ES410436A1 - Installation of wind treatment with reheating. (Machine-translation by Google Translate, not legally binding) - Google Patents

Installation of wind treatment with reheating. (Machine-translation by Google Translate, not legally binding)

Info

Publication number
ES410436A1
ES410436A1 ES0410436A ES410436A ES410436A1 ES 410436 A1 ES410436 A1 ES 410436A1 ES 0410436 A ES0410436 A ES 0410436A ES 410436 A ES410436 A ES 410436A ES 410436 A1 ES410436 A1 ES 410436A1
Authority
ES
Spain
Prior art keywords
installation
press
reheating
translation
machine
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES0410436A
Other languages
Spanish (es)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Alfa Laval SA
Original Assignee
Alfa Laval SA
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Alfa Laval SA filed Critical Alfa Laval SA
Publication of ES410436A1 publication Critical patent/ES410436A1/en
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23NMACHINES OR APPARATUS FOR TREATING HARVESTED FRUIT, VEGETABLES OR FLOWER BULBS IN BULK, NOT OTHERWISE PROVIDED FOR; PEELING VEGETABLES OR FRUIT IN BULK; APPARATUS FOR PREPARING ANIMAL FEEDING- STUFFS
    • A23N1/00Machines or apparatus for extracting juice
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12GWINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G1/00Preparation of wine or sparkling wine
    • C12G1/005Methods or means to load or unload, to weigh or to sample the vintage; Replenishing; Separation of the liquids from the solids before or after fermentation
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12GWINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G1/00Preparation of wine or sparkling wine
    • C12G1/02Preparation of must from grapes; Must treatment and fermentation
    • C12G1/0213Preparation of must from grapes; Must treatment and fermentation with thermal treatment of the vintage

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Genetics & Genomics (AREA)
  • Zoology (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Wood Science & Technology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Physics & Mathematics (AREA)
  • Thermal Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Apparatuses For Bulk Treatment Of Fruits And Vegetables And Apparatuses For Preparing Feeds (AREA)

Abstract

Installation of vitivinicultural treatment with reheating, particularly grape treatment, characterized in that the reheated grape, which comes from the maceration tanks, is treated in a centrifugal decanter that provides juice and pomace with a moisture content of less than 10% very finely shredded, which is passed through a continuous press, being mixed in juice from this press with the one coming from the decanter with a view to the subsequent vinification operations, and because the pomace leaving the press practically free of juice is collected apart, with the result that for a same amount of treated grapes, the press used in less powerful than that used in a classic installation. (Machine-translation by Google Translate, not legally binding)
ES0410436A 1971-12-27 1972-12-23 Installation of wind treatment with reheating. (Machine-translation by Google Translate, not legally binding) Expired ES410436A1 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR7146793A FR2166489A5 (en) 1971-12-27 1971-12-27 Grape juice treatment - by centrifuge instead of draining vats saves space and time

Publications (1)

Publication Number Publication Date
ES410436A1 true ES410436A1 (en) 1976-01-01

Family

ID=9088150

Family Applications (1)

Application Number Title Priority Date Filing Date
ES0410436A Expired ES410436A1 (en) 1971-12-27 1972-12-23 Installation of wind treatment with reheating. (Machine-translation by Google Translate, not legally binding)

Country Status (5)

Country Link
CH (1) CH571572A5 (en)
DE (1) DE2263172A1 (en)
ES (1) ES410436A1 (en)
FR (1) FR2166489A5 (en)
IT (1) IT974287B (en)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH676653A5 (en) * 1986-08-19 1991-02-28 Bucher Guyer Ag Masch
CH671322A5 (en) * 1986-09-29 1989-08-31 Bucher Guyer Ag Masch

Also Published As

Publication number Publication date
FR2166489A5 (en) 1973-08-17
IT974287B (en) 1974-06-20
CH571572A5 (en) 1976-01-15
DE2263172A1 (en) 1973-07-12

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