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by the composition containing organic or inorganic compounds containing plants or parts thereof, e.g. fruits, seeds, extracts
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/005—Preserving by heating
    • A23B4/0053—Preserving by heating with gas or liquids, with or without shaping, e.g. in form of powder, granules or flakes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/06—Freezing; Subsequent thawing; Cooling
    • A23B4/066—Freezing; Subsequent thawing; Cooling the materials not being transported through or in the apparatus with or without shaping, e.g. in the form of powder, granules or flakes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/0205—Manufacture or treatment of liquids, pastes, creams, granules, shred or powder
    • A23G3/0226—Apparatus for conditioning, e.g. tempering, cooking, heating, cooling, boiling down, evaporating, degassing, liquefying mass before shaping
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02—Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/20—Apparatus for coating or filling sweetmeats or confectionery
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G7/00—Other apparatus or process specially adapted for the chocolate or confectionery industry
    • A23G7/02—Cooling or drying apparatus
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/08—Batch production
    • A23G9/12—Batch production using means for stirring the contents in a non-moving container
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/30—Cleaning; Keeping clean; Sterilisation
    • A23G9/305—Sterilisation of the edible materials
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/16—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by heating loose unpacked materials
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/36—Freezing; Subsequent thawing; Cooling
    • A23L3/363—Freezing; Subsequent thawing; Cooling the materials not being transported through or in the apparatus with or without shaping, e.g. in form of powder, granules, or flakes

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Zoology (AREA)
  • Nutrition Science (AREA)
  • Wood Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Botany (AREA)
  • Inorganic Chemistry (AREA)
  • Manufacturing & Machinery (AREA)
  • Confectionery (AREA)
  • Commercial Cooking Devices (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Formation And Processing Of Food Products (AREA)
  • General Preparation And Processing Of Foods (AREA)
ES436048A 1974-05-03 1975-03-26 Perfeccionamientos en maquinas para tratar o fabricar pro- ductos alimenticios. Expired ES436048A1 (es)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
FR7416711A FR2269308A2 (en) 1974-05-03 1974-05-03 Small scale, multi-purpose food processing machine - has mixing pan with jacket receiving hot or chilled liquid
FR7506789A FR2302053A2 (fr) 1975-02-25 1975-02-25 Machine a traiter et fabriquer des produits alimentaires par chauffage, refroidissement, melange

Publications (1)

Publication Number Publication Date
ES436048A1 true ES436048A1 (es) 1977-04-01

Family

ID=26218328

Family Applications (1)

Application Number Title Priority Date Filing Date
ES436048A Expired ES436048A1 (es) 1974-05-03 1975-03-26 Perfeccionamientos en maquinas para tratar o fabricar pro- ductos alimenticios.

Country Status (8)

Country Link
US (1) US4089367A (es)
JP (1) JPS50142767A (es)
DE (1) DE2512524A1 (es)
DK (1) DK128575A (es)
ES (1) ES436048A1 (es)
IT (1) IT1029216B (es)
NL (1) NL7503688A (es)
SE (1) SE7503446L (es)

