ES374824A1 - Improvements introduced in a procedure to communicate improved taste for food. (Machine-translation by Google Translate, not legally binding) - Google Patents

Improvements introduced in a procedure to communicate improved taste for food. (Machine-translation by Google Translate, not legally binding)

Info

Publication number
ES374824A1
ES374824A1 ES374824A ES374824A ES374824A1 ES 374824 A1 ES374824 A1 ES 374824A1 ES 374824 A ES374824 A ES 374824A ES 374824 A ES374824 A ES 374824A ES 374824 A1 ES374824 A1 ES 374824A1
Authority
ES
Spain
Prior art keywords
translation
communicate
machine
legally binding
google translate
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES374824A
Other languages
Spanish (es)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Unilever NV
Original Assignee
Unilever NV
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever NV filed Critical Unilever NV
Publication of ES374824A1 publication Critical patent/ES374824A1/en
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/20—Synthetic spices, flavouring agents or condiments
    • A23L27/205—Heterocyclic compounds
    • A23L27/2056—Heterocyclic compounds having at least two different hetero atoms, at least one being a nitrogen atom

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Seasonings (AREA)
  • Plural Heterocyclic Compounds (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • General Preparation And Processing Of Foods (AREA)

Abstract

Improvements introduced in a process to communicate an improved flavor to foods, said improvements being characterized in that an improved flavor is communicated to fried and cooked foods by incorporating the compound 2-acyl-2-thiazoline of general formula I ** (See formula) ** where R1 is a methyl or ethyl group and R1 represents a hydrogen atom or an alkyl moiety of 1 to 3 carbon atoms, alone or in combination with one or more other flavoring agents before, during or after food preparation. (Machine-translation by Google Translate, not legally binding)
ES374824A 1968-12-23 1969-12-22 Improvements introduced in a procedure to communicate improved taste for food. (Machine-translation by Google Translate, not legally binding) Expired ES374824A1 (en)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
LU57646 1968-12-23

Publications (1)

Publication Number Publication Date
ES374824A1 true ES374824A1 (en) 1972-01-16

Family

ID=19725852

Family Applications (1)

Application Number Title Priority Date Filing Date
ES374824A Expired ES374824A1 (en) 1968-12-23 1969-12-22 Improvements introduced in a procedure to communicate improved taste for food. (Machine-translation by Google Translate, not legally binding)

Country Status (13)

Country Link
AT (2) AT294829B (en)
BE (1) BE743558A (en)
CH (1) CH521375A (en)
DE (1) DE1964276C3 (en)
DK (1) DK136752B (en)
ES (1) ES374824A1 (en)
FR (1) FR2037029A1 (en)
GB (1) GB1289181A (en)
IT (1) IT1044723B (en)
LU (1) LU57646A1 (en)
NL (1) NL157783B (en)
SE (1) SE365103B (en)
ZA (1) ZA698809B (en)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3542503A1 (en) * 1985-12-02 1987-06-04 Miele & Cie ROTATIONAL SWITCH ARRANGEMENT FOR THE PROGRAM SELECTION OF A WASHING MACHINE
DE10142749A1 (en) * 2001-08-31 2003-03-20 Haarmann & Reimer Gmbh Process for the preparation of 4,5-dihydro-1,3-thiazoles

Also Published As

Publication number Publication date
IT1044723B (en) 1980-04-21
FR2037029A1 (en) 1970-12-31
ZA698809B (en) 1971-07-28
DK136752C (en) 1978-05-08
GB1289181A (en) 1972-09-13
DE1964276C3 (en) 1979-08-30
DE1964276B2 (en) 1979-01-04
LU57646A1 (en) 1970-06-26
DE1964276A1 (en) 1970-07-16
BE743558A (en) 1970-06-22
CH521375A (en) 1972-04-15
SE365103B (en) 1974-03-18
NL6918980A (en) 1970-06-25
AT302793B (en) 1972-10-25
NL157783B (en) 1978-09-15
DK136752B (en) 1977-11-21
AT294829B (en) 1971-12-10

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