ES357648A1 - Un procedimiento para la manufactura de una grasa plastica para cocinar. - Google Patents

Un procedimiento para la manufactura de una grasa plastica para cocinar.

Info

Publication number
ES357648A1
ES357648A1 ES357648A ES357648A ES357648A1 ES 357648 A1 ES357648 A1 ES 357648A1 ES 357648 A ES357648 A ES 357648A ES 357648 A ES357648 A ES 357648A ES 357648 A1 ES357648 A1 ES 357648A1
Authority
ES
Spain
Prior art keywords
bar
fat
cooking
translation
procedure
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES357648A
Other languages
English (en)
Spanish (es)
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Unilever NV
Original Assignee
Unilever NV
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever NV filed Critical Unilever NV
Publication of ES357648A1 publication Critical patent/ES357648A1/es
Expired legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21DTREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D2/00Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/08Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
    • A21D2/14Organic oxygen compounds
    • A21D2/16Fatty acid esters
    • A21D2/165Triglycerides
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/02Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by the production or working-up
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
    • A23D9/00Other edible oils or fats, e.g. shortenings, cooking oils
    • A23D9/02Other edible oils or fats, e.g. shortenings, cooking oils characterised by the production or working-up
    • A23D9/04Working-up
    • A23D9/05Forming free-flowing pieces

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Polymers & Plastics (AREA)
  • Extrusion Moulding Of Plastics Or The Like (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Edible Oils And Fats (AREA)
  • Food-Manufacturing Devices (AREA)
ES357648A 1967-08-30 1968-08-29 Un procedimiento para la manufactura de una grasa plastica para cocinar. Expired ES357648A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
LU54410 1967-08-30

Publications (1)

Publication Number Publication Date
ES357648A1 true ES357648A1 (es) 1970-03-16

Family

ID=19725321

Family Applications (1)

Application Number Title Priority Date Filing Date
ES357648A Expired ES357648A1 (es) 1967-08-30 1968-08-29 Un procedimiento para la manufactura de una grasa plastica para cocinar.

Country Status (14)

Country Link
AT (1) AT283097B (pt)
BE (1) BE720070A (pt)
CH (1) CH524317A (pt)
DE (1) DE1792406C3 (pt)
ES (1) ES357648A1 (pt)
FI (1) FI45509C (pt)
FR (1) FR1577801A (pt)
GB (1) GB1238336A (pt)
IE (1) IE32309B1 (pt)
IT (1) IT970510B (pt)
LU (1) LU54410A1 (pt)
NL (1) NL148786B (pt)
NO (1) NO121764B (pt)
SE (1) SE351773B (pt)

Families Citing this family (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1591102A (en) * 1976-11-04 1981-06-17 Unilever Ltd Culinary fat pieces
GB2161496B (en) * 1984-05-14 1988-04-07 Unilever Plc Two phase fat product
JP3103376B2 (ja) * 1990-09-14 2000-10-30 ジョン マイクル マーフィー、マーティン 金属マトリックス複合物コンポーネント
EP0705540A3 (en) * 1994-10-07 1996-08-21 Unilever Nv Fatty product, in particular a flaky margarine
WO2009034124A1 (en) * 2007-09-12 2009-03-19 Novozymes A/S Omega-3 stabilisation towards oxidation
US9771199B2 (en) 2008-07-07 2017-09-26 Mars, Incorporated Probiotic supplement, process for making, and packaging
ES2532533T3 (es) * 2010-01-07 2015-03-27 Sime Darby Malaysia Berhad Un producto comestible compuesto por una pluralidad de trozos diferenciados de grasa
US20130295227A1 (en) * 2012-05-01 2013-11-07 Robbert H. ter Haar Composition Comprising a Sensitive Ingredient

Also Published As

Publication number Publication date
DE1792406C3 (de) 1979-04-26
CH524317A (de) 1972-06-30
NL148786B (nl) 1976-03-15
NO121764B (pt) 1971-04-05
FR1577801A (pt) 1969-08-08
IE32309L (en) 1969-02-28
LU54410A1 (pt) 1969-06-10
FI45509C (fi) 1972-07-10
BE720070A (pt) 1969-02-28
AT283097B (de) 1970-07-27
FI45509B (pt) 1972-04-04
DE1792406A1 (de) 1971-11-11
IE32309B1 (en) 1973-06-13
NL6812115A (pt) 1969-03-04
IT970510B (it) 1974-04-20
DE1792406B2 (de) 1978-08-24
GB1238336A (pt) 1971-07-07
SE351773B (pt) 1972-12-11

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