Families Citing this family (24)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
IT7815257V0 (it) * 1978-09-22 1978-09-22 Carpigiani Bruto Mach Ispositivo pastorizzatore omogeneizzatore per il trattamento termicodi miscele per gelati ed altriliquidi alimentari
IT1198359B (it) * 1982-03-09 1988-12-21 Alberto Cipelletti Elettrodomestico multifunzionale
IT8421241V0 (it) * 1984-03-15 1984-03-15 Mark Spa Macchina pastorizzatrice per trattare termicamente miscele per gelato.
EP0161678A3 (en) * 1984-05-18 1989-02-15 Firm: ALBERTO CIPELLETTI Apparatus for the pasteurization of alimentary mixtures
DE3570181D1 (en) * 1984-08-03 1989-06-22 Lechmetall Landsberg Gmbh Apparatus for heat-processing food
DE3502443C2 (de) * 1985-01-25 1994-04-28 Drews Inghild Verfahren und Vorrichtung zur Herstellung von Butter, Käse, Quark und Fruchtsäften
US4794228A (en) * 1986-08-25 1988-12-27 Heatron, Inc. Self-regulating heater assembly
DE29517253U1 (de) * 1995-10-31 1996-02-01 CRM S.p.A., Codogno, Mailand/Milano Fluidlebensmittel-Kühl-Erhitzungsvorrichtung
US6510890B1 (en) * 2000-04-14 2003-01-28 Iowa State University Research Foundation, Inc. Continuous system and method for producing frozen food products
AUPR561101A0 (en) * 2001-06-12 2001-07-12 Sunbeam Corporation Limited Food mixer
US7081265B2 (en) 2002-01-11 2006-07-25 Conair Corporation Ice cream maker
WO2004073412A1 (en) * 2003-02-21 2004-09-02 Hleks Gida Sanayi Ve Ticaret A.S. A method of producing confection
FR2887422B1 (fr) * 2005-06-24 2007-08-24 Hameur Sa Dispositif de traitement des aliments multi-vitesses a moteur electrique
DE102006055054A1 (de) * 2006-11-22 2008-05-29 Eos Gmbh Electro Optical Systems Vorrichtung zum schichtweisen Herstellen eines dreidimensionalen Objekts
IT1401260B1 (it) * 2010-07-22 2013-07-18 Carpigiani Group Ali Spa Macchina per la produzione domestica e professionale di prodotti di gelateria
US8857197B1 (en) * 2010-09-23 2014-10-14 Smitten Ventures, Inc. Device and method for mixing viscous substances
US9433230B1 (en) * 2010-09-23 2016-09-06 Smitten Ventures, Inc. Device and method for dosing cryogenic liquid
AU2015330349A1 (en) * 2014-10-08 2017-03-02 Société des Produits Nestlé S.A. Reconfigurable beverage preparation machine
US10674742B2 (en) * 2015-01-06 2020-06-09 Tangent Foods International Limited System and method for making ice cream
US10506820B2 (en) 2016-06-17 2019-12-17 Smitten Ventures, Inc. Devices and methods for dosing
CN111372470A (zh) * 2017-09-15 2020-07-03 家庭技术创新股份有限公司 用于至少半自动化地贮存和烹饪膳食的设备和方法
CN109566687A (zh) * 2018-12-24 2019-04-05 天津市职业大学 速冻颗粒面制品制作一体机
IT201900000781A1 (it) * 2019-01-18 2020-07-18 Olivier Cimenti Macchina impastatrice e porzionatrice e relativo metodo di funzionamento
US20220217991A1 (en) * 2021-01-12 2022-07-14 Roses Confections, LP System and method of manufacturing shelf-stable gelato

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US969018A (en) * 1909-07-17 1910-08-30 Joseph Willmann Apparatus for manufacturing artificially-soured milk.
US1762081A (en) * 1930-02-24 1930-06-03 Schleicher George Beater
US2006299A (en) * 1934-07-30 1935-06-25 E A Kaestner Company Heat interchange apparatus
US2557622A (en) * 1946-05-22 1951-06-19 Dixie Mfg Company Jacketed cooler and cooker
US2576050A (en) * 1948-02-24 1951-11-20 Merle A Soden Milk temperature conditioning vessel
US2919639A (en) * 1955-10-20 1960-01-05 Eugene J Crouin Apparatus for sterilizing and preserving eggs
US3195622A (en) * 1961-01-23 1965-07-20 Itt Lateral valve control for air conditioning equipment
US3209673A (en) * 1963-05-27 1965-10-05 Grover F Howard Automatically operable tiltable retort
US3910812A (en) * 1971-02-08 1975-10-07 Fuji Photo Film Co Ltd Apparatus for producing photographic light-sensitive substance by spray drying

Also Published As

Publication number Publication date
SE7503446L (sv) 1975-11-04
US4089367A (en) 1978-05-16
DK128575A (da) 1975-11-04
NL7503688A (nl) 1975-11-05
DE2512524A1 (de) 1975-11-13
JPS50142767A (es) 1975-11-17
IT1029216B (it) 1979-03-10

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